Nestled in the vibrant heart of Milan at Via Lazzaro Papi, Ichikawa offers an exquisite dining experience that transports food lovers straight to Japan. This upmarket Japanese eatery is celebrated for its authentic sushi and sashimi, served in a warmly intimate setting with only six seats around the sushi counter. Here, the Maestro Chef Ichikawa personally crafts each dish, making every visit a truly exclusive culinary journey.
At Ichikawa, the highlight is undoubtedly the Omakase experience — a chef’s choice tasting menu that invites guests to savor the freshest fish and seasonal ingredients handpicked by Chef Ichikawa himself. This journey through meticulously prepared sushi and sashimi dishes is perfect for special occasions or for anyone eager to discover the art of Japanese haute cuisine in Milan. The chef and his team warmly engage with guests, answering questions and sharing the stories behind each creation.
Beyond sushi, Ichikawa’s menu offers a tempting range of hot dishes such as korroke (Japanese croquettes), karaage (crispy fried chicken), yakiniku, and Wagyu beef udon. These dishes showcase a harmony of flavors, with careful attention to texture and seasoning. The restaurant also thoughtfully offers vegan-friendly options, including vegetable tempura and other vegetable-based dishes, ensuring that all palates can be delighted.
- Intimate seating: only six seats around the sushi counter for a personalized dining experience.
- Fresh ingredients: premium quality fish sourced daily for sushi and sashimi.
- Vegan options: thoughtfully crafted vegetable dishes for non-meat eaters.
- Reservation recommended: limited seating means planning ahead ensures the best experience.
Reviews from visitors consistently highlight Ichikawa’s impeccable quality and warm service. Many praise the Omakase as a memorable, immersive dining experience that perfectly captures the essence of Japanese cuisine. The approachable Maestro and his attentive team make every guest feel welcome and engaged. While some note the pricing is premium, most agree the exceptional quality and unique atmosphere justify the investment for a special night out in Milan.
- What is the Omakase experience at Ichikawa? The Omakase experience is a chef's choice tasting menu where Chef Ichikawa selects a variety of dishes based on the freshest ingredients available that day.
- Is Ichikawa suitable for vegetarians? Yes, Ichikawa offers vegan-friendly options, including vegetable tempura and various vegetable-based dishes.
- Do I need to make a reservation? It is recommended to make a reservation, especially for the Omakase experience, as seating is limited.
- What are the operating hours of Ichikawa? Ichikawa operates from Tuesday to Friday, 7:30 PM to 10:30 PM; Saturday from 12:30 PM to 2:30 PM and 7:30 PM to 10:30 PM; and is closed on Sunday and Monday.
Nestled in the vibrant heart of Milan at Via Lazzaro Papi, Ichikawa stands as a beacon of authentic Japanese gastronomy in Italy's fashion capital. Helmed by the esteemed Chef Haruo Ichikawa, this refined restaurant has carved its niche by bringing traditional Japanese culinary art to discerning Italian palates with an emphasis on top-tier ingredients and meticulous preparation.
The roots of Ichikawa’s prestige trace back to 2014, when Chef Ichikawa earned a coveted Michelin star for Iyo, his predecessor restaurant. This accolade marked a milestone not only for the chef but also for Japan’s culinary presence in Italy, setting a high standard for excellence and authenticity.
Building on this remarkable achievement, Ichikawa opened its doors in 2018, offering an intimate and exclusive dining experience. With seating focused around the kitchen, guests enjoy a unique opportunity to witness the precision and artistry of Japanese cuisine firsthand, guided by Chef Ichikawa and his team.
Ichikawa is celebrated for its dedication to preserving traditional Japanese flavors while innovating with a modern touch. The restaurant’s commitment to sourcing the freshest fish and finest ingredients ensures every dish shines with authenticity and refinement. This approach has earned Ichikawa a reputation as the premier destination for sushi and sashimi lovers in the Porta Romana district and beyond.
