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Schwarzreiter Tagesbar & Restaurant in München wird für seine elegante Atmosphäre, exzellenten Service und hochwertige Küche gelobt. Gäste schätzen die kreative Zubereitung traditioneller Gerichte und die Auswahl an erlesenen Weinen und Cocktails. Einige Gäste bemängeln jedoch die Wartezeiten zwischen den Gängen und die Variabilität der Qualität einzelner Gerichte.

Schwarzreiter Tagesbar & Restaurant Munich Experience Overview 

Nestled in the heart of Munich's prestigious Altstadt-Lehel district, Schwarzreiter Tagesbar & Restaurant offers a refined dining experience that artfully blends traditional Bavarian flavors with contemporary culinary innovation. Located at Maximilianstraße 17, this elegant venue is renowned for its sophisticated atmosphere, impeccable service, and a menu that delights food enthusiasts seeking a modern twist on local fare.

A culinary journey with creative local dishes and unique drinks

At Schwarzreiter Tagesbar & Restaurant, guests can expect a thoughtfully curated set menu that showcases reimagined Bavarian specialties alongside contemporary cuisine. The kitchen excels in crafting dishes that balance comfort with creativity, using fresh, high-quality ingredients. Vegetarian options are available, and their dessert offerings receive particular praise for being both innovative and satisfying without overwhelming sweetness.

 like Sichuan-spiced starters surprise and delight diners, while perfectly cooked meats and carefully paired vegetables elevate every course. The beverage program complements the food exquisitely, featuring a curated selection of wines and cocktails that match the menu’s sophistication.

Why locals and travelers love Schwarzreiter Tagesbar & Restaurant

This restaurant stands out not only for its exquisite cuisine but also for its warm, attentive service that makes every guest feel valued. The interior design strikes a balance between stylish coziness and modern elegance, creating an inviting space whether you’re dining solo, with friends, or for special occasions. Though some guests note occasional timing issues between courses, the overall dining experience remains notably enjoyable and worth repeating.

 is enhanced by amenities like valet parking, a variety of payment options, and availability for reservations. The venue serves breakfast, lunch, brunch, and dinner, offering flexibility for any schedule, though it’s not suitable for young children. Wine and beer lovers will appreciate the well-rounded drinks menu, perfect for pairing with any meal.

Frequently asked questions about Schwarzreiter Tagesbar & Restaurant

Welche Zahlungsmethoden werden im Schwarzreiter Tagesbar & Restaurant akzeptiert?

 Es werden American Express, Diners Club, JCB, Mastercard, EC-Karten und Visa akzeptiert.

Gibt es glutenfreie Optionen im Schwarzreiter Tagesbar & Restaurant?

 Ja, es sind glutenfreie Optionen verfügbar, darunter Desserts, Risotto und Steak.

Wie sind die Öffnungszeiten des Schwarzreiter Tagesbar & Restaurant?

 Sonntag bis Donnerstag: 12:00–23:00 Uhr; Freitag & Samstag: 12:00–0:00 Uhr.

The community sentiment surrounding Schwarzreiter Tagesbar & Restaurant is overwhelmingly positive. Guests consistently highlight the elegant ambiance and the attentive service as defining features. The creative approach to classic Bavarian cuisine combined with a sophisticated drinks menu resonates well with discerning diners and travelers alike. While a few have noted minor inconsistencies with dish pacing and seasoning, these are generally outweighed by the overall quality and memorable atmosphere, making Schwarzreiter a favored spot in Munich’s vibrant dining scene.

Europe

Germany

Nestled in the heart of Munich, at Maximilianstraße 17, Schwarzreiter Tagesbar & Restaurant is a culinary gem that harmoniously blends contemporary elegance with traditional Bavarian charm. This posh venue captivates visitors with its reimagined local fare, unique cocktails, and an inviting atmosphere that beckons food enthusiasts and casual diners alike. Whether you’re here for a leisurely brunch or an intimate dinner, this restaurant promises an unforgettable experience that celebrates the essence of Munich's vibrant dining scene.

At Schwarzreiter, the menu is a delightful journey through flavors, showcasing standout dishes that reflect both innovation and tradition. One must-try is the tender lamb, perfectly cooked and paired with seasonal vegetables, offering a burst of flavor in every bite. Another highlight is the Sichuan-inspired starter, which surprises with its bold spices and freshness, making it a unique introduction to the meal. To complement your dining experience, indulge in their exquisite desserts, which are crafted to be just sweet enough, leaving you wanting more.

One of the restaurant's standout features is its commitment to using locally sourced ingredients, ensuring that each dish is not only fresh but also supports the local economy. The ambiance is equally noteworthy, with a stylish interior that combines modern design with cozy elements, making it the perfect spot for any occasion. A fun fact about Schwarzreiter is that it is named after the historical figure of the same name, adding a layer of cultural significance to your dining experience.

