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Chablis

Au Fil du Zinc in Chablis is highly praised for its creative and refined cuisine, attentive service, and charming ambiance. Guests appreciate the use of local ingredients and the chef's innovative approach to traditional dishes. The restaurant's setting in a historic building overlooking the Serein River adds to its appeal. However, some reviews mention areas for improvement in service efficiency and menu variety.

Au Fil du Zinc in Chablis: A Culinary Gem in Burgundy's Heartland 

Nestled in the picturesque town of Chablis, France, 

 offers a refined dining experience that beautifully showcases Burgundy's rich gastronomic heritage. This charming restaurant expertly pairs exquisite French cuisine with the celebrated local wines, creating a memorable journey for food enthusiasts and wine lovers alike.

The highlight at Au Fil du Zinc is undoubtedly the multi-course tasting menus, carefully crafted to delight every palate. Guests can indulge in seasonal dishes made from fresh, locally sourced ingredients. The culinary team is attentive to dietary preferences, with vegetarian options thoughtfully adapted to ensure everyone enjoys a vibrant and satisfying meal.

Paired with expert-selected wines, including rare bottles from the renowned Raveneau vineyard and the iconic Chablis labels like En Boucheran, each course becomes an exquisite exploration of flavor and tradition. Whether dining indoors with a view or on the cozy terrace, the atmosphere is warm and inviting, perfectly complementing the culinary delights.

Indoor and outdoor seating with charming views of Chablis streets.

Complimentary parking options including free street and lot parking.

Knowledgeable, attentive staff who elevate the dining experience.

Serves a full menu including lunch, dinner, dessert, coffee, beer, wine, and cocktails.

Family-friendly with accommodations for children during tastings.

 feedback abounds for Au Fil du Zinc. Guests rave about the harmonious 

, the attentive service, and the inviting ambiance that makes every meal a special occasion. Many visitors highlight the restaurant’s ability to cater to diverse dietary needs without compromising on flavor or creativity.

Quels sont les horaires d'ouverture du restaurant ?

 Le restaurant est ouvert du lundi au samedi, de 12h00 à 13h00 et de 19h30 à 20h45. Il est fermé le mardi et le mercredi.

Le restaurant propose-t-il des options végétariennes ?

 Oui, des options végétariennes sont disponibles sur demande.

 Il est recommandé de réserver à l'avance, surtout pendant les périodes de forte affluence.

Europe

France

Nestled in the heart of Chablis, France, Au Fil du Zinc offers an unforgettable culinary journey that marries traditional French cuisine with the region's renowned wines. As you step into this charming restaurant located at 18 Rue des Moulins, the warm ambiance envelops you, inviting you to indulge in a dining experience that is both intimate and sophisticated. The rustic decor, featuring wooden beams and soft lighting, sets the perfect backdrop for a meal that celebrates the rich flavors of Bourgogne-Franche-Comté.

The menu at Au Fil du Zinc is a testament to the culinary artistry of the region. One standout dish is the "Tartare de Boeuf," a classic French beef tartare that is finely chopped and seasoned to perfection, served with a side of crispy frites. The freshness of the ingredients shines through, making it a must-try for meat lovers. Another highlight is the "Coq au Vin," a traditional dish that features tender chicken braised in a rich red wine sauce, accompanied by seasonal vegetables. Each bite transports you to the picturesque vineyards that surround Chablis.

Au Fil du Zinc is not just about the food; it’s also about the experience. The knowledgeable staff is always ready to recommend the perfect wine pairing from their extensive list, which features local Chablis wines that enhance the flavors of each dish. A fun fact about this restaurant is that it often hosts local winemakers for special tasting events, allowing guests to engage directly with the artisans behind the wines they enjoy. This unique interaction adds a personal touch to your dining experience.

Located in the picturesque town of Chablis, Au Fil du Zinc is surrounded by stunning vineyards and historic sites. After your meal, take a leisurely stroll through the charming streets of Chablis, or visit the nearby Chablis Wine Museum to learn more about the region's rich winemaking heritage. The breathtaking views of the vineyards in the surrounding hills are perfect for a post-dinner walk, making your visit even more memorable.

 It is renowned for its exquisite French cuisine and exceptional wine pairings, particularly its local Chablis wines.

 The restaurant offers a unique blend of local flavors and a cozy atmosphere, making it a perfect spot for both romantic dinners and family gatherings.

 The Chablis Wine Museum and beautiful vineyards are just a short walk away, offering a delightful exploration of the region.

Whether you’re a local or a traveler exploring the beauty of Chablis, Au Fil du Zinc promises a dining experience that is both memorable and delightful. Come and savor the flavors of France in a setting that feels like home. We look forward to welcoming you!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuazdPTG9BRRAB&d=17924085&t=1

places/ChIJy0lzT8pp7kcRufCQ0m95qt8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuazdPTG9BRRAB

A truly special experience. We had the 7 course tasting menu and the accompanying wine flight. I am vegetarian and they adapted the dishes for me, which I really appreciated. The staff were wonderful and very knowledgeable about the food and wine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQcE1IcUZnEAE&d=17924085&t=1

places/ChIJy0lzT8pp7kcRufCQ0m95qt8/reviews/ChZDSUhNMG9nS0VJQ0FnSURQcE1IcUZnEAE

This is one of the two best restaurants you can taste french cuisines paired with Raveneau in Ville de Chablis. Only 2018 blanchot was available. Dining In the center of Ville de Chablis, what else need i say more?