- Intimate omakase seating allowing guests to engage closely with the chefs and experience the artistry live.
- Meticulous ingredient selection from both local and imported sources to maintain authentic tastes.
- Traditional preparation techniques combined with creative presentation that delights both eyes and palate.
Since its inception, Ichikawa has become a culinary landmark in Milan for those seeking a genuine Japanese dining experience wrapped in elegance and personalized service. The restaurant’s evolution from Chef Ichikawa’s early Michelin-starred success to the intimate omakase-focused venue today illustrates a passionate journey dedicated to excellence and cultural authenticity.
Located at Via Lazzaro Papi, 18 in Milan, Ichikawa is an upmarket Japanese restaurant renowned for its authentic sushi and sashimi. With an intimate setting that accommodates just six diners for its omakase experience, this culinary gem offers a unique and immersive dining experience. The restaurant is celebrated for its fresh ingredients and meticulous attention to detail, making it a top choice for sushi enthusiasts.
- Authentic Japanese cuisine
- Fresh ingredients
- Intimate dining experience
- Highly recommended omakase menu
- Vegan-friendly options
- Outdoor seating available
- Higher price point
- Limited seating for omakase experience
- Service can be inconsistent
Ichikawa is perfect for special occasions, intimate dinners, and sushi lovers seeking an authentic experience. The omakase menu is particularly suited for those who appreciate the artistry of Japanese cuisine.
Reservations are highly recommended due to limited seating. The restaurant offers both dine-in and takeout options, and outdoor seating is available for those who prefer al fresco dining. Be prepared for a higher price point, especially for the omakase experience.
Ichikawa stands out as a premier destination for sushi lovers in Milan. With its intimate atmosphere and expertly crafted dishes, it promises a memorable dining experience. While the price may be higher, the quality of food and service justifies the investment for a truly exceptional meal.
Nestled at Via Lazzaro Papi, 18 in Milan, Ichikawa is an upscale Japanese restaurant that masterfully blends tradition and modernity. This intimate spot offers a unique culinary adventure, especially known for its exceptional sushi and sashimi, prepared with meticulous attention to detail by the renowned Maestro and his team.
For those seeking a memorable and immersive dining experience, the Omakase menu at Ichikawa is a must-try. Priced at 120 EUR, this chef’s choice tasting menu features the freshest ingredients of the day, curated thoughtfully to highlight the delicate flavors and textures of Japanese cuisine. With only six seats surrounding the kitchen counter, diners enjoy personalized interaction with the Maestro and his chefs, making each visit special and educational.
Not in the mood for a fixed menu? Ichikawa also offers an à la carte dining option starting at 20 EUR, allowing guests to choose from a wide selection of sushi, sashimi, and hot dishes. Highlights include perfectly marinated fish varieties, crispy karaage fried chicken, savory yakiniku, and rich Wagyu udon. The clever inclusion of a tableside soy sauce brush lets you customize flavor intensity—a playful touch appreciated by food enthusiasts.
- Intimate atmosphere with just six counter seats promoting a personalized dining experience.
- Fresh ingredients sourced daily, ensuring vibrant flavors in sushi and sashimi.
- Attention to detail in preparation, including expertly balanced rice vinegar and customizable soy sauce application.
- Wide range of offerings from delicate sushi to savory hot dishes like karaage and Wagyu udon.
Ichikawa also caters to modern lifestyles by offering takeout, delivery, and curbside pickup options, making it easy to enjoy high-quality Japanese cuisine from the comfort of your home. The restaurant accepts various payment methods including credit, debit, and NFC payments. Outdoor seating is available for those wanting to dine al fresco in Milan's vibrant Porta Romana district.
Whether you are celebrating a special occasion or simply craving authentic Japanese sushi and sashimi, Ichikawa stands out as one of the best in Milan. Praised for its impeccable service, fresh ingredients, and immersive omakase experience, it is an essential stop for foodies and lovers of Japanese cuisine exploring the city.
