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Split

Šug Restaurant in Split, Croatia, is renowned for its exceptional Dalmatian cuisine, attentive service, and inviting atmosphere. Guests frequently praise the quality and presentation of dishes, highlighting the use of fresh, local ingredients. The outdoor terrace provides a pleasant dining experience away from the city's hustle. While some reviews mention minor issues like slow service or salty dishes, the overall sentiment remains highly positive, with many considering it a top dining destination in Split.

Discover Šug Restaurant in Split Croatia's Culinary Gem 

Nestled in the vibrant heart of Split on Ul. Tolstojeva 1a, Šug Restaurant offers an unforgettable dining experience that celebrates modern Dalmatian cuisine with a polished and light-filled ambiance. This highly regarded eatery captivates food lovers and travelers alike with its focus on fresh, local ingredients and a menu that honors regional flavors while catering to diverse palates.

Exceptional dining with local flavors and thoughtful service

Šug is a favorite among food enthusiasts who rave about dishes like octopus paired with perfectly airy gnocchi, and the exquisite swordfish carpaccio topped with zesty lemon jam. Guests often highlight the expertly seasoned venison ragout and the generous portions that promise satisfaction in every bite. Complement your meal with selections from a carefully curated wine list or enjoy excellent wines by the glass to elevate your dining experience.

Friendly service and a welcoming ambiance 

are consistent highlights. The attentive staff, including knowledgeable servers like Antonella, add a personal touch that makes guests feel at home. Whether you're enjoying a cozy dinner or a lively gathering, Šug’s outdoor terrace offers a refreshing open-air setting that enhances the overall experience.

A menu that suits all tastes and occasions

Šug Restaurant caters to diverse diners, offering everything from breakfast and brunch to dinner and dessert. Vegetarian options abound, with risottos and fresh salads crafted to please plant-based guests. Families are welcome, with children’s menus available and a comfortable atmosphere for groups. The restaurant also serves coffee, cocktails, and beer, making it ideal for any time of day.

Dine-in with indoor and outdoor seating options 

Enjoy fresh air on the terrace or a cozy table inside.

Convenient options for enjoying Šug’s cuisine anywhere.

Accepts NFC, debit and credit cards, making transactions easy.

Frequently asked questions about Šug Restaurant

What are the operating hours of Šug Restaurant?

 Šug Restaurant operates from Monday to Saturday, 8:00 AM to 11:00 PM, and is closed on Sundays.

Does Šug Restaurant accept reservations?

 Yes, reservations are accepted at Šug Restaurant. It's recommended to book in advance due to its popularity.

 Yes, Šug Restaurant offers outdoor seating in a comfortable terrace setting.

Are there vegetarian options on the menu?

 Yes, Šug Restaurant provides vegetarian options, including dishes like risotto and various salads.

Does Šug Restaurant accept credit card payments?

 Yes, Šug Restaurant accepts credit card payments, including Visa and MasterCard.

Community sentiment and dining experience highlights

The overall sentiment surrounding Šug Restaurant is overwhelmingly positive, with guests praising the quality of food and the inviting atmosphere. Diners appreciate the authentic Dalmatian flavors, attentive service, and the open-air terrace that offers a serene escape from the bustling city streets. While a few reviews mention cultural differences such as indoor smoking, the majority find the experience memorable and worthy of return visits, solidifying Šug's status as a must-visit culinary destination in Split.

Europe

Croatia

Nestled in the heart of Split, Croatia, Šug Restaurant is a culinary gem that beautifully marries modern Dalmatian cuisine with a vibrant atmosphere. With its polished, light-filled interiors and inviting open-air dining, this restaurant is not just a place to eat but an experience that tantalizes the senses. As you step inside, the aroma of fresh seafood and local herbs envelops you, promising a delightful gastronomic journey.

At Šug, every dish tells a story, crafted with locally sourced ingredients that celebrate the rich flavors of the Adriatic. Two standout dishes that you must try include the exquisite **swordfish carpaccio**, which is perfectly complemented by a zesty lemon jam, and the comforting **venison ragout** served over light, airy gnocchi. Each bite is a testament to the chef's dedication to quality and creativity, making it a must-visit for food enthusiasts.