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNycWFhTE1nEAE&d=17924085&t=1

places/ChIJy0lzT8pp7kcRufCQ0m95qt8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNycWFhTE1nEAE

Went today for lunch with my husband, we went to the terrace to start off with some drinks, then we moved to our really nice table indoors - the view was great! We both had the 3 course lunch and enjoyed all our dishes. I can’t thank enough the staff for making us have a wonderful time in Chablis and for their incredible service, thank you!

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places/ChIJy0lzT8pp7kcRufCQ0m95qt8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQemFhdk9REAE

A perfect dinner on the French countryside in Chablis! Each course was incredible, including a bottle of Chablis En Boucheran.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzcjl6M1BREAE&d=17924085&t=1

places/ChIJy0lzT8pp7kcRufCQ0m95qt8/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzcjl6M1BREAE

Delicious food, knowledgeable sommelier, and even accommodated our children during a tasting service.

Luxurious Dining at Au Fil du Zinc, Chablis, France

Au Fil du Zinc is a renowned restaurant located in Chablis, France, known for its modern French cuisine and historic setting.

Discovering the rich history of Au Fil du Zinc in Chablis, France.

Nestled in the picturesque town of Chablis, Au Fil du Zinc is more than just a restaurant — it is a living piece of French heritage. Set within the walls of a 13th-century former mill along the serene Serein River, this gastronomic gem offers an ambiance that perfectly blends history and culinary excellence. Visitors are treated to a unique dining experience where the past and present mingle gracefully.

The evolution of Au Fil du Zinc from 2017 onwards

The culinary journey at Au Fil du Zinc truly began in 2017 when the restaurant adopted its current name under the guidance of the talented chef Mathieu Sagardoytho. This marked a pivotal moment, establishing the restaurant's identity and raising its profile within the vibrant Bourgogne-Franche-Comté region.

 when the esteemed Gault&Millau guide awarded Au Fil du Zinc a commendable score of 13.5 out of 20. This accolade affirmed the restaurant’s dedication to quality and innovation in French cuisine, attracting food lovers and critics alike.

Celebrating local flavors with chef Mathieu Sagardoytho

In 2020, the culinary vision of Au Fil du Zinc flourished as chef Mathieu Sagardoytho introduced tasting menus that showcased the region’s finest local products. This approach not only highlights the rich terroir of Chablis but also creates an immersive dining experience that connects guests to the land and its traditions through thoughtfully crafted dishes.

 offers a unique historic atmosphere unmatched in Chablis.

 ensures menus highlight seasonal and local delicacies.

Recognition from renowned guides like Gault&Millau

 demonstrates the restaurant’s commitment to culinary excellence.

Découvrez nos menus et accords mets-vins soigneusement élaborés par notre sommelier.

Menu Déjeuner Entrée/Plat ou Plat/Dessert

Menu Entrée/Plat/Dessert

Menu Dégustation 5 services

Menu Dégustation 7 services

Menus & Vins

Nestled in the heart of Chablis, France, Au Fil du Zinc presents an exquisite culinary journey that perfectly showcases the region's fresh, local bounty. Whether you're indulging in a leisurely lunch or savoring a refined dinner, this restaurant offers thoughtfully crafted dishes that celebrate seasonal ingredients with finesse and creativity.

Begin your meal with delicate flavors drawn from the local terroir. The chefs expertly blend fresh Yonne white asparagus and garden peas with a hint of coconut, all embraced by a fragrant wild garlic green curry, creating a harmonious starter that balances freshness and subtle spice.

Mains – A Symphony of Regional Ingredients

The main courses at Au Fil du Zinc offer an immersive experience in Burgundian gastronomy. Crafted menus include the 

 featuring Yonne white asparagus, peas, coconut, and a wild garlic green curry that invigorates the palate with its vibrant interplay of flavors.

For a more elaborate tasting experience, choose the 

. This menu features delicate Crisenon brook trout paired with bread crust, crisp green beans, tart rhubarb, almonds, aromatic red shiso, all accentuated by a warm miso vinaigrette that layers umami and freshness.

 offers a rich composition highlighting Chocats farm chick infused with verbena, brightened by Nice lemon, complemented by an array of spring vegetables and creamy cottage cheese. This multi-course tasting promises a refined exploration of textures and seasonal tastes.

The dessert menu at Au Fil du Zinc is a masterpiece of simplicity and sophistication. The Carpentras strawberries arrive fresh and vibrant, paired with the intriguing depth of black garlic and enhanced with aromatic tarragon. This dessert perfectly encapsulates the restaurant’s philosophy of elevating local produce through unexpected flavor pairings.

