SELECTED RESTAURANT
El Puerto de Santa María, Spain
Menú de La Taberna del Chef del Mar
Disfruta de una experiencia gastronómica única con platos que resaltan los sabores del mar en un ambiente acogedor en El Puerto de Santa María.
Starters
Begin your culinary journey with exquisite starters that bring the freshest seafood flavors to your palate. Indulge in the creamy ensaladilla topped with a spicy pilpil of garlic, guindilla, and crispy shrimp for a tantalizing bite. The grilled sardines paired with smoky eggplant offer a perfectly balanced dish, ideal for seafood lovers. Delight in the traditional croquetas de choco, expertly crafted with tender cuttlefish, flour, milk, and a golden breadcrumb crust. For a unique taste, try the mollete filled with swordfish belly complemented by a fermented pickle juice, presenting an innovative fusion of textures and flavors.
Mains
Savor the heart of the sea with mains that celebrate the rich bounty of Spanish waters. The arroz meloso infused with marine plankton and fish broth delivers an unforgettable depth of oceanic flavor in a creamy rice dish. Experience the tender lacquered baby squid resting on a bed of sweet corn, highlighted with delicate olive oil notes. The crispy fried shrimp served alongside eggs and fries offers a comforting yet refined classic. For the adventurous, the wild red tuna parpatana chop, grilled with olive oil and sea salt, showcases a sublime taste of local Almadraba tuna, prized for its rich texture and intensity.
Desserts
Complete your meal with artfully crafted desserts that refresh and delight. Choose the osmotized melon with mint leaves, a light and aromatic finish with natural sweetness. Alternatively, indulge in the Idoia flan made with Idoia cheese, cream Chantilly, and a medley of red berries, offering a luscious and creamy texture balanced by fresh fruit notes.
Drinks and Specials
Pair your dishes with a curated selection of Spanish wines and refreshing beers, perfectly complementing the bold and subtle flavors throughout the menu. While the tavern does not offer takeout or delivery, its inviting atmosphere and attentive service ensure a memorable dining experience. Seasonal specials inspired by local ingredients may also surprise and delight regular guests, keeping the menu fresh and exciting.
- Where is La Taberna del Chef del Mar located? It is situated in El Puerto de Santa María, Cádiz, Spain, on Calle Puerto Escondido, number 6.
- What makes the plankton risotto special? This creamy rice dish is enhanced with marine plankton and fish broth, delivering a rich and unique ocean flavor.
Spanish, Seafood
€€
Closed - Opens 1:00 PM
Monday
Closed
Tuesday
13:00–16:00, 20:30–23:30
Wednesday
13:00–16:00, 20:30–23:30
Thursday
13:00–16:00, 20:30–23:30
Friday
13:00–16:00, 20:30–23:30
Saturday
13:00–16:00, 20:30–23:30
Sunday
Closed
Aggregated Ratings 4.4
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