
Restaurant Ed.Em
Chassagne-Montrachet, France
menus et carte at restaurant ed.em in chassagne-montrachet france
Nestled in the heart of the renowned Burgundy wine region, Restaurant Ed.Em invites food lovers to indulge in a thoughtfully curated menu that honors local flavors with a sophisticated touch. This elegant dining spot in picturesque Chassagne-Montrachet boasts a range of meticulously crafted menus, designed to showcase the richness of regional ingredients and culinary artistry.
starters
Begin your culinary journey with the exquisite Fromage d’ici et là, a selection of carefully sourced local cheeses that celebrate the terroir of Burgundy. This starter sets the tone for a meal deeply rooted in authentic flavors and regional pride.
mains and menus
Restaurant Ed.Em offers three signature menus that deliver a progressive tasting experience showcasing the best of French gastronomy. The Menu Les Chenevottes features a classic three-course selection including entrée, main dish of your choice, and dessert—a perfect introduction to the kitchen’s mastery. For a more elaborate feast, the Menu Les Encégnières expands the journey with four courses: entrée, inter-plat, main, and two desserts, presenting complexity and variety to delight the palate. The ultimate indulgence awaits in the Menu La Caudalie, a seven-course experience including entrée, two inter-plats, fish, meat, and two desserts, highlighting the chef’s creative range and impeccable technique.
desserts
The dessert courses across the menus are crafted to provide a heavenly conclusion to your meal, combining rich textures and refined flavors. From delicate pastries to innovative sweet creations, these desserts exemplify the restaurant’s commitment to excellence in every bite.
drinks and specialties
Pair your meal with a distinguished selection from the wine list, featuring celebrated Burgundy vintages from nearby vineyards such as Côtes de Beaune, Meursault, and Chassagne-Montrachet. The sommelier’s carefully chosen recommendations ensure perfect harmony between dish and drink. For a light finish, enjoy the Café accompanied by mignardises, a charming touch to complement the flavors of your dessert.
- Starters: Fromage d’ici et là – selection of local cheeses.
- Mains/Menus: Menu Les Chenevottes (3 courses), Menu Les Encégnières (4 courses), Menu La Caudalie (7 courses) featuring a variety of entrées, inter-plats, fish, meat, and desserts.
- Desserts: An array of exquisite desserts that provide a delightful sweet finish to your meal.
- Drinks: An extensive wine list featuring prestigious Burgundy wines and a Café with mignardises to accompany desserts.
Closed - Opens 12:15 PM
Monday
12:12–13:30
Tuesday
Closed
Wednesday
Closed
Thursday
12:15–13:30, 19:15–21:00
Friday
12:15–13:30, 19:15–21:00
Saturday
12:15–13:30, 19:15–21:00
Sunday
12:15–13:30, 19:15–21:00
Aggregated Ratings 4.4
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