Discover the exquisite menu at Le Relais 50 in Marseille's Hôtel La Residence Du Vieux Port, where contemporary Mediterranean cuisine meets exotic influences.
Step into the culinary world of Le Relais 50, a harborfront bistro renowned for its seamless blend of fresh Mediterranean flavors and subtle exotic notes. This refined yet inviting setting offers a menu designed to tantalize your taste buds with thoughtfully crafted dishes that celebrate local ingredients and innovative pairings.
Starters
Although the menu highlights its mains and desserts, the warm ambiance of Le Relais 50 invites guests to anticipate a thoughtfully curated selection of starters, capturing the essence of Mediterranean freshness with seasonal ingredients.
Mains
Dive into the signature main dish, the Risotto de pomelo et poutargue—a luxurious risotto infused with the bright citrus notes of pomelo and enriched by the distinctive, briny flavor of poutargue (cured fish roe). This dish exemplifies the restaurant's commitment to marrying local Mediterranean products with creative, exotic twists.
Desserts
End your meal on a refreshing and unexpected note with the dessert à la banane et à l'avocat, a creative and silky dish marrying the natural sweetness of banana with the creamy texture of avocado. This dessert is a testament to Le Relais 50’s passion for combining Mediterranean staples with exotic flair.
Drinks and Specials
Complement your dining experience with a selection of fine wines and beverages that reflect the vibrant culture of Marseille and the broader Provence-Alpes-Côte d'Azur region. The restaurant often features seasonal specials that showcase the freshest catch of the day or locally sourced produce, ensuring an ever-evolving menu that delights repeat visitors and first-timers alike.
- Starters A selection of fresh Mediterranean appetizers with seasonal ingredients.
- Main Course Risotto de pomelo et poutargue, a citrus-infused risotto with cured fish roe.
- Dessert Dessert à la banane et à l'avocat, a smooth blend of banana and avocado flavors.
- Drinks & Specials Fine regional wines and seasonal specials highlighting local seafood and produce.
