Chin Chin
Melbourne, Australia
Chin Chin Melbourne Menu Overview
Discover the vibrant fusion of Asian flavors at Chin Chin, located in the heart of Melbourne’s Flinders Lane. This lively restaurant invites you to experience bold, inventive dishes that pay homage to traditional Asian cuisine with a modern twist. Whether you're a passionate foodie or a curious traveler, the menu offers an exciting journey through fresh, aromatic, and richly spiced creations.
Starters
Begin your meal with an enticing selection of starters designed to awaken the palate. The Kingfish Sashimi delights with fresh slices of kingfish enhanced by zesty chili, fragrant lime, and fresh herbs. For dumpling lovers, Prawn Dumplings offer a perfect balance of succulent prawns wrapped in delicate skins with hints of garlic and ginger. The Spring Rolls provide a crunchy contrast, filled with prawns, herbs, and peanuts wrapped in light rice paper. Don't miss the Tom Yum Noodles Soup, a warming bowl of rice noodles and prawns steeped in spicy tom yum broth and fresh herbs.
Mains
Chin Chin’s mains serve up a spectacular variety of dishes packed with vibrant flavors and generous portions. The Crispy Barramundi Salad is a standout, offering crispy barramundi paired with fresh herbs, chili, and lime for a refreshing yet indulgent experience. Pork Belly enthusiasts will revel in the perfectly cooked pork belly accented by fennel and pineapple, delivering a delightful combination of savory and sweet notes.
Pad Thai noodles are served with rice noodles, egg, tofu, peanuts, and lime, creating a classic yet satisfying dish. The Green Curry offers a rich blend of coconut milk, green curry paste, basil, eggplant, and chicken, bursting with authentic Thai flavors. For lovers of perfectly spiced meats, the Crispy Duck, Beef Rendang, and Massaman Beef Curry deliver tender proteins infused with aromatic herbs and spices. The Stir-Fried Green Beans, seasoned with garlic, chili, and soy sauce, make a flavorful side or vegetarian option. Also notable are the Fried Chicken with its crispy coating, the hearty Goat Curry, and the succulent Soft Shell Crab, all showcasing the kitchen’s mastery of texture and taste.
Desserts and Drinks
While enjoying your meal, indulge in Chin Chin’s enticing desserts and a curated drinks menu. The restaurant offers expertly crafted cocktails that perfectly complement the robust flavors of the food, featuring inventive blends that range from refreshing to decadently sweet. Whether you're winding down or celebrating, these drinks add a sophisticated touch to your dining experience.
Specialties and Dining Experience
Chin Chin is a vibrant hotspot in Melbourne where innovative Asian cuisine meets a buzzing atmosphere. The menu boasts generous portions and bold tastes that cater to vegetarians and meat lovers alike. The welcoming service and lively setting make it an ideal spot for groups and food adventurers. From crispy pork belly to aromatic green curries, every dish is crafted to deliver a memorable flavor journey.
- Starters include Kingfish Sashimi, Prawn Dumplings, Spring Rolls, and Tom Yum Noodles Soup.
- Mains range from Crispy Barramundi Salad, Pork Belly, Pad Thai, Green Curry, Crispy Duck, to Beef Rendang and Goat Curry.
- Vegetarian options include Pad Thai with tofu and Stir-Fried Green Beans with garlic and chili.
- Drinks feature a creative cocktail selection that pairs wonderfully with the Asian-inspired menu.
Closed - Opens 11:00 AM
Monday
11:00–23:00
Tuesday
11:00–23:00
Wednesday
11:00–23:00
Thursday
11:00–23:00
Friday
11:00–23:00
Saturday
11:00–23:00
Sunday
11:00–23:00
Aggregated Ratings 4.4
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