Home

Download

NO BAD **RECOMMENDATIONS**.

Bali, Indonesia

Ling-Ling's Bali

Lisbon, Portugal

SEEN by Olivier

Paris, France

Brasserie Fouquet's Paris

The most popular restaurants in Nova Circle right now

TRENDING NOW

Guide to

in Paris

Boutique Hotels

From Christmas Lights to Cozy Nights

Winter in London

The best hotels

Rome Luxury

Enjoy a drink over the city's skyline

NYC rooftops

Explore curated travel guides filled with hidden gems and top recommendations to inspire your next adventure.

TRAVEL GUIDES

Discover standout moments and top picks from our vibrant community of travelers and explorers.

USER HIGHLIGHTS

Meet our most active and inspiring community members sharing unique recommendations and insights.

TOP USERS

A guide to the magical Christmas atmosphere

Germany's Christmas markets

for Your Next Long Haul Flight

Beauty Hacks

Luxury Travel on a Budget

How To:

for a Stress-Free Trip

Top 10 Travel Hacks

with 30% discount

Get Lounge Access

Stay updated with the latest travel tips, trends, and exciting updates from the Nova Circle community.

NEWS

Discover

10 things to do in Stockholm

Stockholm

Dog Friendly Dining

Eat & Do

Hidden gems in Marbella

Explore

Koh Samui

A Tropical Getaway

 Find fresh ideas and experiences to discover, from must-visit spots to unique activities.

MORE INSPIRATION

Connect with trusted partners who share our passion for unforgettable experiences and quality travel.

OUR SELECTED PARTNERS

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefits

Udine

Hostaria alla Tavernetta is celebrated for its authentic Friulian cuisine, blending traditional recipes with contemporary twists. Patrons frequently commend the warm, familial atmosphere and attentive service. Signature dishes like Cjarsons and Frico are particularly praised. The restaurant's commitment to using seasonal, local ingredients enhances the dining experience. Many reviewers highlight the extensive wine list featuring regional selections. The ambiance, set in a historic building near Udine's Duomo, adds to its charm. Overall, the establishment is highly recommended for those seeking a genuine taste of Friuli-Venezia Giulia.

Hostaria alla Tavernetta: A Gem in Udine for Friulian Cuisine Lovers 

Tucked away on Via di Prampero Artico in the historic city of Udine, Hostaria alla Tavernetta invites food enthusiasts to experience the soul of Friuli-Venezia Giulia through its inventive cuisine and carefully curated wine list. This elegant yet cozy restaurant offers a perfect blend of tradition and modernity, set within charming brick arches and dark wood interiors, complemented by a delightful outdoor terrace for al fresco dining.

Unforgettable dining experience with local flair

At Hostaria alla Tavernetta, every dish tells a story of authentic Friulian heritage enriched with imaginative twists. From the very first amuse-bouche to the decadent cheese board, guests rave about the exquisite flavors and thoughtful wine pairings. Whether you’re indulging in their renowned truffle pasta or sampling fresh vegetarian and vegan options, each plate is crafted to delight the palate and celebrate local ingredients.

The staff's professionalism and warmth highlight the welcoming atmosphere, making every visit a memorable occasion for both locals and travelers alike.

 with vegetarian and vegan-friendly dishes.

 curated to perfectly complement every course.

 with brick arches and outdoor terrace seating.

Frequently asked questions about Hostaria alla Tavernetta

 The restaurant is open from Tuesday to Saturday, 12:00-15:00 and 19:00-23:00. It is closed on Sundays and Mondays.

 Parking is limited; it's advisable to use public transportation or park in nearby areas.

 Yes, reservations are recommended and can be made by calling the restaurant or emailing.

Whether you're a local foodie or a curious traveler seeking a true taste of Udine's culinary craft, Hostaria alla Tavernetta stands out as a destination where tradition meets innovation, with every plate served as a celebration of Friulian culture and hospitality.

Europe

Italy

Inventive Friulian cuisine & fine wines at a sleek tavern with brick arches, dark wood & a terrace.

Nestled in the heart of Udine, Italy, on Via di Prampero Artico, Hostaria Alla Tavernetta offers a captivating blend of traditional Friulian flavors and contemporary culinary artistry. This charming restaurant, renowned for its inventive approach to local cuisine, invites food lovers and connoisseurs to indulge in a sensory journey through the rich flavors of Friuli Venezia Giulia. The warm ambiance, characterized by rustic brick arches and dark wood accents, creates an inviting atmosphere perfect for both intimate dinners and lively gatherings.

The menu at Hostaria Alla Tavernetta showcases a creative twist on Friulian classics, with standout dishes like the truffle pasta, which boasts a fragrant, earthy aroma that perfectly complements the region's renowned truffles. Another highlight is the rabbit, prepared with a delicate balance of herbs and slow-cooked to tender perfection, offering a melt-in-the-mouth experience that captures the essence of local culinary traditions. The wine list, carefully curated, features fine regional wines that enhance each dish, making every meal a memorable celebration of Friuli Venezia Giulia's rich viticultural heritage.

