Aniar 2.0 tasting menu overview in galway ireland dining experience at aniara restaurant with local irish ingredients in a 24 course tasting menu featuring starters mains desserts and drinks perfect for foodies lovers of fine dining and local farm to plate cuisine inspired by ireland's west coast terroir and seasonal flavors with exquisite wine pairings and exceptional service at aniar restaurant galway county galway ireland 53 dominick st lower h91 xh52 county galway ireland unique culinary experience top michelin star restaurant creative dishes and elegant ambiance at aniar galway county galway ireland ireland fine dining destination for gourmets and travelers food lovers and locals aniar galway restaurant menu highlights seasonal fresh ingredients and expertly crafted dishes to enjoy a memorable meal in galway ireland at aniar restaurant flagship venue of irish cuisine innovation and sustainability farm to table philosophy and culinary excellence aniar galway restaurant inviting atmosphere and exceptional dining experience at the heart of galway ireland gourmet tasting menu with exceptional flavors and perfect wine pairings aniar galway restaurant highly recommended dining spot for discovering the best of irish gastronomy and local farm produce from the west coast of ireland for an unforgettable culinary journey aniar galway ireland dining destination for special occasions and epicurean adventures gourmet food and wine pairing at aniar galway ireland exceptional service and welcoming staff at aniar restaurant galway ireland the perfect place for a refined culinary experience in galway ireland.

Aniar Restaurant in Galway offers a remarkable 24-course tasting menu that invites diners on a culinary journey through the rich terroir of Ireland's west coast. Every dish is crafted with hyper-seasonal, locally sourced ingredients, reflecting the vibrant farm-to-plate philosophy that defines this Michelin-starred gem.

starters

Start your meal with exquisitely prepared dishes such as Irish asparagus paired with creamy goat’s curd and tangy pickled Alexanders, a refreshing lamb croquette complemented by rhubarb's subtle tartness, or the delicate flavors of oyster accompanied by seaweed and fresh sea herbs — each starter showcasing Ireland's coastal and rural bounty.

mains

The main courses at Aniar continue to impress with dishes like tender monkfish served alongside nutritious kale and rich bone marrow, succulent venison paired with earthy beetroot and sweet elderberry, and a vegetarian delight featuring caramelized Jerusalem artichokes with cauliflower and hints of sea grass — a true celebration of seasonal Irish ingredients.

desserts

Dessert lovers will find enchantment in the hay ice cream paired with moist pumpkin cake, as well as the delicate elderflower pannacotta accompanied by gin and tonic jelly and a refreshing cucumber sorbet — creative combinations that bring a fresh finish to an extraordinary meal.

drinks and specials

Aniar pairs its exceptional dishes with a carefully curated selection of wines and Irish drink pairings that perfectly complement the menu’s nuanced flavors. Guests can also opt for unique juice accompaniments designed to enhance the tasting experience without alcohol, catering to all preferences.

what makes aniar stand out

Aniar is celebrated for its creative and approachable Michelin-starred tasting menu that highlights the best seasonal and local Irish produce with exceptional attention to detail. The restaurant’s bright, homey interior complements the culinary artistry, making every visit not just a meal but a memorable dining event.

Locally sourced and hyper-seasonal ingredients highlight the authentic flavors of Ireland’s west coast.
Exceptional wine and drink pairings perfectly complement each course, enhancing the dining experience.
Innovative and artistic presentation that makes every dish a feast for the eyes and palate.

4.5

53 Dominick St Lower, Galway, H91 XH52, Ireland

(091) 535 947

Closed - Opens 5:00 PM

Monday

Closed

Tuesday

17:00–21:00

Wednesday

17:00–21:00

Thursday

17:00–21:00