One of the unique aspects of Šug is its commitment to sustainability and local sourcing. The chefs often visit local markets to select the freshest ingredients, ensuring that every plate served is not only delicious but also supports the community. A fun fact: the restaurant's name, "Šug," translates to "sauce" in Croatian, highlighting the importance of flavor in every dish they create.

Located at Ul. Tolstojeva 1a, Šug Restaurant is perfectly situated for visitors exploring the historic city of Split. After indulging in a meal, take a leisurely stroll to nearby attractions such as the stunning Diocletian's Palace or the vibrant Riva promenade, where you can soak in the local culture and breathtaking views of the Adriatic Sea.

Šug is renowned for its modern take on traditional Dalmatian cuisine, focusing on fresh, local ingredients and innovative flavor combinations.

Visiting Šug offers a unique culinary experience that highlights the best of Croatian flavors in a beautiful setting, making it perfect for food lovers and travelers alike.

Šug is open for lunch and dinner, making it a versatile choice for any time of day.

Whether you're a local or a traveler, make sure to experience the culinary artistry at Šug Restaurant. With its focus on fresh, local ingredients and a menu that celebrates the flavors of Dalmatia, it's a dining experience you won't want to miss. Book your table today and indulge in a meal that promises to be as memorable as the stunning views of Split.

Polished, light-filled eatery offering modern Dalmatian cuisine & open-air dining.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmNThpcHJnRRAB&d=17924085&t=1

places/ChIJzdDX5DpfNRMRV13Bw6eY5SY/reviews/ChdDSUhNMG9nS0VJQ0FnSURmNThpcHJnRRAB

First meal in Croatia and what a way to start it. Loved the focus on local flavors and ingredients. Octopus and gnocchi were my favorite dishes! Good wine list too.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURINEt5MjlnRRAB&d=17924085&t=1

places/ChIJzdDX5DpfNRMRV13Bw6eY5SY/reviews/ChdDSUhNMG9nS0VJQ0FnSURINEt5MjlnRRAB

The food was very well prepared and I really liked the venison gnocchi but otherwise the flavors were not ones that I enjoyed (entirely a matter of my personal palate preferences and not the fault of the restaurant)

Service was excellent

Atmosphere was nice however it is a little off putting to allow smoking within the confines of the restaurant. I understand that there are cultural differences with smoking acceptance but someone smoking right behind you can certainly color your enjoyment of a meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIMllUNW1RRRAB&d=17924085&t=1

places/ChIJzdDX5DpfNRMRV13Bw6eY5SY/reviews/ChdDSUhNMG9nS0VJQ0FnSURIMllUNW1RRRAB

We thoroughly enjoyed our dinner at Šug restaurant courtesy of the MICHELIN Guide recommendation.
•
The swordfish carpaccio was exquisite, complemented perfectly by the lemon jam. The venison ragout was delightful, with light, airy gnocchi, while the steak was cooked to perfection and expertly seasoned. Our gratitude to the Sug team for exceptional service and cuisine. Hvala!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIeWZ6UHJnRRAB&d=17924085&t=1

places/ChIJzdDX5DpfNRMRV13Bw6eY5SY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIeWZ6UHJnRRAB

Mostly very good.
Delicious beef tartare starter and tuna main.
Slightly under-seasoned prawn risotto.
Excellent wines by the glass.
Oddly flat G and T.
Lovely and cool!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIdjhqLWlnRRAB&d=17924085&t=1

places/ChIJzdDX5DpfNRMRV13Bw6eY5SY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIdjhqLWlnRRAB

We had a wonderful experience at Sug. Antonella served us with perfect recommendations and a delightful personality. We started with beef tartare with sesame crackers. Yum. Main dishes were tuna and octopus and mixed vegetables on the side. Both seafood dishes were flavorful and done to perfection. Portions were generous. We also splurged on dessert and this was the perfect ending to a wonderful evening. Highly recommend!

