Overview of the menu
Hallgrímskirkja, a modern cathedral in Reykjavík, is inspired by Icelandic traditions and boasts a striking architectural design that mimics the basalt columns found along the coast. Consecrated in 1986, this iconic landmark stands 73 meters tall, offering visitors a unique blend of spirituality and artistry. The serene interior and breathtaking views from its tower make it a must-visit destination for anyone exploring the city.
Signature dishes
- Basalt Column Cake - A delightful dessert inspired by the church's architecture, featuring layers of rich chocolate and a hint of sea salt.
- Icelandic Lamb Soup - A hearty, traditional dish made with locally sourced lamb and seasonal vegetables, perfect for warming up after a day of exploration.
Beverages and pairings
Pair your meal with a selection of local craft beers or a glass of Icelandic schnapps, which complements the flavors of the lamb soup beautifully. For those who prefer non-alcoholic options, the house-made berry sodas offer a refreshing taste of Iceland's natural bounty.
Dietary options
Hallgrímskirkja offers a variety of dietary options, including vegetarian and gluten-free dishes. The kitchen is attentive to allergens, ensuring that all guests can enjoy their meals without worry.
Chef recommendations
The chef highly recommends the seasonal Arctic char, which is lightly grilled and served with a tangy herb sauce, showcasing the freshness of Icelandic seafood. Another highlight is the roasted root vegetable medley, a perfect accompaniment to any main dish.
Experience the menu
Join us at Hallgrímskirkja in Reykjavík to savor these exquisite dishes and drinks that reflect the essence of Icelandic culture. Experience a meal that is not just about food, but a celebration of the land and its traditions.
