SELECTED RESTAURANT

Schwarzreiter Tagesbar & Restaurant

Munich, Germany

Schwarzreiter Tagesbar & Restaurant Munich Experience Overview

Nestled in the heart of Munich's prestigious Altstadt-Lehel district, Schwarzreiter Tagesbar & Restaurant offers a refined dining experience that artfully blends traditional Bavarian flavors with contemporary culinary innovation. Located at Maximilianstraße 17, this elegant venue is renowned for its sophisticated atmosphere, impeccable service, and a menu that delights food enthusiasts seeking a modern twist on local fare.

A culinary journey with creative local dishes and unique drinks

At Schwarzreiter Tagesbar & Restaurant, guests can expect a thoughtfully curated set menu that showcases reimagined Bavarian specialties alongside contemporary cuisine. The kitchen excels in crafting dishes that balance comfort with creativity, using fresh, high-quality ingredients. Vegetarian options are available, and their dessert offerings receive particular praise for being both innovative and satisfying without overwhelming sweetness. Bold flavors like Sichuan-spiced starters surprise and delight diners, while perfectly cooked meats and carefully paired vegetables elevate every course. The beverage program complements the food exquisitely, featuring a curated selection of wines and cocktails that match the menu’s sophistication.

Why locals and travelers love Schwarzreiter Tagesbar & Restaurant

This restaurant stands out not only for its exquisite cuisine but also for its warm, attentive service that makes every guest feel valued. The interior design strikes a balance between stylish coziness and modern elegance, creating an inviting space whether you’re dining solo, with friends, or for special occasions. Though some guests note occasional timing issues between courses, the overall dining experience remains notably enjoyable and worth repeating. Convenience is enhanced by amenities like valet parking, a variety of payment options, and availability for reservations. The venue serves breakfast, lunch, brunch, and dinner, offering flexibility for any schedule, though it’s not suitable for young children. Wine and beer lovers will appreciate the well-rounded drinks menu, perfect for pairing with any meal.

Frequently asked questions about Schwarzreiter Tagesbar & Restaurant

  • Welche Zahlungsmethoden werden im Schwarzreiter Tagesbar & Restaurant akzeptiert? Es werden American Express, Diners Club, JCB, Mastercard, EC-Karten und Visa akzeptiert.
  • Gibt es glutenfreie Optionen im Schwarzreiter Tagesbar & Restaurant? Ja, es sind glutenfreie Optionen verfügbar, darunter Desserts, Risotto und Steak.
  • Wie sind die Öffnungszeiten des Schwarzreiter Tagesbar & Restaurant? Sonntag bis Donnerstag: 12:00–23:00 Uhr; Freitag & Samstag: 12:00–0:00 Uhr.

Community impression and sentiment

The community sentiment surrounding Schwarzreiter Tagesbar & Restaurant is overwhelmingly positive. Guests consistently highlight the elegant ambiance and the attentive service as defining features. The creative approach to classic Bavarian cuisine combined with a sophisticated drinks menu resonates well with discerning diners and travelers alike. While a few have noted minor inconsistencies with dish pacing and seasoning, these are generally outweighed by the overall quality and memorable atmosphere, making Schwarzreiter a favored spot in Munich’s vibrant dining scene.

A rich culinary journey at Schwarzreiter Tagesbar & Restaurant in Munich's heart.

Nestled within the prestigious Hotel Vier Jahreszeiten Kempinski, Schwarzreiter Tagesbar & Restaurant is a beacon of refined dining in Munich's bustling Altstadt-Lehel district. This elegant venue masterfully blends traditional Bavarian flavors with contemporary culinary techniques, creating a unique dining experience that appeals to both locals and international visitors.

The evolution of culinary leadership at Schwarzreiter

The story of Schwarzreiter is intertwined with the talents of renowned chefs who have shaped its culinary identity. In 2017, Franz-Josef Unterlechner took the helm as head chef, bringing his passion for reimagining local fare with modern flair. His leadership has been instrumental in cultivating an atmosphere of sophistication and innovation, making the restaurant a must-visit for food enthusiasts.

Notable milestones in the regional culinary scene

  • 2015 - Chef Anton Pozeg was awarded a prestigious Michelin star for his work at Restaurant Edvard in Vienna.
  • 2017 - Franz-Josef Unterlechner assumed leadership of Schwarzreiter Tagesbar & Restaurant's kitchen.
  • 2019 - Anton Pozeg advanced to become the Executive Chef at the esteemed Schloss Elmau.

An elegant fusion of tradition and modernity

Schwarzreiter’s menu showcases a sophisticated set of dishes that pay homage to Munich’s rich culinary heritage while introducing contemporary twists. The restaurant is acclaimed for its exquisite local fare, imaginative desserts, and an impressive selection of wines and unique cocktails, all served in a stylish yet cozy setting. This combination makes it an ideal spot for discerning diners seeking an exceptional gastronomic experience in the heart of Bavaria.

Why visitors keep returning

  • Exquisite dining experience: Combining traditional Bavarian cuisine with modern culinary artistry.
  • Prime location: Situated in Munich’s prestigious Altstadt-Lehel district within a luxury hotel.
  • Sophisticated ambiance: Elegant interior design that complements the culinary creativity.

Schwarzreiter Tagesbar & Restaurant at a Glance

4.6

Closed - Opens 12:00 PM

Monday

12:00–23:00

Tuesday

12:00–23:00

Wednesday

12:00–23:00

Thursday

12:00–23:00

Friday

12:00–00:00

Saturday

12:00–00:00

Sunday

12:00–23:00

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