Overview of the menu
At Venissa, located on Fondamenta di Santa Caterina in Venice, the culinary philosophy revolves around sustainability and local sourcing. The menu is a celebration of Venetian cuisine with a modern twist, emphasizing fresh, seasonal ingredients from the surrounding area. The restaurant offers a unique dining experience that intertwines traditional flavors with innovative techniques, creating dishes that are both familiar and exciting.
Signature dishes
- Gnocchi with unripened figs and tarragon oil: A delightful combination of soft gnocchi paired with the sweetness of figs and aromatic tarragon oil.
- Castraure artichoke risotto with marinated egg yolk, artichoke coffee, and black garlic: A creamy risotto that highlights the unique flavors of artichokes, enhanced with rich egg yolk and a hint of black garlic.
- Ricotta gnudi with spinach: Soft, pillowy gnudi made from ricotta, served with fresh spinach for a light yet satisfying dish.
- Eggplant cotoletta: A crispy and flavorful eggplant dish, breaded and fried to perfection, showcasing the restaurant's commitment to vegetarian options.
- Risotto with tomato water, meadowsweet, and raw scampi: An innovative dish that combines the essence of summer tomatoes with delicate scampi.
- Grandma's cake with rich ice cream: A nostalgic dessert that brings comfort with its rich flavors and creamy texture.
Beverages and pairings
Venissa boasts an impressive selection of wines, many sourced from their own vineyard, which pairs beautifully with the menu. The knowledgeable staff is eager to recommend the perfect wine to complement your meal, enhancing the overall dining experience. Additionally, the restaurant serves a variety of cocktails, crafted with fresh ingredients, making it an ideal spot for pre-dinner drinks.
Dietary options
Venissa caters to various dietary needs, offering a range of vegetarian and vegan options. The kitchen is adept at handling allergens, ensuring a safe dining experience for all guests. Gluten-free dishes are also available, making it a welcoming environment for everyone.
Chef recommendations
For a truly memorable experience, the chef recommends the seven-course tasting menu, which showcases the best seasonal ingredients and innovative dishes. Each course is thoughtfully crafted to highlight the unique flavors of the region, making it a must-try for any food enthusiast.
Experience the menu
Indulge in the exquisite flavors of Venissa, where every dish tells a story of Venetian heritage and culinary artistry. Whether you're a local or a traveler, this restaurant promises an unforgettable dining experience. Book your table at Venissa in Venice today!
