Overview of the menu
Gourmetrestaurant Le Pavillon, located in Bad Peterstal-Griesbach, Germany, showcases an exquisite culinary philosophy that emphasizes the finest ingredients sourced from the Black Forest region. Under the guidance of Chef Martin Herrmann, the menu reflects a blend of classic French techniques and contemporary flair, inviting diners to indulge in a memorable gastronomic experience. Each dish is thoughtfully crafted to highlight seasonal produce, ensuring a fresh and vibrant dining experience.
Signature dishes
- Lobster with yuzu mousse and wheatgrass oil - A delicate starter that balances the sweetness of lobster with the citrusy notes of yuzu.
- Goose foie gras with medlar, yoghurt, and brioche - A luxurious dish that combines rich foie gras with the sweetness of medlar.
- Back of venison with wild broccoli, Jerusalem artichoke, Pauillac wine jus, and shallots - A robust main course that showcases the depth of flavor in venison.
- Passion fruit with coconut and crème fraiche - A refreshing dessert that perfectly balances tartness and creaminess.
Beverages and pairings
The beverage selection at Le Pavillon is meticulously curated to complement each dish. The wine list features exquisite selections from renowned vineyards, with a focus on local Baden-Württemberg wines. The sommelier is available to guide guests through perfect pairings, enhancing the dining experience with thoughtful recommendations.
Dietary options
Gourmetrestaurant Le Pavillon caters to various dietary preferences, offering vegetarian and gluten-free options. The kitchen is attentive to allergens and can modify dishes upon request, ensuring that all guests can enjoy a delightful meal.
Chef recommendations
Chef Martin Herrmann often highlights seasonal ingredients in his dishes, ensuring freshness and flavor. The back of venison is a must-try for meat lovers, while the lobster starter is perfect for seafood enthusiasts. Each dish reflects a commitment to quality and creativity.
Experience the menu
Indulge in the culinary artistry at Gourmetrestaurant Le Pavillon in Bad Peterstal-Griesbach. Whether celebrating a special occasion or simply enjoying a night out, the exquisite menu promises an unforgettable experience.