Hostaria Alla Tavernetta was originally a humble tavern that has evolved over the years into a culinary gem, thanks to the passionate team dedicated to preserving and innovating Friulian cuisine. A fun fact is that the chef often sources ingredients directly from local farmers, ensuring freshness and supporting regional agriculture. This behind-the-scenes commitment to quality and authenticity is what makes each dish special and keeps patrons returning for more.

 Hostaria Alla Tavernetta is renowned for its inventive Friulian cuisine, especially its truffle pasta and tender rabbit dishes, paired with a curated selection of regional wines.

 The restaurant offers a unique blend of traditional Friulian flavors with a modern twist, set in a cozy yet elegant setting that makes every meal special. Its commitment to quality ingredients and regional wines ensures a memorable dining experience.

Whether you're a local foodie or a traveler seeking authentic regional cuisine, Hostaria Alla Tavernetta promises an enriching culinary experience that celebrates the flavors and traditions of Friuli Venezia Giulia. Its warm, inviting atmosphere and exceptional dishes make it a must-visit destination in Udine. Share your memorable moments and savor the taste of Italy’s hidden culinary treasures.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiM3FfVkJREAE&d=17924085&t=1

places/ChIJB-evJalKekcR-ln2lvPReM8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiM3FfVkJREAE

Authentic local cuisine, and great wine pairing suggestions.
We enjoyed every single dish: from the amuse-bouche, till the cheese board.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURUbkwtTld3EAE&d=17924085&t=1

places/ChIJB-evJalKekcR-ln2lvPReM8/reviews/ChZDSUhNMG9nS0VJQ0FnSURUbkwtTld3EAE

We had the best experience at this charming restaurant. Beautiful setting, the very best food, amazing service and really great value. Really it couldn’t be improved. We all had three courses with a very special truffle pasta and two alcoholic drinks for €50 each.

Tip, dress up, the places deserves it (if you don’t they will welcome you anyway).

I broke my no review rule for this place and we drove from Slovenia just to eat. A special experience ❤️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNidksySmFnEAE&d=17924085&t=1

places/ChIJB-evJalKekcR-ln2lvPReM8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNidksySmFnEAE

We incidentally came a day earlier than we reserved with a party of 7. Nonetheless they made the effort to receive us and we had an amazing evening! The food was beautiful and very tasteful, a very creative menu and also had fantastic options for vegetarians and vegans. A beautiful wine list for very reasonable prices and very friendly staff. I usually don’t do reviews but this place deserves it. The restaurant has a relaxing vibe with soul. If you are in Udine and a foodie don’t miss this place!!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiLXJiRGZREAE&d=17924085&t=1

places/ChIJB-evJalKekcR-ln2lvPReM8/reviews/ChZDSUhNMG9nS0VJQ0FnSURiLXJiRGZREAE

Wonderful food, ambience and service. Prices are a bit higher, but you definetely get somethinf for your money.
Lovely rabbit, a must-try!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREZzlhVndRRRAB&d=17924085&t=1

places/ChIJB-evJalKekcR-ln2lvPReM8/reviews/ChdDSUhNMG9nS0VJQ0FnSUREZzlhVndRRRAB

I don't know if the food, service, or atmosphere is better. The food is delicious, especially the pasta; there are plenty of vegan options and fresh salads. Everyone is extremely kind and polite. Truly, I highly recommend everything!

Savor Authentic Friulian Cuisine at Hostaria Alla Tavernetta in Udine

Hostaria alla Tavernetta, established over 20 years ago, has evolved from a traditional osteria into a refined dining establishment. Located near Udine's Duomo, it occupies a historic building that adds to its charm. The restaurant is family-owned, with Roberto Romano and his wife Giuliana Petris managing the establishment, and their son Matteo assisting in the dining area. The kitchen is led by Chef Antonio Mereu, who emphasizes seasonal and local ingredients in his dishes.

Hostaria alla Tavernetta: a historical culinary journey in udine italy 

Nestled in the charming city of Udine, Italy, Hostaria alla Tavernetta stands as a testament to the rich culinary heritage and evolving gastronomic artistry of the Friuli-Venezia Giulia region. Since its inception in 1950, this establishment has been a beloved local landmark, initially opening its doors as a traditional tavern just steps from Udine's iconic Duomo. 

 has gracefully transformed over the decades, weaving together the essence of local traditions with innovative culinary techniques to become a refined dining destination cherished by foodies and travelers alike.

a timeline of transformation and excellence

The story of Hostaria alla Tavernetta is marked by key milestones that highlight its growth and continued dedication to exceptional cuisine and hospitality:

Hostaria alla Tavernetta opened as a traditional tavern near the historic Duomo of Udine, serving as a communal gathering spot for locals to enjoy authentic Friulian fare.

