Menu Overview at Restaurant Mat Distrikt in Helsinki, Finland.
Nestled in the heart of Ullanlinna, Restaurant Mat Distrikt offers a culinary experience that combines innovative flavors with a cozy ambiance. Our menu is thoughtfully crafted to celebrate seasonal ingredients, promising a delightful journey for your palate.
Starters
Begin your dining experience with our enticing selection of starters that set the tone for an unforgettable meal. Each dish is designed to excite your taste buds and prepare you for the mains to come.
- House sourdough bread & spread. A perfect accompaniment to any meal.
- Olives. Ideal for sharing.
- Charcuterie. A delightful assortment of cured meats.
- Cold-smoked whitefish caviar. , new potatoes, apple & aioli–crème fraîche mayonnaise. A taste of the sea in every bite.
- Beef tartare. , chive mayo & parmesan. A classic with a twist.
Mains
For the main course, choose from a variety of beautifully crafted dishes that showcase the best of seasonal ingredients, tailored to satisfy any craving.
- Pea risotto. . Creamy and comforting.
- Grilled pulpo. , paired with romesco. A taste of the Mediterranean.
- Charred trout. , served with cauliflower purée & summer vegetables.
- Fried zucchini flower. , gnocchi & green tapenade.
Desserts
End your meal on a sweet note with our exquisite desserts, each crafted to leave a lasting impression.
- Grilled strawberry ice cream. , marinated strawberries, olive oil cake & diplomat cream.
- Mint parfait. , accompanied by dark chocolate cookie.
- Ice cream. , available in various flavors.
- Rolling cheese. , featuring a selection of the day.
Drinks
Complement your meal with our curated selection of drinks, designed to enhance your dining experience.
Specials
At Restaurant Mat Distrikt, our specials change regularly to reflect the freshest ingredients and inspirations from our chef.
