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Courchevel

Restaurant La Saulire in Courchevel 1850 is renowned for its high-quality food, particularly its truffle-infused dishes, and its warm, alpine-chic ambiance. While some patrons have noted service delays during peak times, the overall experience is highly praised.

Discover Restaurant La Saulire in Courchevel

Nestled in the heart of Courchevel, Restaurant La Saulire offers an alpine dining experience that artfully combines traditional Savoyard flavors with an elegant, contemporary twist. Located on Rue du Rocher, this charming eatery has become a favorite among food lovers and travelers looking to savor the best cuisine the French Alps have to offer.

La Saulire is celebrated for its exquisite use of truffles, a prized ingredient that elevates each dish to a luxurious level. Signature offerings include roasted squab with truffle, Savoy fondue infused with truffles, and a creamy truffle risotto that leaves guests wanting more. Alongside these, the pumpkin soup and scallops have been praised as some of the best culinary creations in Courchevel.

From breakfast to dinner, the menu is thoughtfully curated to satisfy diverse palates, featuring vegetarian options, delectable desserts, and handcrafted cocktails. The restaurant also serves quality wine and beer, ensuring a perfect pairing for every meal.

The ambiance at La Saulire combines alpine chic with cozy warmth, creating a friendly and calm environment that welcomes families, groups, and solo travelers alike. With outdoor seating available during warmer months and a well-decorated interior, it’s an ideal spot to unwind after a day of skiing or exploring the Auvergne-Rhône-Alpes region.

Guests appreciate the attentive and accommodating staff, who enhance the dining experience even when the restaurant experiences busy periods. Although some have noted occasional wait times, the quality of food and service consistently garner enthusiastic praise.

Authentic alpine cuisine with a focus on truffles

Convenient location in Courchevel with outdoor seating and full dining options from breakfast to dinner.

What are the signature dishes at La Saulire?

 Signature dishes include roasted squab with truffle, Savoy fondue with truffles, and truffle risotto.

 Yes, the restaurant offers a family-friendly menu and a cozy atmosphere suitable for all ages.

 It is recommended to make reservations in advance, especially during peak seasons, to ensure a table.

Overall, the community sentiment around Restaurant La Saulire is positive, highlighting the high-quality food, exquisite truffle dishes, and welcoming alpine-chic ambiance. While occasional wait times and premium pricing on some beverages have been noted, the exceptional hospitality and memorable dining experiences continue to attract visitors from all over the world.

Europe

France

Nestled in the heart of the stunning French Alps, Restaurant La Saulire in Courchevel is a culinary gem that captivates both locals and travelers alike. With its charming ambiance and breathtaking views of snow-capped peaks, this restaurant offers an unforgettable dining experience. As you step inside, the warm decor and inviting atmosphere set the stage for a delightful meal that celebrates the rich flavors of the region.

La Saulire is renowned for its exquisite menu that showcases the best of French cuisine. Signature dishes include the velvety pumpkin soup, a seasonal favorite that warms the soul, and the perfectly seared scallops, which are a true testament to the chef's skill. Each dish is crafted with locally sourced ingredients, ensuring freshness and flavor in every bite. The restaurant also offers a selection of fine wines, expertly curated to complement your meal.

A delightful anecdote shared by the co-founder reveals that the inspiration behind the menu comes from family recipes passed down through generations, blending traditional techniques with modern flair. This connection to heritage adds a unique touch to each dish, making your dining experience not just a meal but a journey through the flavors of France.

Located on Rue du Rocher, La Saulire is perfectly situated for visitors exploring Courchevel. After a delightful meal, guests can enjoy the nearby ski slopes, indulge in shopping at luxury boutiques, or take a leisurely stroll through the picturesque village. The stunning alpine scenery provides a perfect backdrop for a day of adventure or relaxation.

La Saulire is celebrated for its exquisite French cuisine, particularly the pumpkin soup and scallops.

Dining at La Saulire is not just about the food; it’s an experience that combines stunning views, a cozy atmosphere, and a rich culinary heritage.

