Nestled gracefully on the hillside of Menton, France, Mirazur stands as a beacon of innovative French cuisine, enticing food lovers from around the world to experience its refined ambiance and breathtaking sea views. This lauded restaurant offers a creative fixed-price menu, showcasing the freshest seasonal ingredients and the passion of Chef Mauro Colagreco.
Mirazur’s signature offering is its unique Lunar Menu, thoughtfully crafted according to the lunar calendar and divided into four distinct segments: Root, Leaf, Flower, and Fruit. Each course is a masterpiece, blending local ingredients such as Menton lemons, French veal, and fresh produce from the restaurant’s own gardens and nearby farms. Diners relish the meticulous flavor combinations and the authenticity that shines through every dish. The nine-course tasting experience is a culinary adventure that promises to delight and surprise.
Mirazur elevates the dining experience with thoughtfully curated wine pairings that emphasize natural and French wines. The sommelier team’s impeccable selections complement each course perfectly, offering excellent value for discovery. Guests enjoy their meal overlooking panoramic Mediterranean views, especially enchanting during sunsets. The setting, complete with outdoor seating and beautiful garden areas, enhances the romantic and immersive atmosphere, making it an ideal destination for special occasions or a memorable night out.
Mirazur is celebrated for its innovative cuisine, exceptional service, and stunning views. Diners frequently praise the harmonious blend of flavors and the immersive dining experience. Many visitors recount romantic evenings with slow, professional service and unforgettable dishes like squash tiramisu, perfectly paired with exquisite wines. While the food consistently receives rave reviews, a few guests have noted minor service hiccups, though these are often overshadowed by the culinary brilliance.
- What is the price of the tasting menu at Mirazur? The nine-course tasting menu is priced at $290 per person.
- Is Mirazur open on Mondays? No, Mirazur is closed on Mondays.
- Does Mirazur offer vegetarian options? Yes, Mirazur provides a vegetarian menu.
- Is parking available at Mirazur? Yes, there is parking available at Mirazur.
- Can I bring my pet to Mirazur? Yes, pets are allowed at Mirazur.
Nestled on the sun-kissed hillsides of Menton in the Provence-Alpes-Côte d'Azur region, Mirazur stands as a beacon of innovative gastronomy and breathtaking sea views. Since its inception in 2006, this restaurant has evolved into a culinary landmark, captivating food lovers and travelers alike.
Mirazur was opened in 2006 by the talented Argentine chef Mauro Colagreco. From the very start, the restaurant set itself apart through a refined ambiance and an emphasis on local, seasonal ingredients. With a creative fixed-price menu that beautifully showcases the flavors of the Mediterranean, Mirazur quickly gained recognition for its impeccable execution and inviting setting.
- 2006: Mirazur opened its doors in Menton, marking the beginning of a remarkable culinary journey.
- 2012: The restaurant was awarded its second Michelin star, a testament to its extraordinary culinary standards.
- 2019: Mirazur was honored as the World's Best Restaurant by The World's 50 Best Restaurants, cementing its place on the global culinary map.
More than just a restaurant, Mirazur offers an immersive dining experience that artfully blends the bounty of Menton's gardens and the surrounding sea views with inventive cuisine. Chef Colagreco's focus on seasonal, locally sourced ingredients—from Menton lemons to French veal—creates dishes bursting with authenticity and precision. Each visit promises a unique culinary adventure, inviting guests to savor the rhythms of nature and the artistry of flavor.
- Seasonal menus that revolve around peak ingredients such as fruits and herbs.
- Unmatched views overlooking the Mediterranean coastline, enhancing the dining atmosphere.
- Meticulous wine pairings expertly chosen to complement the flavors of each course.
Mirazur's reputation as one of the world's premier dining destinations continues to thrive, drawing visitors who seek an extraordinary blend of nature, art, and culinary mastery in the heart of the French Riviera.
Nestled in the picturesque hills of Menton, France, Restaurant Mirazur is not just a dining destination; it's an experience that tantalizes all the senses. With its stunning sea views and a commitment to seasonal ingredients, this esteemed establishment is helmed by the celebrated chef Mauro Colagreco. Known for its innovative fixed-price menu that evolves with the changing seasons, Mirazur has garnered acclaim for its exceptional cuisine, making it a must-visit for culinary enthusiasts and travelers alike.
- Exceptional cuisine , breathtaking sea views , innovative tasting menu , impeccable service , sustainable practices
- Limited reservation availability
- High price point
- Dress code may be enforced
- High price point
- Limited reservation availability
- Dress code may be enforced
Restaurant Mirazur caters to a diverse clientele, from food aficionados seeking the latest in culinary innovation to couples celebrating special occasions. Its breathtaking views and romantic ambiance make it an ideal spot for anniversaries or proposals. Additionally, the emphasis on sustainability and local ingredients aligns well with eco-conscious diners looking for ethical dining experiences.