It is known for its contemporary take on Bavarian cuisine, featuring locally sourced ingredients and innovative dishes.

For a unique dining experience that combines local flavors with a modern twist, all within a beautifully designed space.

Schwarzreiter is conveniently located near several attractions, including the stunning Maximilianstraße and the historic Altstadt-Lehel district.

Experience the culinary artistry at Schwarzreiter Tagesbar & Restaurant, where every meal is a celebration of flavors and creativity. Whether you're a local or a traveler, make sure to stop by and indulge in a dining experience that promises to be both memorable and delightful.

Posh venue with a set menu featuring reimagined local fare & desserts, plus wine & unique cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURibU5uYzFRRRAB&d=17924085&t=1

places/ChIJCbw3_4t1nkcR3ks5yJDvy-4/reviews/ChdDSUhNMG9nS0VJQ0FnSURibU5uYzFRRRAB

It was an amazing experience to have dinner at the Tagesbar! Very good food and wine quality for the price, exceptional service, and beautiful environment. We would definitely come back again if we visit Munich next time!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUMzRTSW1BRRAB&d=17924085&t=1

places/ChIJCbw3_4t1nkcR3ks5yJDvy-4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUMzRTSW1BRRAB

PROS: The staff were very attentive and helpful and the food was good. We were expecting more of traditional German food that was modern fusion or elevated, but it seems it's just contemporary cuisine, which is fine, but not exactly what we were hoping for. Desserts were very good.

CONS: The pacing was a little off. The first part of the meal came out a bit too fast, right after the bread was served. And then it took a long while for plates to be cleared and dessert to be brought out.

The flavors were good, but the salt wasn't evenly distributed on my dish. Some bites were good, and then other bites were mouthfuls of salt! Ugh!

Overall very nice dinner, but some things should be better, especially when serving at this price point as "fine dining".

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6dE1pODJBRRAB&d=17924085&t=1

places/ChIJCbw3_4t1nkcR3ks5yJDvy-4/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6dE1pODJBRRAB

It’s nice to sit next to the window at a raining day. I like the inner design, very cozy and stylish.
The starter has Sichuan flavor which is surprisedly nice! (I came from Sichuan). The lamb is juice and soft not smelling. Very good with the vegetables.
The service was excellent, they are timely and supportive. I will come back again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURUODRfZEx3EAE&d=17924085&t=1

places/ChIJCbw3_4t1nkcR3ks5yJDvy-4/reviews/ChZDSUhNMG9nS0VJQ0FnSURUODRfZEx3EAE

Exceptional experience. The staff members were incredibly attentive. The temperature of the food and the doneness of the meat were exactly as requested. The dessert was not overly sweet, which was a pleasant surprise. The restaurant is conveniently located in the heart of Munich, yet it maintains a peaceful ambiance. I thoroughly enjoyed my time there.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2N19DQ0V3EAE&d=17924085&t=1

places/ChIJCbw3_4t1nkcR3ks5yJDvy-4/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2N19DQ0V3EAE

Overall we had a good time. One thing I didn't appreciate was being recommended a glass of wine that cost as much as my main dish without mentioning the price (I guess my bad for not asking). The wine was really good though 😅

Schwarzreiter Restaurant: Fine Dining in Munich's Altstadt-Lehel

Schwarzreiter Tagesbar & Restaurant befindet sich im Hotel Vier Jahreszeiten Kempinski in München und wird von Küchenchef Franz-Josef Unterlechner geleitet. Es bietet eine Mischung aus traditioneller und moderner Küche in einem eleganten Ambiente.

A rich culinary journey at Schwarzreiter Tagesbar & Restaurant in Munich's heart.

Nestled within the prestigious Hotel Vier Jahreszeiten Kempinski, Schwarzreiter Tagesbar & Restaurant is a beacon of refined dining in Munich's bustling Altstadt-Lehel district. This elegant venue masterfully blends traditional Bavarian flavors with contemporary culinary techniques, creating a unique dining experience that appeals to both locals and international visitors.

The evolution of culinary leadership at Schwarzreiter

The story of Schwarzreiter is intertwined with the talents of renowned chefs who have shaped its culinary identity. In 2017, Franz-Josef Unterlechner took the helm as head chef, bringing his passion for reimagining local fare with modern flair. His leadership has been instrumental in cultivating an atmosphere of sophistication and innovation, making the restaurant a must-visit for food enthusiasts.

Notable milestones in the regional culinary scene

Chef Anton Pozeg was awarded a prestigious Michelin star for his work at Restaurant Edvard in Vienna.

Franz-Josef Unterlechner assumed leadership of Schwarzreiter Tagesbar & Restaurant's kitchen.

Anton Pozeg advanced to become the Executive Chef at the esteemed Schloss Elmau.