The restaurant is close to ski slopes, luxury shops, and beautiful walking paths, making it a perfect stop after a day of exploration.

Whether you're a local or a visitor, La Saulire invites you to indulge in a culinary journey that celebrates the essence of French cuisine. Make your reservation today and experience the magic of dining in the Alps.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2c1l6Z053EAE&d=17924085&t=1

places/ChIJEaBZLax4iUcRKO2DMhTNr5A/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2c1l6Z053EAE

The most beautiful food we ate during our stay in Courchevel. Small, very friendly restaurant with great atmosphere.

The pumpkin soup was out of this world and the scallops one of the best I’ve ever had.

Thanks for the experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmcklyUzV3RRAB&d=17924085&t=1

places/ChIJEaBZLax4iUcRKO2DMhTNr5A/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmcklyUzV3RRAB

A very nice dinner. All of the food was lovely. I recommend the onion soup and the mussels. The atmosphere was very nice and calm and the food was once again out of this world !!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfNGNXQ19nRRAB&d=17924085&t=1

places/ChIJEaBZLax4iUcRKO2DMhTNr5A/reviews/ChdDSUhNMG9nS0VJQ0FnSURfNGNXQ19nRRAB

One of the best restaurants in Courchevel . The meat , chicken , salad and desert were superb

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxcUluOFR3EAE&d=17924085&t=1

places/ChIJEaBZLax4iUcRKO2DMhTNr5A/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxcUluOFR3EAE

We had onion soup and cheese fondue for appetizers, white truffle risotto, beef fillet for the main course, and apple pie for dessert. All of them were not bad. We were expecting better-tasting food. The service, though, was terrific. We had the pleasure of meeting the co-founder. She was a very lovely person. We wish her and her husband the best.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfcC1LajNBRRAB&d=17924085&t=1

places/ChIJEaBZLax4iUcRKO2DMhTNr5A/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfcC1LajNBRRAB

Overall was a good experience! However, we waited over 45 minutes to get our food which was a bit annoying (although, they were quite busy but still). The other thing was that both a bottle of water and a 330ml coke zero were $18 *each* which was quite surprising... Perhaps that is normal around this area but just because you can charge that much, doesn't mean you should.

On the positive side, the staff were so accommodating, wonderful and pleasant. The food was also very nice and the restaurant is very well decorated.

Edit: I 100% did not make a mistake about the bill, there were three of us there to verify the bill and we were indeed charged €18 for water and Coke Zero EACH.

Dine at Restaurant La Saulire: A Top Courchevel Eatery

La Saulire is one of Courchevel's oldest restaurants, offering a blend of traditional French cuisine with a focus on truffle-infused dishes in a cozy, alpine-chic setting.

Restaurant La Saulire history overview in Courchevel France

Nestled in the picturesque alpine town of Courchevel, France, Restaurant La Saulire stands as a cherished culinary landmark with a rich history dating back to 1990. This establishment is renowned for its blend of traditional French cuisine and an inviting alpine-chic atmosphere that perfectly complements the snowy mountain surroundings.

Established in 1990 in the exclusive Courchevel 1850 area, La Saulire quickly gained a reputation for offering a warm and welcoming environment where locals and visitors alike could enjoy authentic French flavors. Its location on Rue du Rocher places it at the heart of this luxury ski resort, making it a favored destination for food lovers and alpine enthusiasts.

The year 2000 marked a pivotal moment for La Saulire with the introduction of its signature truffle-infused dishes. This innovative focus on truffles elevated the restaurant’s culinary profile, attracting gourmands eager to savor the delicate and earthy flavors that have become synonymous with La Saulire’s menu. This specialty continues to delight visitors seeking an exquisite dining experience in Courchevel.

Modern renovation and alpine-chic ambiance

In 2010, La Saulire underwent a major renovation that enhanced its alpine-chic ambiance, combining rustic charm with contemporary elegance. This transformation created a cozy, stylish setting that perfectly complements the mountainous surroundings and the refined French cuisine served within. The renovation helped solidify La Saulire’s status as a top dining destination in Courchevel.