Au Fil du Zinc complements its culinary offerings with a curated selection of fine wines, including celebrated local Chablis vintages and a knowledgeable sommelier ready to guide your pairing choices. The bar also serves a variety of cocktails, craft beers, and coffees, making it an inviting spot for both attentive dinners and relaxing drinks on the terrace.

 Yonne white asparagus with peas, coconut, and wild garlic green curry.

 Menu Déjeuner, Menu Dégustation en 5 services, and Menu Dégustation en 7 services featuring trout, chick, spring vegetables and more.

 Carpentras strawberries with black garlic and tarragon.

 Local Chablis wines, expertly paired, cocktails, craft beers, and specialty coffees.

Discover Au Fil du Zinc in Chablis, France, where exceptional cuisine meets a cozy atmosphere in the heart of Bourgogne-Franche-Comté.

Dine at Au Fil du Zinc, Chablis' Cozy Gem

Yonne County

Au Fil du Zinc

3 verres (12cl) de vins sélectionnés pour accompagner votre repas.

Accords Mets/Vins

5 verres (8cl) de vins sélectionnés pour accompagner votre repas.

7 verres (8cl) de vins sélectionnés pour accompagner votre repas.

Au Fil du Zinc - A culinary gem in the heart of Chablis, France.

Nestled on the charming Rue des Moulins in picturesque Chablis, Au Fil du Zinc offers an authentic French dining experience that seamlessly blends exquisite cuisine with the region's renowned wines. This welcoming restaurant is a must-visit for foodies and wine enthusiasts craving a memorable taste of Bourgogne-Franche-Comté.

Exceptional dining with personalized touches

At Au Fil du Zinc, every meal is crafted with care and creativity. Guests can indulge in a delightful 7-course tasting menu featuring fresh, locally-inspired dishes that highlight the best of French culinary artistry. Vegetarian diners will appreciate the thoughtful adaptations offered free of charge, ensuring an inclusive and satisfying experience for all palates.

True to its location in the heart of Chablis, this establishment excels at pairing exceptional wines with every course. The knowledgeable sommelier recommends wine flights and pairings such as the celebrated 2018 Blanchot or the Chablis En Boucheran, elevating your dining experience with perfectly matched flavors. Whether you prefer a glass of fine wine or an expertly crafted cocktail, Au Fil du Zinc has you covered.

 - 30€: Accord mets et vins recommandé par notre sommelier pour sublimer votre expérience culinaire.

 - Free of charge: Des options végétariennes sont disponibles sur demande.

Charming ambience and excellent amenities

Dine indoors with a lovely view of the quaint streets of Chablis or enjoy the fresh air on the inviting terrace. Au Fil du Zinc caters well to groups, offers free parking nearby, and provides attentive service that makes every guest feel special. Whether you're settling in for a leisurely lunch or a romantic dinner featuring dessert and coffee, this spot promises an unforgettable outing.

Au Fil du Zinc in Chablis: A refined dining experience with a few considerations.

Nestled in the heart of Chablis, France, Au Fil du Zinc offers a culinary journey that combines refined and inventive French cuisine with a charming riverside setting. This restaurant is celebrated for its thoughtful and professional service, ensuring each guest feels well cared for during their visit. Food enthusiasts will appreciate the varied and well-curated wine list, perfectly complementing the dishes served. Notably, the kitchen accommodates vegetarian preferences upon request, making it an inclusive choice for diverse palates.

 that delights food connoisseurs seeking authentic French flavors.

 from a knowledgeable staff enhances the dining experience.

 provides a charming and relaxed atmosphere perfect for lunch or dinner.

 especially appealing to lovers of Chablis and regional varieties.

 making it a versatile choice for diverse dietary preferences.

While Au Fil du Zinc shines in many areas, some guests have reported occasional service hiccups such as billing errors and longer wait times. These issues may affect the overall experience for those seeking swift and flawless service. Additionally, the restaurant is closed on Tuesdays and Wednesdays, which could be inconvenient for visitors planning their dining schedule around limited days.

Au Fil du Zinc offers a memorable dining experience with its exquisite cuisine, stellar wine selection, and warm ambiance. It caters well to food lovers and wine enthusiasts seeking authentic regional flavors in a picturesque setting. However, potential diners should be mindful of the limited opening days and occasional service delays when planning their visit.

Bourgogne-Franche-Comté Region

Enjoy refined French dining at Au Fil du Zinc in Chablis, France. Savor local ingredients, scenic river views, and exquisite wine pairings.

Experience at Au Fil du Zinc, Chablis - Discover French Cuisine

Plan your visit to Au Fil du Zinc in Chablis with our expert tips. Explore menus, book reservations, and enjoy local sights and wine tours.

Itineraries & Tips for Visiting Au Fil du Zinc, Chablis - France

Learn about Au Fil du Zinc, a celebrated restaurant in Chablis. Discover its history, awards, and commitment to local, seasonal cuisine.

Au Fil du Zinc Menu Overview

Starters and Light Bites

Mains – A Symphony of Regional Ingredients

Desserts – Sweet Local Elegance

Drinks and Specials

Les Trois Bourgeons