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Annecy

Le Clos des Sens offers a unique dining experience with a focus on local, plant-based cuisine sourced from their own permaculture garden and nearby lakes. The tasting menu, featuring dishes like Envolée de Champignons de Savoie and Confit de féra au caviar de Savoie, is complemented by an extensive wine list highlighting local Alpine wineries. The restaurant's commitment to sustainability and innovative culinary techniques has earned it a loyal following.

Le Clos des Sens - Culinary Excellence in Annecy France 

Nestled in the enchanting town of Annecy, Le Clos des Sens offers an unparalleled dining journey that beautifully fuses innovation, nature, and local tradition. This posh hideaway is celebrated not only for its elegant rooms featuring balconies and whirlpool tubs but also for its acclaimed restaurant that elevates plant-based cuisine to an art form. Guests indulge in tasting menus crafted from fresh, sustainable ingredients harvested from the restaurant’s own permaculture garden and the pristine nearby lakes.

Le Clos des Sens showcases modern and creative cuisine that deeply honors the Alpine terroir. Signature dishes such as the Envolée de Champignons de Savoie and Confit de féra au caviar de Savoie captivate diners with their refined flavors and artistic presentation. The restaurant’s dedication to vegetarian and vegan options ensures everyone finds delight here. The plating is nothing short of mind-blowing, with innovative use of unconventional serving elements like smooth rocks and tiles adding to the visual storytelling of each dish.

The dining experience is carefully orchestrated to engage all your senses, aided by dim lighting and absence of music, allowing a true focus on flavor and ambiance, as noted by satisfied guests.

The staff at Le Clos des Sens exemplify professionalism, warmth, and knowledge. Every detail is thoughtfully attended to, from accommodating dietary restrictions to pacing the multi-course meals perfectly. The atmosphere is intimate and sophisticated, making it an ideal spot for memorable family dinners or romantic evenings. Coupled with an extensive and decently priced wine list featuring local Alpine vineyards, this restaurant promises a holistic and elevated dining affair.

The restaurant maintains a smart-casual dress code.

Vegetarian and vegan options are offered.

Open Tuesday to Saturday, serving lunch and dinner.

Le Clos des Sens enjoys an outstanding reputation for its innovative, plant-based gastronomy and exceptional hospitality. Local and international visitors alike commend the restaurant’s commitment to sustainability and the use of fresh, local ingredients. The seamless blend of artistry and flavor, combined with the welcoming service, leaves guests eager to return for another unforgettable culinary adventure.

Europe

France

Overview  
Le Clos Des Sens is a culinary gem nestled in the picturesque town of Annecy, France. This Michelin-starred restaurant offers a unique blend of fine dining and luxurious accommodations, making it an ideal destination for food enthusiasts and travelers alike. With its stunning views of the surrounding mountains and serene lake, guests are treated to an unforgettable experience that tantalizes all the senses.

At Le Clos Des Sens, every meal is a celebration of local ingredients, expertly crafted into dishes that reflect the region's rich culinary heritage. The ambiance is intimate and inviting, with dim lighting that enhances the dining experience, allowing guests to focus on the intricate flavors and presentations of each dish.

The menu at Le Clos Des Sens is a masterpiece, featuring standout dishes such as the delicate "Local Fish with Seasonal Vegetables," where the fish is sourced from nearby lakes and paired with vibrant, fresh vegetables. Another must-try is the "Vegetable Symphony," a creative presentation that showcases the chef's commitment to sustainability and local produce. Each dish is not only a feast for the palate but also a visual delight, plated with artistic flair.

Signature Dish: Local Fish with Seasonal Vegetables

Vegetable Symphony: A creative presentation of seasonal produce

Le Clos Des Sens has a rich history, having been established by a passionate chef who believes in the art of culinary storytelling. The restaurant's philosophy revolves around using local ingredients to create dishes that reflect the seasons. This commitment to sustainability and quality is evident in every bite, making it a favorite among locals and tourists alike.

: It is renowned for its innovative dishes that highlight local ingredients.

: For a unique dining experience that combines art and flavor.

: The stunning Lake Annecy and charming old town are just a short walk away.

Whether you're a local or a traveler, Le Clos Des Sens invites you to indulge in a culinary journey that will leave you with lasting memories. Book your table today and experience the magic of fine dining in Annecy.

Posh hideaway offering rooms with balconies & whirlpool tubs, plus a pool & an acclaimed restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYNFkzS1Z3EAE&d=17924085&t=1

places/ChIJqWNssZePi0cRYwsMdWxrcZY/reviews/ChZDSUhNMG9nS0VJQ0FnSURYNFkzS1Z3EAE

Dinner at Le Clos Des Sens was a divine experience. The six course meal was more than enough food - we were stuffed! So many delightful surprises throughout the meal which I don’t want to spoil here. A well choreographed service with the utmost professionalism and hospitality. Dimly lit, no music, allows you to really engage all your senses to appreciate the experience. They accommodated a vegetarian very well.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIcGFERVlnEAE&d=17924085&t=1

places/ChIJqWNssZePi0cRYwsMdWxrcZY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIcGFERVlnEAE

The plating was amazing. It took 3 Michelin stars to convince me that anything can and should be used as a plate. Does it resemble a surface?  Yes? Then it's also a plate! Don't discard that chipped bowl, turn it upside down and it's a pedestal for tiny taco! Found a smooth rock? Its an alter for a tiny salad! Those extra tile from a recent renovation... use them for single portion of sashimi.

