Sezar Restaurant menu overview
Discover the vibrant culinary fusion at Sezar Restaurant in Melbourne, where modern Armenian and Middle Eastern influences come alive in every dish. This carefully curated menu offers a delightful journey from tantalizing starters to sumptuous mains, culminating in irresistible desserts, all designed to satisfy discerning palates and adventurous food lovers alike.
Starters
Kick off your meal with a selection of vibrant starters that awaken the senses. The fresh Oysters are served with a subtle blend of compressed apple and aniseed, delivering a refreshing and intriguing flavor. Muhamarra, accompanied by buckwheat flat bread, offers a rich, smoky red pepper and walnut dip that pairs beautifully with its crisp bread. For a taste of indulgence, the Kataifi Wrapped Lamb Neck with sesame mayo wraps tender meat in delicate strands, providing a unique texture and flavorful experience.
Mains
Sezar's mains showcase a masterful blend of spices and fresh ingredients, delivering dishes rich in texture and flavor. The Cured Ocean Trout is a delicate harmony of fennel, apple, sumac salad, crème fraîche, and salmon roe, creating a fresh yet complex taste. Pomegranate Glazed Chicken Wings are garnished with pistachio and herbs, combining sweet and savory notes. Meat lovers will relish the Spiced Beef Kebab accompanied by potato, pickled peppers, and radish, while the BBQ Lamb Belly offers tender meat with roasted eggplant and sheep milk yoghurt for a creamy contrast.
Other standout mains include the slow-cooked Spiced Beef Cheek with cauliflower and preserved lemon, delivering deep, aromatic flavors. The Smoked Half Chicken is paired with buckwheat, green olive, and pistachio salsa, providing a smoky yet vibrant dish. Seafood enthusiasts will appreciate the Steamed Barramundi served with harissa buttered greens and mograbieh, a traditional Middle Eastern pasta. For a showstopping centerpiece, the Lamb Shoulder promises rich flavors with complementary sides and sauce, perfect for sharing.
Desserts
Indulge your sweet tooth with Sezar's innovative dessert offerings. The New Style Baklava redefines the classic with layers of filo, walnut toffee ice cream, and salted caramel, blending crunchy textures with creamy richness. The Chocolate Ganache dessert is a decadent treat featuring spiced hazelnuts, honeycomb, and delicate orange blossom, creating a perfect balance of flavors. For those who want to sample multiple delights, the Dessert Tasting Plate provides a selection of the kitchen's finest sweets, ideal to share or savor alone.
Drinks and Specials
Complement your meal with Sezar's carefully crafted cocktail list, featuring creative blends that showcase local and international spirits. The bar also offers a fine selection of wines and beers to suit every preference, enhancing the dining experience. Seasonal and chef's specials rotate regularly, highlighting fresh, locally sourced ingredients and innovative flavor combinations to keep each visit exciting and unique.
Why dine at Sezar Restaurant
- Authentic fusion flavors that blend Armenian and Middle Eastern culinary traditions with modern touches.
- Varied menu options that cater to diverse tastes including vegetarian dishes.
- Inviting atmosphere with a spacious yet intimate setting perfect for romantic dinners or group gatherings.