 - La Saulire founded in Courchevel 1850, marking the beginning of its culinary journey.

 - This innovation brought new flavors and acclaim to the restaurant’s menu.

 - Major refurbishment enhanced the cozy alpine-chic atmosphere, appealing to modern diners.

Dine In

Outdoor Seating

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Breakfast

Serves Vegetarian Food

Serves Cocktails

Restaurant La Saulire is a culinary haven in Courchevel, France, offering sophisticated dining with a vibrant mountain atmosphere. Enjoy exquisite French cuisine crafted from local ingredients, including savory tartiflette and melt-in-your-mouth fondue, all while basking in stunning alpine views.

Restaurant La Saulire

Découvrez notre menu d'hiver, mettant en avant des plats raffinés et des spécialités savoyardes, avec une touche de truffe.

Risotto de potiron, assortiment de carottes, copeaux de fromages affinés de pays

Céleri-rave façon tagliatelle aux truffes fraîches, bouillon de légumes

Poissons du lac juste nacrés, beurre Noilly Prat aux œufs de brochet fumés, lentilles et endives

Coquilles Saint-Jacques cuites à la plancha, crème de chou-fleur, champignons de Paris, sauce Vermouth de Savoie

Sole meunière aux épinards frais, Charlotte à l’huile d’olive citronnée

Noir froid servi avec chou Pak Choï cuit au saté de cacahuètes, miso de cajou

Suprême de volaille rôtie, mousseline de betterave, charlotte croustillante et chou rouge petimezi

Filet de bœuf et purée maison aux truffes fraîches

Agneau de Savoie cuit 12 heures servi avec mousseline de pommes de terre rissolées, navet et oignon glacés, polenta croustillante

Pigeonneau rôti désossé servi entier, truffes fraîches, chou et crème de champignons à l’ail noir

Fondue nature

Fondue aux truffes fraîches

Assortiment de viande séchée des Alpes, jambon cru, pommes campagnardes

Assiette de jambon Iberico Pata Négra Bellota, compotée de tomates fraîches

Menu d'hiver

Discover the exquisite winter menu at Restaurant La Saulire, nestled in the heart of Courchevel, France. This culinary gem features refined Savoyard specialties elegantly enhanced with fresh truffles, inviting guests to a memorable alpine dining experience.

Begin your meal with an assortment of Alpine dried meats paired with rustic country-style potatoes, offering a hearty and authentic taste of the region. Alternatively, savor the delicate flavors of the Iberico Pata Negra Bellota ham, complemented by a fresh tomato compote that perfectly balances richness with refreshing acidity.

mains showcasing alpine and truffle delights

The main courses at La Saulire highlight seasonal produce and luxurious ingredients, expertly crafted to delight the senses. Indulge in the creamy pumpkin risotto paired with a colorful assortment of carrots and topped with aged regional cheese shavings, celebrating the harvest season. For truffle enthusiasts, the celery root tagliatelle infused with fresh truffles and served with a light vegetable broth offers an earthy and aromatic experience.

Plancha-grilled scallops with cauliflower cream, Paris mushrooms, and a savory Vermouth de Savoie sauce that enriches the delicate seafood flavors.

Fresh lake fish, lightly seared and served with Noilly Prat butter enriched by smoked pike roe, lentils, and crisp endives for a harmonious taste of the region's waters.

Classic sole meunière accompanied by fresh spinach and a zesty olive oil-infused Charlotte potato, delivering a refined seafood dish with a citrus twist.

Chilled black cod served with satay peanut Pak Choi cabbage and a creamy cashew miso, showcasing a fusion of Asian-inspired flavors.

Roasted supreme of poultry with beetroot mousseline, crispy Charlotte potatoes, and red cabbage with petimezi, combining textures and vibrant colors.

Filet of beef paired with a house-made truffle-infused mashed potato, embodying indulgence and classic alpine flavors.

Savoie lamb slow-cooked for 12 hours, served with roasted potato mousseline, glazed turnip and onion, and crispy polenta for a comforting mountain feast.