Experience Modern Dalmatian Cuisine at Šug Restaurant, Split

Šug Restaurant, established in 2019 by two young chefs in Split, Croatia, focuses on modern interpretations of traditional Dalmatian cuisine. The name 'Šug' translates to 'sauce' in Croatian, reflecting the restaurant's emphasis on flavorful sauces that complement their dishes. The chefs draw inspiration from their childhood experiences on the islands, incorporating local ingredients and traditional recipes into their menu. The restaurant has gained recognition for its dedication to quality and authenticity, earning a spot in the MICHELIN Guide.

History of Šug Restaurant in Split Croatia 

Located in the vibrant city of Split, Croatia, Šug Restaurant has quickly become a distinguished destination for lovers of modern Dalmatian cuisine. Founded in 2019 by two young, passionate chefs, the restaurant's name — Šug — means "sauce" in Croatian, reflecting its culinary philosophy centered around rich, flavorful sauces that elevate traditional dishes.

The two visionary chefs behind Šug Restaurant drew their inspiration from childhood memories spent on the Dalmatian islands, infusing their menu with local ingredients and traditional recipes. Their goal was to reinterpret Dalmatian classics with a modern twist, honoring their heritage while creating innovative dishes that represent the best of Croatian coastal cuisine.

Since its establishment in 2019, Šug Restaurant has steadily gained acclaim for its dedication to quality and authenticity. A significant milestone came in 2022 when Šug earned a prestigious spot in the MICHELIN Guide, cementing its status among Croatia's top culinary destinations. This recognition highlights the restaurant's mastery of blending tradition with contemporary culinary artistry.

Šug offers a polished, light-filled space that perfectly complements its menu of modern Dalmatian dishes. Diners enjoy an open-air dining experience that captures the essence of the Adriatic lifestyle. The restaurant's commitment to local flavors and fresh ingredients shines through in standout dishes like octopus, venison gnocchi, and swordfish carpaccio, often paired with a curated wine selection.

 Šug Restaurant was established by two young chefs in Split, Croatia.

 Šug Restaurant was featured in the MICHELIN Guide.

Outdoor Seating

Serves Alcohol

Good for Groups

Takeout

Delivery

In the heart of Split, Croatia, Šug Restaurant offers a vibrant culinary experience with modern Dalmatian cuisine. The restaurant features a charming rustic elegance and outdoor seating, perfect for enjoying local wines and fresh seafood while taking in the stunning views of the Adriatic Sea.

Šug Restaurant

A selection of traditional Dalmatian dishes with a modern twist, featuring fresh, locally sourced ingredients.

Mussel Pan

Risotto

Braised Octopus on Tomato and Olive Ragout

Beef Tartare

Swordfish Carpaccio

Venison Ragout with Gnocchi

Prawn Pasta

Hazelnut Mousse Cake

Šug Restaurant Menu

Delight in the savory flavors of dalmatian cuisine at šug restaurant in split croatia.

Nestled in the heart of Split, Šug Restaurant offers an enticing journey through modern Dalmatian cuisine, artfully crafted with fresh, locally sourced ingredients. This light-filled eatery combines authentic flavors with contemporary flair, making each dish a celebration of the Adriatic region's rich culinary heritage.

 sets the perfect tone with tenderloin finely chopped and seasoned with egg yolk, capers, onions, parsley, and a touch of mustard providing a delightful start. The refreshing 

 offers a delicate balance of fresh swordfish, drizzled with lemon and olive oil, topped with peppery arugula and parmesan shavings, inviting you to savor the sea’s bounty.

Mains showcasing dalmatian coastal treasures

 is a signature dish featuring tender octopus simmered in a rich sauce of fresh tomatoes, olives, garlic, and olive oil—a true taste of Dalmatian tradition. The 

 provides a garlicky, white wine infused feast of mussels, garnished with fresh parsley for a vibrant aroma.

 presents a hearty blend of tender venison braised with red wine, onions, garlic, and herbs, paired with light, airy gnocchi that melt in your mouth. Indulge in the comforting flavors of 

 where succulent prawns mingle with garlic, cherry tomatoes, white wine, and fresh parsley, creating a vibrant dish that captures coastal freshness.

 rounds out the mains with creamy arborio rice cooked to perfection with an assortment of seafood, garden vegetables, white wine, and a sprinkle of parmesan, delivering a luscious texture and deep flavor.

 offers a sweet finale with its rich blend of hazelnuts, silky chocolate, cream, sugar, and eggs, crafting a dessert that is both light and indulgently satisfying.

