SELECTED RESTAURANT

Azotea

Turin, Italy

Discover Azotea: A Culinary Gem in Turin's Heart

Nestled in the vibrant city center of Turin, Italy, Azotea offers an unforgettable dining adventure that masterfully blends Peruvian and Japanese flavors into the exquisite Nikkei cuisine. This restaurant stands out as a beacon for food lovers craving something both innovative and authentic, right in the heart of Piemonte's capital.

An Elegant and Exotic Atmosphere

Azotea captivates guests with its elegant decor and cozy ambiance, making it perfect for both intimate dinners and lively gatherings. The small outdoor seating area adds a charming touch, allowing diners to enjoy the bustling street views while savoring their meals. Attentive and knowledgeable staff ensure every visit feels personalized and special.

Innovative Nikkei Cuisine and Creative Cocktails

Azotea's menu is a celebration of the fusion between Peruvian and Japanese culinary traditions. Guests rave about standout dishes like the amuse bouche, rich fish soups, and an array of desserts ranging from cheesecake to creme caramel. The restaurant also boasts expertly crafted cocktails that perfectly complement each course, elevating the dining experience to new heights.

Family-Friendly Yet Sophisticated

Despite its sophisticated vibe, Azotea welcomes families with children, offering menu options that even young diners enjoy—highlighted by reviews noting kids delighting in dishes meant for grown-ups. This inclusive approach makes it a versatile spot for locals and travelers alike seeking a memorable meal.

Practical Information for Visitors

  • Location: Via Maria Vittoria, 49/B, 10123 Torino TO, Italy
  • Payment: Accepts credit cards, debit cards, and NFC payments; cash not required
  • Seating: Indoor and small outdoor seating available
  • Menu Highlights: Nikkei dishes, cocktails, vegetarian options, desserts, and tasting menus

Frequently asked questions about Azotea

  • What type of cuisine does Azotea serve? Azotea offers a fusion of Peruvian and Japanese cuisines, known as Nikkei cuisine, featuring innovative dishes and expertly paired cocktails.
  • Is there a tasting menu available at Azotea? Yes, Azotea offers a tasting menu called 'Ayni,' featuring six courses paired with matching cocktails, providing a comprehensive culinary experience.
  • Does Azotea have outdoor seating? Yes, Azotea has a small outdoor space, providing a pleasant setting for diners.
  • Is Azotea suitable for vegetarians? Yes, Azotea offers vegetarian options on its menu.
  • Does Azotea accept credit cards? Yes, Azotea accepts credit cards.

Community sentiment summary

The local and visiting community speaks highly of Azotea’s creative menu and welcoming atmosphere. Guests appreciate the skillful fusion of Peruvian and Japanese cuisine, the elegant yet cozy environment, and the attentive service. Many note that the cocktails are a true highlight, complementing the diverse dishes beautifully. Overall, Azotea is considered a must-visit for anyone looking to experience an extraordinary culinary journey in Turin.

Azotea: A Culinary Gem in Turin's Vibrant Food Scene

Nestled in the heart of Turin, Italy, Azotea has swiftly become a beacon for food lovers seeking an innovative and exquisite dining experience. This restaurant and cocktail bar specializes in the unique Nikkei cuisine, expertly blending the rich flavors of Peruvian and Japanese culinary traditions into a harmonious and exciting menu.

The Genesis and Rising Stardom of Azotea

Azotea’s journey began to catch the culinary spotlight in 2022, a pivotal year marked by remarkable milestones. That year, the restaurant earned prestigious recognition as one of the best new openings at TheFork Awards 2022, signaling its instant impact on Turin’s dynamic food landscape. This accolade highlighted Azotea’s commitment to innovation, quality, and delivering an unforgettable dining experience.
A key architect behind Azotea’s signature style is Chef Alexander Robles. Joining the team in 2022, Robles brought with him a rich heritage of Peruvian-Japanese descent and extensive expertise in Nikkei cuisine. His masterful blending of distinct culinary techniques and authentic ingredients has elevated Azotea beyond a traditional restaurant to a hub of creative fusion cuisine that consistently delights guests and critics alike.

Experience and Atmosphere

Azotea offers more than just a meal; it crafts a full sensory journey where expertly prepared dishes are paired with innovative cocktails in a cozy, inviting atmosphere. Visitors rave about signature plates such as amuse bouche, flavorful fish soup, and a variety of memorable desserts including cheesecake, fruit with white chocolate, and crème caramel. The culinary experience is thoughtfully designed to surprise and satisfy both adventurous adults and even young diners, making it an inclusive choice for food enthusiasts.
  • Nikkei cuisine that masterfully combines Japanese precision with vibrant Peruvian flavors.
  • Award-winning status as one of the best new restaurants in 2022, adding credibility and prestige.
  • Chef Alexander Robles’ expertise bringing authentic Nikkei culinary artistry to the menu.
  • A welcoming and cozy environment perfect for immersing in a unique fusion dining experience.

Why Azotea is a must-visit in Turin

For travelers, foodies, and locals alike, Azotea represents the exciting crossroads of cultural culinary innovation and heartfelt hospitality. Its dedication to quality, originality, and a delightful dining atmosphere makes it a standout destination for those exploring Turin’s gastronomic landscape. Whether you are eager to taste the nuanced blend of Nikkei flavors or enjoy expertly mixed cocktails paired with thoughtfully crafted dishes, Azotea promises an engaging and memorable experience.

Azotea: A Unique Culinary Fusion Experience in Turin Italy

Nestled in the heart of Turin at Via Maria Vittoria, Azotea offers an extraordinary dining journey that merges Peruvian and Japanese flavors into a distinctive Nikkey cuisine. This innovative fusion delights food enthusiasts seeking fresh, exotic tastes beyond traditional Italian fare.

Exquisite Food and Drink Pairings

Guests rave about the carefully crafted tasting menus featuring memorable dishes such as amuse bouche, fish soup, and desserts including cheesecake, fruit white chocolate, and crème caramel. Complementing the innovative cuisine are expertly paired cocktails that elevate the overall dining experience, setting Azotea apart from many local options.

Ambiance and Service

Azotea impresses with an elegant yet cozy atmosphere that complements its exotic menu. The attentive and knowledgeable staff contribute to a seamless experience reminiscent of top-tier restaurants found in New York or London. While the indoor seating is thoughtfully designed, outdoor seating is limited, which may be a consideration during warmer months.

Considerations for Visitors

  • Higher price point compared to some other dining alternatives in Turin.
  • Noise levels at times may affect conversation, according to some reviews.
  • Limited outdoor seating may be a drawback for those seeking an open-air dining experience.

Why Choose Azotea in Turin

Whether you're a foodie eager to explore a bold culinary fusion, a cocktail aficionado, or a traveler looking for an elegant yet inviting place to dine, Azotea offers a unique and memorable experience in Turin. Its blend of Peruvian and Japanese influences, paired with a refined cocktail menu and attentive service, make it a standout choice for sophisticated palates.
  • Location : Via Maria Vittoria 49/B, 10123 Torino TO, Italy

Closed - Opens 7:00 PM

Monday

19:00–01:00

Tuesday

19:00–01:00

Wednesday

19:00–01:00

Thursday

19:00–01:00

Friday

19:00–01:00

Saturday

19:00–01:00

Sunday

Closed

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