Service beyond excellent, food simply impressive, pacing was good. Plating: mind blowing for any one who has a dishwasher and has to figure out how to slot a load.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwaTQ2T3Z3RRAB&d=17924085&t=1

places/ChIJqWNssZePi0cRYwsMdWxrcZY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwaTQ2T3Z3RRAB

We had a memorable family dinner at the restaurant. Cuisine is focusing on vegetables and local fishes and shellfish. We enjoyed the atmosphere, the service and the food. It is modern, creative and tasty. Their wine selection is awesome and very decently priced for once ! I would like to come again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6a2RURGtRRRAB&d=17924085&t=1

places/ChIJqWNssZePi0cRYwsMdWxrcZY/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6a2RURGtRRRAB

An amazing place, we had the 9 course meal which was absolutely perfect from start to finish. The service was amazing and all the staff were very friendly. Highest recommendation!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNabHZEYlFREAE&d=17924085&t=1

places/ChIJqWNssZePi0cRYwsMdWxrcZY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNabHZEYlFREAE

A truly memorable meal. We enjoyed every bite and moment during this meal. The staff is so knowledgeable and they very accommodating for our dietary restrictions. An unforgettable meal. We look forward to dining here again.

Experience Luxury Dining at Le Clos Des Sens, Annecy

Le Clos des Sens was established in 1992 by chef Laurent Petit in Annecy-le-Vieux, France. The restaurant earned its first Michelin star in 2000, a second in 2007, and a third in 2019. In 2015, it became a member of Relais & Châteaux. In 2022, Laurent Petit handed over the reins to Franck Derouet and Thomas Lorival, who have continued the restaurant's legacy.

Le Clos Des Sens: A Journey Through Culinary Excellence in Annecy France 

Nestled in the picturesque town of Annecy, France, Le Clos des Sens has evolved into a beacon of gastronomic artistry since its inception. Founded in 1992 by the visionary chef Laurent Petit, this restaurant quickly established a reputation for innovation and excellence in French cuisine.

Le Clos des Sens began its journey in the serene setting of Annecy-le-Vieux. Chef Laurent Petit's dedication to pushing culinary boundaries earned the restaurant its first Michelin star by the year 2000. This early recognition marked the beginning of a remarkable ascent in the world of haute cuisine.

Building on its early success, Le Clos des Sens was awarded a second Michelin star in 2007. The restaurant's commitment to culinary excellence and innovation culminated with the coveted third Michelin star in 2019, placing it among the elite of the global dining scene. In 2015, the establishment also joined the prestigious Relais & Châteaux association, further cementing its reputation for luxury and quality.

In 2022, Chef Laurent Petit entrusted the culinary direction of Le Clos des Sens to Franck Derouet and Thomas Lorival. These new leaders have embraced the restaurant’s heritage while infusing fresh creativity and vision, ensuring the continuation of the establishment's legacy as a top-tier dining destination in the Auvergne-Rhône-Alpes region.

 – Chef Laurent Petit and his successors have continuously redefined fine dining through inventive techniques and unique presentations.

 – The progressive earning of three Michelin stars highlights its unmatched quality and dedication over decades.

 – Being part of this elite group underscores the restaurant’s commitment to unique luxury hospitality experiences.

Pool

Whirlpool Tubs

In the enchanting town of Annecy, where the azure waters of Lake Annecy meet lush mountain landscapes, lies a culinary gem known as Le Clos Des Sens. This exquisite establishment is more than just a restaurant; it is an immersive experience that celebrates the very essence of Haute-Savoie. The ambiance envelops you in a warm embrace of rustic elegance, seamlessly blending contemporary design with cozy charm. Each dish is not just a meal but a work of art, richly plated to reflect the stunning landscapes surrounding Annecy. Le Clos Des Sens invites you to partake in the romance and flavor of France, drawing you into the serene beauty of both the cuisine and its breathtaking surroundings.

Le Clos Des Sens

Restaurant

Le Clos Des Sens is a posh hideaway in Annecy, France, offering luxurious rooms with balconies and whirlpool tubs, alongside an acclaimed restaurant and a pool. It provides an immersive culinary experience that celebrates the essence of Haute-Savoie.

A seasonal tasting menu focusing on local and plant-based ingredients, with dishes like Envolée de Champignons de Savoie and Confit de féra au caviar de Savoie.

