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Salzburg

Pan e Vin is a renowned restaurant in Salzburg, celebrated for its exceptional Mediterranean cuisine, attentive service, and unique ambiance. Diners frequently praise dishes like grilled calamari, tuna tartare, and schnitzel. The restaurant's setting, featuring a vaulted rock ceiling and the 'Almkanal' flowing through the room, adds to its charm. While some reviews mention higher prices, many agree that the experience justifies the cost.

Europe

Austria

Nestled in the heart of Salzburg, Pan e Vin invites you to indulge in a culinary journey that beautifully marries traditional Austrian flavors with Italian flair. Located at Gstättengasse 1, this charming restaurant is not just a place to eat; it’s an experience that tantalizes the senses. Imagine stepping into a warm, inviting atmosphere where the aroma of freshly baked bread mingles with the rich scent of simmering sauces, creating an ambiance that feels both rustic and refined. Whether you’re a local or a traveler, Pan e Vin promises to be a memorable stop on your Salzburg adventure.

At Pan e Vin, the menu is a celebration of flavors, featuring standout dishes that showcase the best of both worlds. One must-try is their renowned breaded veal, a delightful twist on the classic schnitzel, served with a fresh salad that perfectly balances the richness of the meat. Diners rave about the grilled calamari, which is tender and infused with a hint of smokiness, making it a perfect starter. For those seeking something lighter, the tuna tartare is a sublime choice, artfully presented and bursting with freshness.

Breaded Veal: Crispy on the outside, tender on the inside, served with a refreshing salad.

Grilled Calamari: Smoky, tender, and perfectly seasoned, a must-have starter.

Tuna Tartare: Fresh, vibrant, and elegantly presented, a delight for seafood lovers.

Conveniently situated in Salzburg, Pan e Vin is just a stone's throw away from iconic landmarks such as the Hohensalzburg Fortress and the Mirabell Palace. After enjoying a delectable meal, take a leisurely stroll through the charming streets of the Old Town, where baroque architecture and vibrant shops await. The restaurant’s location makes it an ideal pit stop for both tourists and locals alike.

What sets Pan e Vin apart is not just its delightful menu but also its commitment to quality and service. The restaurant prides itself on using fresh, locally sourced ingredients, ensuring that every dish is a true representation of Austrian and Italian culinary traditions. The cozy ambiance is complemented by friendly staff who are eager to share their recommendations and make your dining experience unforgettable.

The heart of Pan e Vin lies in its kitchen, where chefs blend traditional recipes with modern techniques. A fun fact: the restaurant’s name, translating to 'Bread and Wine,' reflects its philosophy of simplicity and quality. Regulars often share that the chefs are always experimenting with seasonal ingredients, resulting in a menu that evolves with the changing seasons.

What is Pan e Vin known for? 
Pan e Vin is celebrated for its exquisite breaded veal and fresh seafood dishes, particularly the grilled calamari and tuna tartare.

Why should I visit? 
The restaurant offers a unique blend of Austrian and Italian cuisine in a cozy atmosphere, making it perfect for both casual dining and special occasions.

What’s nearby? 
Pan e Vin is conveniently located near popular attractions like Hohensalzburg Fortress and Mirabell Palace, making it a great stop during your sightseeing.

Whether you’re a foodie seeking new flavors or a traveler wanting to experience the local cuisine, Pan e Vin is a must-visit destination in Salzburg. Come savor the delightful dishes and warm hospitality that await you. Book your table today and embark on a culinary adventure that you won’t soon forget!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURReHJiUDh3RRAB&d=17924085&t=1

places/ChIJv_NYLGSQdkcR0ISVfE-5g5Q/reviews/ChdDSUhNMG9nS0VJQ0FnTURReHJiUDh3RRAB

Actually expected a bit more. Food not bad, but as for Italian too much acid . I do believe that some guests are often eaters, but a but too long.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMtN2EtdG5RRRAB&d=17924085&t=1

places/ChIJv_NYLGSQdkcR0ISVfE-5g5Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUMtN2EtdG5RRRAB