An elegant fusion of tradition and modernity

Schwarzreiter’s menu showcases a sophisticated set of dishes that pay homage to Munich’s rich culinary heritage while introducing contemporary twists. The restaurant is acclaimed for its exquisite local fare, imaginative desserts, and an impressive selection of wines and unique cocktails, all served in a stylish yet cozy setting. This combination makes it an ideal spot for discerning diners seeking an exceptional gastronomic experience in the heart of Bavaria.

Combining traditional Bavarian cuisine with modern culinary artistry.

Situated in Munich’s prestigious Altstadt-Lehel district within a luxury hotel.

Elegant interior design that complements the culinary creativity.

Dine In

Takeout

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Curbside Pickup

Outdoor Seating

Parking Options

Good for Children

Serves Breakfast

Serves Cocktails

Schwarzreiter Tagesbar & Restaurant is a posh venue located in Munich, offering a set menu featuring reimagined local fare and desserts, complemented by a selection of wine and unique cocktails. The restaurant combines modern chic with classic elegance, providing a warm atmosphere perfect for intimate dinners or celebratory gatherings.

Schwarzreiter Tagesbar & Restaurant

Die Schwarzreiter Tagesbar bietet leichte, moderne Gerichte in eleganter Atmosphäre. Chef Franz-Josef Unterlechner kombiniert hochwertige Zutaten mit kreativen Ideen, um ein abwechslungsreiches und geschmackvolles Menü zu präsentieren. Genießen Sie raffinierte Cocktails, erfrischende Aperitifs oder edlen Champagner in stilvollem Ambiente.

Saisonaler Blattsalat

Seeforelle

Jakobsmuschel

Sellerie

Tatar vom Bayerischen Rind

Rinder Consommé

Galagant Schaumsuppe

Wiener Schnitzel

Kalbsfleischpflanzerl

Schwarzfederhuhn

Lachs

Skrei

Seezunge

Artischocke

Blumenkohl

Cordon Bleu ROYAL

Bayerisches Rinderfilet „Rossini“

Schwarzreiter „Tiramisu“

Profiterol

Lauwarmer Schokoladenkuchen

Kas‘ Teller

Speisekarte

Discover the exquisite menu at Schwarzreiter Tagesbar & Restaurant

Nestled in the heart of Munich on Maximilianstraße, Schwarzreiter Tagesbar & Restaurant offers a refined dining experience that perfectly balances traditional Bavarian flavors with contemporary culinary artistry. Under the guidance of Chef Franz-Josef Unterlechner, the menu features seasonal, modern dishes crafted from the highest quality ingredients, served in an elegant and welcoming atmosphere.

Begin your culinary journey with an enticing selection of starters where freshness and innovation shine. The Saisonaler Blattsalat delights with crisp seasonal leaves, accented by a delicate champagne dressing, toasted seeds, and crunchy croûtons. For a taste of refined seafood, the Seeforelle is marinated to perfection and paired with tangy mustard cucumber, radishes, and a dill vinaigrette that elevates the freshness. The Jakobsmuschel impresses with tender scallops complemented by broccoli, fresh pomelo, and a refreshing citrus vinaigrette with a touch of yogurt.

Sellerie — roasted and pickled celery with nori seaweed and a creamy coconut-coriander sauce.

Tatar vom Bayerischen Rind — Bavarian beef tartare served with egg yolk, crispy croûtons, radishes, and fresh herbs.

Rinder Consommé — a clear beef consommé with tender Tafelspitz, semolina dumplings, meat dumplings, and vegetables.

Galagant Schaumsuppe — aromatic galangal foam soup with shiitake mushrooms, lemongrass, spring onions, and succulent prawns.

Main dishes showcasing exquisite local and seasonal ingredients

The main course offerings are a tribute to refined Bavarian cuisine with a contemporary twist, ensuring each plate is a masterpiece of flavor and presentation. The Wiener Schnitzel is a signature dish, served alongside a crisp potato and radish salad, creamy cucumber salad, and tart lingonberries. For a comforting yet sophisticated taste, try the Kalbsfleischpflanzerl — tender veal meatballs accompanied by creamed savoy cabbage, smooth mashed potatoes, and Pommery mustard.

Schwarzfederhuhn — exquisite black feather chicken stuffed and paired with champagne sauerkraut, apple, and horseradish for a delicate balance.

Lachs — rich salmon served on risotto infused with leek and spinach, finished with a luxurious caviar and dill nage.

Skrei — delicate Arctic cod complemented by radish, black salsify, flower sprouts, and succulent prawns.

Seezunge — a premium sole dish enriched with lemon-caper butter, fennel, tomato, and salty salicornia.

Artischocke — hearty artichoke with puntarelle, Trevisano radicchio, smoked almonds, and watercress.