Envolée de Champignons de Savoie

Confit de féra au caviar de Savoie

Tarte fine au chicorée

Menu Dégustation

Le Clos Des Sens Dining Experience in Annecy France 

Nestled in the picturesque town of Annecy, Le Clos Des Sens offers a refined culinary journey that celebrates the vibrant flavors of the Haute-Savoie region. This Michelin-starred restaurant is renowned for its innovative approach to local and plant-based ingredients, crafting an immersive experience through artful plating and exquisite taste combinations.

Although the detailed starters are not listed, guests can anticipate dishes that highlight fresh, local produce with a creative twist — setting the tone for the elegant tasting menu that follows.

 is a celebration of Savoy mushrooms in multiple forms, from mushroom vinegar and mousse to powder and a luxurious mushroom cappuccino, delivering an earthy and elegant taste experience.

 features the delicate lake féra fish paired with exclusive Savoie caviar and fresh seasonal vegetables, blending local freshwater ingredients with luxurious touches.

 is a delicate pastry crust topped with fresh chicory and seasonal fruits, providing a perfect balance of crispness and natural sweetness to conclude the tasting menu.

Le Clos Des Sens is acclaimed for its visually stunning presentation, where unconventional plating surfaces like smooth rocks and chipped bowls elevate the artistry of each dish. The restaurant’s commitment to seasonal, locally sourced ingredients shines through in every bite, with a focus on vegetables, fish, and shellfish from the region. Vegetarian guests are thoughtfully accommodated, ensuring an inclusive and exquisite dining experience.

Complementing the innovative cuisine is an excellent wine selection focusing on regional varieties, perfectly paired to enhance the flavors of your meal. The thoughtfully curated list offers both classic and adventurous bottles, appealing to wine lovers and novices alike.

 that transform natural objects into artistic serving ware.

 emphasizing the richness of the Savoie terroir.

Exceptional service and accommodating staff

 providing a personalized and memorable dining journey.

Discover gourmet dining and exquisite lodging at Le Clos Des Sens in Annecy, France. Indulge your senses in a stunning Alpine setting! Book now!

Le Clos Des Sens: Gourmet Retreat in Annecy, France

Annecy Municipality

A tasting menu highlighting local vegetables and fish from nearby lakes.

Vegetable and lake-focused cuisine

A 1500 m² garden managed according to permaculture principles, supplying fresh produce for the restaurant.

Permaculture garden

An extensive wine list featuring local Alpine wineries, with options for wine pairings.

Wine pairing

Le Clos Des Sens: A Culinary Gem in Annecy, France 

Nestled in the picturesque town of Annecy, Le Clos Des Sens offers an extraordinary dining and lodging experience that perfectly blends modern gastronomy with the serene beauty of the Haute-Savoie region. This posh hideaway is a sanctuary for food lovers and trend-conscious travelers alike, boasting rooms with balconies and whirlpool tubs, a shimmering pool, and an acclaimed restaurant that focuses on innovative cuisine.

Innovative Vegetable and Lake-Focused Cuisine

Le Clos Des Sens elevates local ingredients through a tasting menu that masterfully highlights fresh vegetables and fish sourced from the nearby lakes. The culinary journey is designed to delight your senses with inventive presentations and flavors that celebrate the region’s natural bounty. The six to nine-course menus showcase creative dishes that are not only visually stunning but also rich in taste and texture, making every bite a memorable experience.

Beyond the exquisite dishes, Le Clos Des Sens is proud of its 1500 square meter permaculture garden that supplies fresh, seasonal produce directly to the kitchen. This garden embodies the restaurant’s commitment to sustainability and offers guests a unique connection to the source of their food. Exploring the garden adds an enriching dimension to your visit, showcasing the care and dedication that go into every plate.

Complement your meal with an extensive selection of wines sourced from local Alpine wineries. The wine pairing option offers an expertly curated journey through regional varietals that perfectly enhance the flavors of the menu. At a reasonable price, these pairings allow guests to discover the rich viticultural heritage of Auvergne-Rhône-Alpes while savoring each course to its fullest.

Dimly lit, no music setting that amplifies your sensory experience and encourages intimate conversations.

Highly professional and hospitable staff ensuring a seamless and personalized dining experience.

Modern, creative dishes focusing on vegetables, local fish, and shellfish, with vegetarian accommodations available.

Tasting menus priced at around 288 euros, with optional wine pairings for 50 euros.

Discover Le Clos Des Sens for an unforgettable culinary retreat that celebrates the best of Annecy's local flavors and sustainable dining.

Auvergne-Rhône-Alpes Region

Experience the culinary magic at Le Clos Des Sens, a 3-Michelin-star restaurant in Annecy. Savor exquisite local dishes in a stunning setting. Book now!

Le Clos Des Sens: Michelin-Star Restaurant in Annecy

Unlock the secrets of Le Clos Des Sens in Annecy! Discover exquisite dining, local specialties, and must-visit attractions. Your foodie adventurer awaits!

Explore Annecy: Guide to Le Clos Des Sens

Discover the history and accolades of Le Clos Des Sens, Annecy's renowned restaurant. Join us for an unforgettable dining experience!

Experience Luxury Dining at Le Clos Des Sens, Annecy

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