In a word: OUTSTANDING.  Been in Austria for nearly a week and have eaten at several excellent restaurants (even a few Michelin-starred gems).  Pan e Vin had the BEST schnitzel (they called it their “breaded veal” w salad) we’ve had since here (and EVERY place seems to serve it!)l. The grilled calamari was incredible and the tuna tartare was sublime. Couple the food with excellent service and you have the ingredients for a superior experience.  Outstanding.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURHX0ttSFNBEAE&d=17924085&t=1

places/ChIJv_NYLGSQdkcR0ISVfE-5g5Q/reviews/ChZDSUhNMG9nS0VJQ0FnSURHX0ttSFNBEAE

Looks nice, but tastes very ordinary.  The foie gras strangely had little taste ... what's the point if it lacks the natural richness.  The sauce used for the lamb was too salty ...even after I finish my wine and left the restaurant, I still have the salty aftertaste.  Very expensive for ordinary food.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURBdTd5TmJREAE&d=17924085&t=1

places/ChIJv_NYLGSQdkcR0ISVfE-5g5Q/reviews/ChZDSUhNMG9nS0VJQ0FnSURBdTd5TmJREAE

This restaurant is built into the side of the mountain.

Starter. Doesn't quite look like anything but it's the best tasting goop ever. Parmesan sauce slathered over thinly sliced veal with capers. Trust me, the sauce was all gone. I tried my best not to lick the plate. Poor fork had to do all the hard work of getting the sauce from plate to mouth.

Secondi. Beef carpaccio with shaved parmigiano reggiano slices & Italian parsley.

Mushrooms course, foraged chanterelles sautéed in olive oil.

Entree. At the height of truffle season, white noodles with lobster with shaved black truffle.

Dessert. Blueberry custard cake with ice cream.

OMG amazing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNBNU9TcHV3RRAB&d=17924085&t=1

places/ChIJv_NYLGSQdkcR0ISVfE-5g5Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUNBNU9TcHV3RRAB

Really enjoyed this place. Had a great chicken wiener with a tomato pesto. Was really good. The bun was nice and crispy on the outside and soft on the inside. The way it should be. They had a lot of fun choices. Also had a great coffee stout to go along with it. The roti was also good, nice and crispy.

Indulge in Authentic Italian Cuisine at Pan e Vin, Salzburg

Pan e Vin is housed in a 600-year-old building in the heart of Salzburg's Old Town, near the festival halls. The restaurant's unique ambiance is enhanced by a vaulted rock ceiling and the 'Almkanal' flowing through the room. ([panevin.at](https://panevin.at/de/home.html?utm_source=openai))

Authentische mediterrane Küche im Herzen von Salzburg

Hausgebeizter Wildlachs mit Spargelmousse

Spaghettini al Limone mit Frühlingszwiebel und Black Tiger

Filet vom Alm-Ochsen mit Gemüse und Trüffelpüree

Vanille Mousse mit Rhabarber und Sorbet

Frische Gillardeau Austern

Rucolasalat mit Parmesan

Roh marinierter Thunfisch mit Soja-Chili und Gurken

Rinder Carpaccio mit Spinat und cremigem Trüffel Ei

Gegrillte Kalamari auf Tomatenragout und Salatherzen

Proscuitto San Daniele mit Oliven, Parmesan

Gebratene Gänseleber, Apfelsauce und Püree

Getrüffelte Kohlrabicremesuppe

Fischsuppe 'pan e vin'