Blumenkohl — cauliflower elevated with creamy spinach, truffle, panko crust, and cured egg yolk.

Cordon Bleu ROYAL — an indulgent dish featuring 20g of Imperial caviar, veal, Comté cheese, accompanied by crispy French fries.

Bayerisches Rinderfilet Rossini — Bavarian beef fillet topped with foie gras, winter truffle, shallots, and Trevisano for a luxurious finish.

Conclude your meal with a selection of desserts that blend classic techniques with inventive flavors. The Schwarzreiter Tiramisu offers a sophisticated twist on the Italian favorite, featuring mascarpone, amaretto, and aromatic coffee. The Profiterol delights with delicate choux filled with vanilla and apricot, draped in rich chocolate. For those who crave something warm, the Lauwarmer Schokoladenkuchen with plum and sour cream rice is a comforting choice. Cheese lovers will appreciate the Kas’ Teller, a curated selection from the Maître Affineur Abt showcasing fine regional cheeses.

Drinks and specials to complement your dining experience

Schwarzreiter Tagesbar is also renowned for its elegant drink offerings. Guests can savor expertly crafted cocktails that showcase unique flavor combinations, along with a curated selection of wines and refreshing aperitifs. Whether you seek a glass of fine champagne or a seasonal specialty cocktail, the bar provides the perfect accompaniment to each course, ensuring a memorable dining experience in Munich’s vibrant culinary scene.

Indulge in gourmet delights at Schwarzreiter Tagesbar in Munich. Experience a vibrant atmosphere and exquisite dishes crafted to perfection. Reserve your table today!

Schwarzreiter Restaurant in Munich: Gourmet Dining

City of Munich

Erleben Sie eine unvergleichliche Genussreise mit 10 frischen Austern und einer Flasche Taittinger Champagner. Verfügbar dienstags bis donnerstags von 17:00 bis 18:00 Uhr.

Oyster & Champagne Hour

Schwarzreiter Tagesbar & Restaurant Munich Dining Experience 

Nestled in the heart of Munich’s vibrant Altstadt-Lehel district, Schwarzreiter Tagesbar & Restaurant offers an exquisite blend of contemporary cuisine with Bavarian charm. Located on Maximilianstraße 17, this stylish venue invites food lovers and trend-conscious travelers to indulge in a refined dining adventure that pairs locally inspired dishes with an impressive wine and cocktail selection.

Schwarzreiter’s menu is a celebration of reimagined local fare, expertly crafted to excite every palate. Whether enjoying breakfast, brunch, lunch, or dinner, guests can expect fresh, seasonally inspired dishes including delicious vegetarian options. Highlights include tender lamb dishes paired with vibrant vegetable accompaniments, and starters infused with surprising Sichuan flavors, adding an international twist to traditional German cuisine.

 complements the exquisite food, with attentive and knowledgeable staff ensuring your dining experience is flawless. The elegant interior design offers a cozy yet sophisticated atmosphere perfect for intimate dinners or gatherings with friends. Although the venue does not offer outdoor seating, its peaceful ambiance in bustling Munich makes every visit memorable.

One of the standout experiences at Schwarzreiter Tagesbar & Restaurant is the exclusive Oyster & Champagne Hour. For €109, indulge in a luxurious pairing of 10 fresh oysters with a bottle of prestigious Taittinger champagne. Available Tuesday through Thursday from 17:00 to 18:00, this offering is a perfect treat for lovers of refined tastes seeking an unforgettable gastronomic moment in Munich.

 available, catering to busy schedules or relaxed sit-down meals.

 including unique cocktails, fine wines, coffee, beer, and cocktails to complement every meal.

 offers guests convenient access right in the luxury shopping district.

Visitors consistently praise Schwarzreiter Tagesbar for its superb food quality and attentive service. Guests appreciate the cozy yet elegant design and the peaceful ambiance despite its central location. Some note the modern fusion style of the cuisine, highlighting delicious desserts and perfectly cooked meat dishes. Occasional remarks on meal pacing and salt distribution reflect the restaurant’s commitment to refining every detail, ensuring a fine dining experience that is both memorable and welcoming.

Upper Bavaria

Experience the finest cuisine at Schwarzreiter Tagesbar in Munich’s heart. Savor exquisite dishes crafted by Chef Franz-Josef Unterlechner. Book now!

Schwarzreiter Tagesbar: Luxury Dining in Munich

Plan your visit to Schwarzreiter in Munich with our complete itinerary. Enjoy fine dining and unique culinary experiences at this elegant establishment!

Munich Itinerary: Top Tips for Schwarzreiter Dining

Discover the history of Schwarzreiter Tagesbar & Restaurant, an elegant dining spot in Munich, blending tradition and modernity in its menu offerings.

Schwarzreiter Restaurant: Fine Dining in Munich's Altstadt-Lehel

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