Whole roasted deboned squab with fresh truffles, cabbage, and a black garlic mushroom cream, a luxurious and aromatic dish.

Classic cheese fondue served traditionally with crusty bread, or enhanced with fresh truffles for an indulgent twist on this Savoyard favorite.

desserts and drinks to complete your alpine feast

While the menu overview focuses on savory delights, La Saulire also offers an array of desserts and a curated selection of beverages including fine wines, crafted cocktails, coffee, and beers, perfect to complement your meal or warm you after a day on the snowy slopes. The ambiance is both elegant and welcoming, ideal for families, groups, and food enthusiasts seeking an authentic alpine dining experience.

Discover Restaurant La Saulire in Courchevel, France, offering exquisite dining with stunning mountain views and a taste of local cuisine.

La Saulire Restaurant in Courchevel: Alpine Dining Delights

Savoie County

Pigeonneau rôti désossé servi entier, truffes fraîches, chou et crème de champignons à l’ail noir.

Roasted squab with truffle

Savoy fondue with truffles

Risotto de potiron, assortiment de carottes, copeaux de fromages affinés de pays.

Truffle risotto

Discover Restaurant La Saulire in Courchevel France's Alpine Gem Dining Experience 

Nestled in the picturesque heart of Courchevel at Rue du Rocher, Restaurant La Saulire offers an authentic French Alpine dining experience that perfectly blends tradition with gourmet innovation. Whether you're a food enthusiast, a ski adventurer seeking a cozy meal, or a traveler eager to explore Savoie’s rich culinary heritage, this spot promises an unforgettable journey for your taste buds.

Signature dishes showcasing local luxury ingredients

Prepare to indulge in exquisite dishes that elevate classic Savoyard flavors with a modern, luxurious twist. The menu features a standout selection of truffle-infused specialties that have earned rave reviews from visitors worldwide.

 – Succulent whole deboned pigeonneau roasted to perfection, accompanied by fresh truffles, cabbage, and a black garlic mushroom cream that delivers a rich, earthy finish.

 – The ultimate comfort dish elevated by fresh truffles, blending melted local cheeses for an indulgent and aromatic Savoyarde experience.

 – Creamy pumpkin risotto paired with an assortment of heirloom carrots and finished with finely shaved matured local cheeses for a delightful flavor harmony.

The intimate and inviting setting of Restaurant La Saulire combines Alpine charm with stylish decor, featuring both indoor and outdoor seating options to soak in the mountain atmosphere. Friendly and attentive staff ensure a memorable visit, whether you’re enjoying a leisurely breakfast, a sophisticated dinner, or a relaxing coffee with dessert.

Family friendly and versatile dining options

Traveling with children? Restaurant La Saulire welcomes families with a dedicated kids’ menu and offers a comfortable environment suitable for groups of all sizes. Their broad menu caters to vegetarians and those seeking hearty mountain specialties alike. Plus, their payment options are modern and convenient, accepting NFC, credit, and debit cards.

To ensure a spot at this sought-after restaurant during your Courchevel trip, reservations are recommended. Enjoy the convenience of dine-in service for breakfast, lunch, and dinner, complemented by a fine selection of wines, beers, and cocktails to round off your meal. While takeout and delivery aren’t offered, the quality and atmosphere make dining here truly worth it.

Auvergne-Rhône-Alpes Region

Discover La Saulire in Courchevel, France, renowned for its exclusive truffle dishes, alpine ambiance, and top-notch service. Book your table now!

Experience Gourmet Truffle Cuisine at La Saulire, Courchevel

Enjoy winter culinary delights at La Saulire in Courchevel, featuring a menu of exquisite truffle dishes, cozy ambiance, and exceptional service. Reserve today!

Explore La Saulire's Winter Menu & Alpine Atmosphere in Courchevel

Learn about La Saulire in Courchevel, established in 1990, known for traditional French cuisine with a modern touch, and its alpine, cozy setting. Discover more!

Dine at Restaurant La Saulire: A Top Courchevel Eatery

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