Hummerschaumsuppe

Weisse Nudeln in Trüffelcreme mit Hummer

Parmesan Risotto mit Proscuitto-Chips und Black Tiger Prawns

Penne mit Sugo vom Milchkalb

Hummer Ravioli in Hummerschaum

Frischer gekochter weißer Spargel mit Oliven & Parmesan, Kartoffeln

Loup de Mer auf Scampi-Risotto mit Erbsen

Seezungenfilets mit Rhabarber und feinen Nudeln

Atlantik Steinbutt mit Trüffelschaum, Spargel, Püree

SousVide-Perlhuhnbrust, Ingwer-Chili-Risotto

Salzwiesen Lamm mit grünen Bohnen und Polenta

Gebackenes Kalbskotelette mit Petersilienkartoffeln und Herzerlsalat

Schokoladenterrine mit Erdbeeren und Sorbet

Panna Cotta mit Fruchtmark und Sorbet

Topfenknödel mit Nussbrösel, Fruchtmark und Vanille Eis

Topfen-Heidelbeer-Schmarren auf Fruchtmark und Vanille Eis

Affogato

Parmesan mit Honig-Balsamico

Feine Käsedegustation

Speisenkarte

Speisenkarte von Pan e Vin in Salzburg, Österreich.

Discover the authentic **mediterranean cuisine** at Pan e Vin, nestled in the heart of Salzburg. With a menu that tantalizes the taste buds, each dish is a celebration of flavor, crafted with care from the freshest ingredients. This restaurant's ambiance beautifully complements its offerings, making it an ideal spot for food lovers and culinary adventurers alike.

Begin your culinary journey with our exquisite starters, each designed to awaken your appetite and set the stage for your meal.

Hausgebeizter Wildlachs mit Spargelmousse.

For the main course, indulge in our selection of hearty dishes that showcase the best of seasonal ingredients, prepared with a touch of creativity and finesse.

Spaghettini al Limone mit Frühlingszwiebel und Black Tiger.

Filet vom Alm-Ochsen mit Gemüse und Trüffelpüree.

Loup de Mer auf Scampi-Risotto mit Erbsen.

Gebackenes Kalbskotelette mit Petersilienkartoffeln.

Complete your meal on a sweet note with our delightful selection of desserts, each crafted to provide a perfect finish to your dining experience.

Schokoladenterrine mit Erdbeeren und Sorbet.

Topfen-Heidelbeer-Schmarren auf Fruchtmark.

Pair your meal with our exquisite selection of wines and beverages, expertly curated to complement the flavors of each dish.

Savor authentic Austrian cuisine at Pan e Vin in Salzburg. Experience delicious flavors in a cozy atmosphere—book your table now!

Pan e Vin: Cozy Austrian Dining in Salzburg

Salzburg Municipality

Pan e Vin

Authentische mediterrane Gerichte mit Fokus auf Meeresfrüchte und saisonale Zutaten.

Mediterrane Küche

Vielfältige vegetarische Optionen für bewusste Genießer.

Vegetarisches Menü

Auswahl von rund 300 Weinen aus verschiedenen Ländern, darunter Österreich, Deutschland, Italien und Übersee.

Weinkarte

Organisation von Firmenfeiern und privaten Veranstaltungen auf Anfrage.

Private Feiern

Salzburg Region

Discover Pan e Vin in Salzburg, Austria - a 5-star restaurant renowned for exceptional Mediterranean cuisine, extensive wine selection, and a charming ambiance near Festival Halls. Book now!

Salzburg's Pan e Vin: 5-Star Mediterranean Dining & Wine Experience

Plan your visit to Salzburg with our expert itineraries and tips. Discover local attractions, dining spots like Pan e Vin, and hidden gems to make your trip memorable!

Explore Salzburg with Top Itineraries & Travel Tips | Pan e Vin Guide

Opening hours for Pan e Vin, Salzburg. Find opening hours for Pan e Vin, Gstättengasse 1, Salzburg on this page and plan your visit easily.

Speisenkarte von Pan e Vin in Salzburg, Österreich.

Starters

Mains

Desserts

Drinks

The Glass Garden

Esszimmer

Restaurant Meissl & Schadn Salzburg