Visionaries Roberto Romano and Giuliana Petris breathed new life into the establishment, transforming it into a sleek modern restaurant while honoring its roots.

Celebrated its 20th anniversary under the current management, marking two decades of culinary innovation and passion in Udine’s dining scene.

culinary tradition meets contemporary flair

Throughout its evolution, Hostaria alla Tavernetta has remained steadfast in showcasing the best of Friulian cuisine. The restaurant’s ambiance reflects a harmonious blend of rustic charm and modern elegance, with brick arches and dark wood interiors creating a welcoming atmosphere. Guests can enjoy a thoughtfully curated wine list paired expertly with inventive dishes that celebrate local ingredients and seasonal flavors. This dedication to quality and experience has made it a must-visit spot for both locals and international travelers seeking authentic taste with a refined touch.

More than 70 years of evolving from a humble tavern to a celebrated restaurant.

Inventive interpretations of Friulian classics paired with fine regional wines.

A beloved local institution in Udine that honors its past while embracing the future of dining.

Outdoor Seating

Serves Alcohol

Delivery

Restroom

In the heart of Udine, Hostaria Alla Tavernetta offers inventive Friulian cuisine and fine wines in a warm, rustic ambiance. The restaurant captures the essence of traditional Italian hospitality, showcasing local ingredients and a menu that blends time-honored recipes with innovative twists.

Hostaria Alla Tavernetta

A fusion of traditional Friulian dishes with contemporary twists, utilizing seasonal and local ingredients.

Prosciutto Crudo 24 Mesi D'Osvaldo con Pan Ribuele

Degustazione di Formaggi Affinati della Malga Alta Carnia di Sauris

Cjarsons alla Carnica

Frico con Patate

Costine di Maiale con Polenta Grigliata

Coniglio al Vino Bianco con Erbe Aromatiche

Coscia d'Oca con Pera e Mostarda

Gnocchi di Susine con Burro Chiarificato e Cannella

Strudel

Hostaria alla Tavernetta Menu

Hostaria Alla Tavernetta in Udine, Italy, presents a culinary philosophy that celebrates the rich traditions of Friulian cuisine. The restaurant emphasizes local ingredients and seasonal flavors, creating a menu that is both inventive and rooted in authenticity. With a sleek interior featuring brick arches and dark wood, the atmosphere complements the dining experience, making it a perfect spot for both casual meals and special occasions.

Prosciutto Crudo 24 Mesi D'Osvaldo con Pan Ribuele: A delicate, aged prosciutto served with traditional bread.

Degustazione di Formaggi Affinati della Malga Alta Carnia di Sauris: A selection of refined cheeses from the Carnia region.

Cjarsons alla Carnica: A traditional pasta dish filled with herbs and smoked ricotta, served with a hint of cinnamon.

Frico con Patate: A hearty dish of melted cheese and potatoes, showcasing the comfort of Friulian cooking.

Costine di Maiale con Polenta Grigliata: Tender pork ribs served with grilled polenta, a true taste of the region.

Coniglio al Vino Bianco con Erbe Aromatiche: Rabbit cooked in white wine with aromatic herbs, offering a delicate flavor.

Coscia d'Oca con Pera e Mostarda: Duck leg served with pear and mustard, a unique combination of flavors.

Gnocchi di Susine con Burro Chiarificato e Cannella: Sweet plum gnocchi served with clarified butter and cinnamon.

Strudel: A classic dessert made with apples, pastry, raisins, and nuts, perfect for a sweet finish.

The beverage menu at Hostaria Alla Tavernetta features a curated selection of fine wines, with a focus on local Friulian varieties. Each dish is thoughtfully paired with wines that enhance the flavors, ensuring a memorable dining experience. For those seeking something refreshing, the restaurant also offers a variety of cocktails, crafted with seasonal ingredients.

Hostaria Alla Tavernetta caters to various dietary preferences, offering a range of vegetarian, vegan, and gluten-free options. The menu is designed to accommodate allergens, ensuring that all guests can enjoy their meals without worry.

For a truly exceptional experience, the chef recommends the Costine di Maiale con Polenta Grigliata, a dish that highlights the robust flavors of the region. Additionally, the Coniglio al Vino Bianco with aromatic herbs is a must-try, showcasing the delicate balance of flavors that define Friulian cuisine.

Join us at Hostaria Alla Tavernetta in Udine for an unforgettable dining experience that celebrates the best of Friulian cuisine. Whether you're a local or visiting, our menu promises to delight your palate and create lasting memories.

Savor authentic Italian cuisine at Hostaria Alla Tavernetta in Udine. Delight your taste buds and indulge in exquisite local flavors—book your table now!

