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GUIDE MICHELIN

KOKI - The House of Senses

Hanoi, Vietnam

Discover KOKI - The House of Senses in Hanoi's French Quarter  and indulge in an unforgettable Michelin-starred teppanyaki experience.

Nestled at 11 P. Lê Phụng Hiểu in Hanoi's historic French Quarter, KOKI - The House of Senses elevates Japanese cuisine to an art form. This Michelin 1-star restaurant is famed for its impeccable teppanyaki dishes, crafted under the expert eye of Chef Hiroshi Yamaguchi. With a focus on premium ingredients—over 80% imported from Japan—every bite is a celebration of freshness and refined flavors. The elegant yet welcoming atmosphere makes it an ideal spot for food enthusiasts, families, and discerning travelers seeking a sophisticated dining adventure.

A culinary journey with unparalleled service and seasonal menus

KOKI offers both à la carte dining and curated course menus that showcase exquisite seafood and Wagyu beef, sourced with meticulous care. Diners rave about standout dishes like the Blackthroat Seaperch and signature Wagyu prepared to perfection. The restaurant's dedication to quality extends beyond the plate — the attentive, personalized service ensures an immersive experience where each course is introduced with a story. Seasonal menu changes keep the offerings fresh and exciting, inviting repeat visits for new culinary discoveries.

Why choose KOKI for your next fine dining experience in Hanoi

  • Michelin-starred teppanyaki cuisine crafted with authentic Japanese ingredients imported directly from Japan.
  • Elegant yet inviting ambiance perfect for special celebrations or intimate gatherings.
  • Meticulous chef supervision by Chef Yamaguchi, a master of teppanyaki cuisine.
  • Seasonal menus that showcase rare and premium ingredients, including exquisite seafood and Wagyu beef.
  • Impeccable personalized service that elevates every visit into an extraordinary dining event.

Community insights and frequently asked questions

Guests consistently praise KOKI for its fresh, high-quality dishes and the skill of Chef Yamaguchi. The elegant yet approachable vibe makes it a favored choice for special occasions and fine dining enthusiasts exploring Hanoi’s culinary scene.
  • What is the dress code at KOKI - The House of Senses? The restaurant maintains a smart-casual dress code. Guests are encouraged to dress elegantly to match the upscale dining experience.
  • Is advance reservation required? Yes, due to limited seating and high demand, it is recommended to make reservations in advance to secure a table.
  • Are there vegetarian options available? While the menu primarily features meat and seafood, the restaurant can accommodate vegetarian requests upon prior notice.

The Rich History of KOKI - The House of Senses in Hanoi.

Nestled in the heart of the French Quarter of Hanoi, KOKI - The House of Senses is not just a restaurant; it's a journey through culinary mastery that showcases the rich tapestry of Japanese teppanyaki. Located within the opulent Capella Hotel, this establishment has quickly become a beacon for food lovers and travelers alike.

A Brief Timeline of KOKI's Journey.

  • 2022: KOKI - The House of Senses opened in the French Quarter of Hanoi.
  • 2023: The restaurant received its first Michelin star.
  • 2024: KOKI was featured in 'The 50 best new restaurants to visit in Hanoi' list.
Since its inception, KOKI has distinguished itself through a 14-seat counter dining experience, where guests can witness the artistry of teppanyaki firsthand. Under the masterful guidance of Chef Hiroshi Yamaguchi, each dish is crafted with premium ingredients imported directly from Japan, ensuring authenticity and exceptional quality. This focus on quality not only enhances the dining experience but also reflects the restaurant's commitment to excellence.

A Culinary Experience Like No Other.

Dining at KOKI is not just about food; it’s about indulging in a serene ambiance complemented by exceptional service. The atmosphere is elegantly welcoming, making it a perfect spot for both intimate dinners and special celebrations. The attention to detail in both the food and service is nothing short of exceptional, creating an unforgettable experience for visitors.

Conclusion: A Landmark of Vietnamese Gastronomy.

KOKI - The House of Senses stands as a landmark of fine dining in Vietnam, blending tradition and innovation seamlessly. With its Michelin-star status and continuous recognition, it showcases the vibrant culinary landscape of Hanoi. For anyone seeking a unique dining experience that marries atmosphere, service, and incredible flavors, KOKI is undoubtedly a destination worth exploring.

KOKI - The House of Senses

Pros

  • Exceptional Japanese teppanyaki and Izakaya-style dishes
  • Premium ingredients imported from Japan
  • Elegant ambiance
  • Attentive and professional service
  • Michelin-starred dining experience

Cons

  • High price point
  • Limited seating capacity
  • Advanced reservations required

Ideal for

KOKI is perfect for special occasions, romantic dinners, and food enthusiasts seeking a unique culinary experience.

Things to know before visiting

Reservations are highly recommended due to limited seating. Expect a fine dining experience with a focus on quality ingredients and attentive service.

Overall impression

KOKI - The House of Senses offers an exquisite dining experience that combines elegance, exceptional service, and a menu that showcases the best of Japanese cuisine. While the price point may be high, the quality and attention to detail make it a worthwhile visit for those seeking a memorable meal.

Closed - Opens 11:30 AM

Monday

Closed

Tuesday

11:30–13:30, 18:00–22:00

Wednesday

11:30–13:30, 18:00–22:00

Thursday

11:30–13:30, 18:00–22:00

Friday

11:30–13:30, 18:00–22:00

Saturday

11:30–13:30, 18:00–22:00

Sunday

Closed

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