Šug Restaurant boasts an excellent selection of wines and refreshing cocktails, perfect partners to the menu's diverse flavors. Whether you're enjoying a glass of local wine or a crafted cocktail, each sip enhances the dining experience.

Experience dalmatian tradition with a modern twist

From the welcoming atmosphere to the expertly prepared dishes, Šug Restaurant invites food lovers and travelers alike to indulge in a menu that celebrates Dalmatia’s culinary treasures with contemporary creativity and bold, authentic flavors.

Perfect for foodies and lovers of fresh seafood

 with open-air dining and a polished ambiance.

 thoughtfully incorporated to accommodate diverse palates.

Savor delectable dishes at Šug Restaurant in Split, Croatia! Experience local flavors and vibrant atmosphere. Book your table now!

Šug Restaurant in Split: Local Flavors by the Sea

Grad Split Municipality

A rotating selection of dishes available at lower prices, offering a taste of traditional Dalmatian cuisine.

Daily Specials

Enjoy your meal in a comfortable outdoor terrace away from the city centre.

Discover Šug Restaurant in Split Croatia: Modern Dalmatian Flavors with a View 

Nestled in the vibrant heart of Split at Ul. Tolstojeva 1a, Šug Restaurant invites you to experience polished, light-filled dining that celebrates the best of modern Dalmatian cuisine. This gem offers a welcoming atmosphere with the perfect blend of indoor comfort and refreshing outdoor seating on a charming terrace away from the bustling city center.

Unforgettable local flavors and fresh ingredients

At Šug, every dish is a celebration of Dalmatian culinary heritage. Guests rave about standout plates such as tender octopus and light, airy gnocchi infused with local flavors. The menu thoughtfully incorporates vegetarian options alongside exceptional seafood and meats like venison ragout and perfectly cooked steak. Start your meal with a delicious beef tartare or the exquisite swordfish carpaccio served with lemon jam, then savor main courses that showcase freshness and expert preparation.

Features and offerings enhancing your dining experience

 to enjoy your meal in the fresh Dalmatian air, offering a tranquil setting away from the city's hustle.

 featuring rotating dishes at attractive prices, allowing you to savor traditional Dalmatian flavors without compromise.

 featuring excellent wines by the glass and expertly crafted cocktails to complement your meal.

 with a menu for children and spacious seating ideal for groups, ensuring everyone feels welcome.

Whether you're looking for a relaxed brunch, a coffee break, or a sophisticated dinner, Šug offers a versatile menu that spans breakfast, lunch, and dinner. The restaurant embraces modern payment options including contactless NFC and accepts credit and debit cards for your convenience. Plus, ample parking with free and paid street options makes arrival hassle-free.

Why Šug restaurant is a must-visit in Split

Šug is celebrated for its exceptional service and commitment to local ingredients, capturing the essence of Croatian coastal cuisine with a contemporary twist. From the glowing reviews praising dishes like octopus, venison gnocchi, and swordfish carpaccio to the inviting ambiance, this restaurant offers an authentic taste experience that appeals to foodies, travelers, and locals alike.

Plan your visit to Šug today and enjoy a unique culinary journey through Dalmatia’s flavors in the vibrant city of Split.

Splitsko-dalmatinska County

Indulge in modern Dalmatian cuisine at Šug Restaurant in Split. Savor our innovative dishes featuring local ingredients. Reserve your table today!

Šug Restaurant: Luxury Dalmatian Dining in Split

Join us for a culinary journey at Šug Restaurant in Split! Delight in dishes like venison gnocchi and swordfish carpaccio. Book a table now!

Explore Dalmatian Delicacies: Šug Restaurant Experience

Discover essential tips for a fantastic dining experience at Šug Restaurant in Split. From menu highlights to reservation advice, get prepared!

Experience Modern Dalmatian Cuisine at Šug Restaurant, Split

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