Dine at Hostaria Alla Tavernetta, Udine's Gem

Udine Municipality

Authentic dishes like Cjarsons, Frico, and Costine di Maiale.

Traditional Friulian Cuisine

Monthly changing menus based on local produce.

Seasonal Menus

Inclusive menu catering to various dietary preferences.

Vegetarian and Vegan Options

Extensive Wine List

Available for special events and gatherings.

Private Dining Spaces

Nestled in the charming streets of Udine, Italy, Hostaria Alla Tavernetta offers food lovers a truly immersive experience into the heart of Friulian cuisine. This elegant yet inviting restaurant marries traditional flavors with inventive presentation, making it a must-visit destination for those seeking authentic regional dishes and a warm atmosphere.

exquisite traditional and seasonal offerings

At the core of Hostaria Alla Tavernetta's appeal is its dedication to traditional Friulian cuisine. Guests can savor specialties like 

, dishes that showcase the rich culinary heritage of the region. These are complemented by seasonal menus that change regularly to highlight fresh, locally sourced ingredients, ensuring a vibrant and dynamic dining experience throughout the year.

No meal at Hostaria Alla Tavernetta is complete without exploring their extensive wine list. Boasting over 250 labels, their selection primarily features small local producers, allowing guests to discover and savor unique Friulian wines. Whether you prefer a bold red or a crisp white, the knowledgeable staff offers expert pairing suggestions to elevate your dining experience further.

Hostaria Alla Tavernetta shines with its brick arches, dark wood interiors, and an inviting terrace that offers al fresco dining during warmer months. The ambiance is relaxed yet sophisticated, ideal for intimate dinners or gatherings with friends. They welcome diners with attentive service, ensuring every visit feels special.

 available with indoor and outdoor seating options.

 ensuring everyone can enjoy a delicious meal.

Accepts credit and debit cards, NFC payment

Guests consistently praise Hostaria Alla Tavernetta for its authentic local cuisine paired with outstanding service and a welcoming vibe. Many highlight the creative menu, great wine pairings, and the warm, relaxing atmosphere that feels like a home away from home. Whether you’re a foodie or a casual traveler, this restaurant delivers a memorable taste of Udine’s finest flavors.

Hostaria Alla Tavernetta: a refined taste of Friulian cuisine in Udine's heart 

Nestled on Via di Prampero Artico in the charming city of Udine, Hostaria Alla Tavernetta offers an inviting escape into the culinary world of Friuli-Venezia Giulia. This elegant restaurant is beloved for its inventive approach to traditional Friulian dishes, masterfully blending authentic flavors with contemporary twists that delight food enthusiasts and locals alike.

Hostaria Alla Tavernetta stands out for its seasonal menus that showcase the freshest local ingredients, elevating every dish with a unique creative touch. Guests praise everything from the amuse-bouche to the cheese board, highlighting the excellent balance of flavors and the restaurant’s commitment to quality. The ambiance combines sleek brick arches with dark wood accents and a charming terrace area, creating a warm and welcoming atmosphere that feels both sophisticated and cozy.

An extensive wine list featuring local Friulian producers complements the menu exquisitely, with expert pairing suggestions that enhance the dining experience. Patrons frequently commend the attentive and professional staff for their friendly, knowledgeable service, making each visit memorable. Whether indulging in a special truffle pasta or sampling vegetarian and vegan-friendly offerings, guests feel well cared for in this charming setting.

Despite its many strengths, potential visitors should be aware of some practical considerations. Parking availability is limited and primarily relies on paid street options, which may require some planning. Due to the restaurant's popularity and intimate setting, making a reservation is highly recommended to secure a table, especially during peak times. Additionally, the price point is on the higher side compared to other local eateries, reflecting the quality ingredients and refined culinary craftsmanship offered here.

: Authentic Friulian cuisine with contemporary twists, extensive wine list featuring local producers, warm and welcoming atmosphere, attentive and professional staff, seasonal menus highlighting fresh local ingredients.

: Limited parking availability, reservations are recommended due to popularity, higher price point compared to some local options.

Friuli-Venezia Giulia Region

Experience traditional Friulian cuisine at Hostaria Alla Tavernetta in Udine. Enjoy local dishes, wine, and warm ambiance near Duomo. Book now!

Hostaria Alla Tavernetta: Authentic Trattoria in Udine

Savor innovative Friulian dishes at Hostaria Alla Tavernetta in Udine. Delight in seasonal, local ingredients and regional wines. Reserve your table!

Discover Udine's Hostaria Alla Tavernetta - Top Flavors & Wine

Learn the history of Hostaria Alla Tavernetta in Udine. Family-owned with 20+ years of tradition, serving authentic local flavors near the Duomo. Visit today!

Vitello d'Oro