Traditional icelandic tasting menu overview at matur og drykkur in reykjavík, iceland.
Nestled in the heart of Reykjavík, Matur og Drykkur offers a distinctive dining journey that celebrates the rich culinary heritage of Iceland. Their Traditional Icelandic Tasting Menu skillfully blends time-honored recipes with modern culinary techniques, showcasing the freshest seasonal ingredients sourced locally. Each carefully crafted course invites diners to experience authentic flavors with a contemporary twist, making this an essential stop for foodies and adventurous travelers alike.
starters
Begin your meal with the exquisite Foal Croquettes, a standout starter that harmoniously pairs tender foal meat with pungent blue cheese. This dish offers a rich and savory introduction to the bold flavors characteristic of Icelandic cuisine.
mains
The main course offerings at Matur og Drykkur are a celebration of Iceland's coastal bounty and rugged landscapes. The iconic Cod's Head is a daring choice for those eager to discover authentic island flavors, highlighting the delicate textures of this traditional delicacy.
Dive into the Halibut Soup, a masterful blend of fresh halibut, tender mussels, and crisp apples. This dish offers a perfect balance of oceanic richness with a subtle fruity brightness, making it a comforting yet sophisticated choice.
For a hearty taste of Icelandic tradition, the Plokkfiskur is a must-try. This creamy fish stew combines cod, potatoes, and bechamel sauce, served alongside rye bread and turnips, offering a warm, rustic flavor profile that comforts and delights.
desserts
Conclude your meal with Kleinur, a traditional Icelandic doughnut seasoned with cardamom, offering a sweet and spiced finish that perfectly encapsulates the homey essence of Icelandic baking traditions.
drinks and specials
Drinks at Matur og Drykkur complement the menu with an inspired selection of Icelandic and international wines, craft beers, artisanal cocktails, and freshly brewed coffee, each curated to enhance the unique flavors of your meal.
Specials are thoughtfully crafted by the chef to highlight the best seasonal and foraged ingredients, making each visit a fresh and exciting culinary adventure reflective of Iceland's dynamic natural landscape.
why choose matur og drykkur
- Authentic Icelandic ingredients sourced locally and foraged to bring you genuine island flavors.
- Culinary innovation that reimagines classic dishes with modern techniques and flavors.
- An immersive dining experience located inside a unique museum setting that enhances the meal's atmosphere.
