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Olost

Fonda Sala is a family-run establishment in Olost, Barcelona, renowned for its Michelin-starred Catalan cuisine. The restaurant offers a daily changing menu featuring homemade dishes made with local products, as well as accommodation in rustic-style rooms. Guests commend the restaurant for its exceptional food, attentive service, and warm ambiance. The use of local ingredients, including seasonal truffles and wild game, is highly appreciated. The wine cellar boasts an extensive selection, enhancing the dining experience.

Nestled in the charming mountain village of Olost, Fonda Sala is a culinary gem that has been proudly holding a Michelin star since 1992. This family-run restaurant offers a unique blend of rustic Catalan charm and sophisticated dining, making it a must-visit destination for food lovers and travelers seeking an authentic Spanish experience.

Fonda Sala specializes in exquisite Catalan cuisine crafted from the finest local and seasonal ingredients. Their menu often features sought-after delicacies like truffles and wild game, delivering a perfect balance of tradition and innovation. Diners can enjoy a daily changing menu that offers variety and freshness, with a more affordable option available on weekdays and weekends alike.

Rustic accommodation with modern comforts

Beyond its gastronomic delights, Fonda Sala offers six charming double rooms, combining rustic style with modern amenities such as private bathrooms, TVs, and free Wi-Fi. Guests enjoy a peaceful retreat in the mountains with breakfast included, making it ideal for those wishing to immerse themselves fully in the serene Catalan countryside.

Wine enthusiasts will appreciate the restaurant’s impressive cellar, featuring a wide selection of fine wines, cognacs, and whiskeys that complement the rich flavors of the menu. The attentive and friendly service, led by the warm family team, enhances the overall experience, ensuring every guest feels at home.

Frequently asked questions about Fonda Sala

What type of cuisine does Fonda Sala serve?

 Fonda Sala offers Catalan cuisine, focusing on seasonal dishes made with local products, including truffles and wild game.

Is Fonda Sala a Michelin-starred restaurant?

 Yes, Fonda Sala has been awarded a Michelin star every year since 1992.

 Yes, Fonda Sala provides six double rooms with rustic style, private bathrooms, TV, and free Wi-Fi. Breakfast service is included.

What is the average price of a meal at Fonda Sala?

 The average price for a meal at Fonda Sala is approximately €75, with a daily changing menu available for €18 on weekdays and €25 on weekends.

 Yes, Fonda Sala offers vegetarian dishes on their menu.

Visitors consistently praise Fonda Sala for its exceptional food quality, attentive service, and inviting atmosphere. The warm hospitality of the family-run team adds a personal touch that makes every visit memorable. The restaurant's dedication to using local, seasonal ingredients results in authentic dishes that highlight the rich flavors of Catalonia, earning its reputation as one of the finest dining establishments near Vic and Barcelona.

Europe

Spain

Nestled in the heart of Olost, Spain, **Restaurant Fonda Sala** is a culinary gem that beautifully marries rustic charm with sophisticated dining. Located at Pl. Major, 17, this establishment is not just a restaurant; it’s a destination where local flavors and warm hospitality converge. Imagine stepping into a cozy space adorned with traditional Catalan decor, the aroma of freshly prepared dishes wafting through the air, inviting you to indulge in a unique gastronomic experience.

At Fonda Sala, every meal is a celebration of local ingredients and traditional recipes. The **menu degustacio** is a highlight, offering a perfect balance of diverse dishes crafted from high-quality local produce. One standout dish is the slow-cooked lamb, tender and infused with aromatic herbs, served alongside seasonal vegetables. Another must-try is their rich, creamy Catalan dessert, **crema catalana**, which provides a delightful end to your meal. Pair your dining experience with a selection from their extensive wine list, featuring regional wines that complement the flavors beautifully.

Fonda Sala is not just about food; it’s about the experience. The restaurant is renowned for its **friendly service**, with Sergio, the host, often seen engaging with guests, making everyone feel at home. The ambiance is enhanced by the rustic decor, which tells stories of the region's rich history. A fun fact: the restaurant has been a staple in the community for years, evolving from a simple fonda into a Michelin-starred establishment, showcasing the best of Catalan cuisine.

Fonda Sala is known for its Michelin-starred dining experience that highlights traditional Catalan cuisine with a modern twist.

Visiting Fonda Sala offers a unique opportunity to savor authentic Catalan flavors in a cozy, welcoming atmosphere, making it a perfect stop for food lovers.

Fonda Sala is conveniently located near various attractions in Olost, making it an ideal spot to relax after exploring the beautiful Catalan countryside.

Whether you’re a local or a traveler exploring the picturesque landscapes of Catalunya, Fonda Sala promises a memorable dining experience that you won’t want to miss. Come and enjoy the warmth of our hospitality and the richness of our cuisine. We look forward to welcoming you!

Sophisticated restaurant in the mountains offering 6 low-key rooms with TVs & en suite bathrooms.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURwa2JYTGF3EAE&d=17924085&t=1

places/ChIJhUDJHy4ZpRIRDFBJ5M32r2Y/reviews/ChZDSUhNMG9nS0VJQ0FnSURwa2JYTGF3EAE

Amazing food in a small village. You choose the right dishes and dessert from a daily menu, you pay a fixed fee. The wine and other beverage menu is also very diverse. Sergio is a good host, you should definitely stop by.
The hotel is an old but well designed place on the upper floor of the restaurant. The lady in charge of cleaning was very friendly. But the lack of air conditioning and refrigerator in the room was a big problem in the summer heat.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ2dGVIa1dREAE&d=17924085&t=1

places/ChIJhUDJHy4ZpRIRDFBJ5M32r2Y/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ2dGVIa1dREAE

The restaurant is a michelin star well deserved, worth visiting in spite of its location in a rather remote small town. It's a great culinary experience if you fancy their classic/rural style, quite different from that of the big city. They have been operating as Fonda and Restaurant for long so they really "know what they are doing". Their "menu degustacio" was very good, for me a perfect balance of diverse dishes, all of them featuring high-quality local and regional products. They also offer a simpler, cheaper option of daily menu at the Fonda part.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURCcy0tZzNBRRAB&d=17924085&t=1

places/ChIJhUDJHy4ZpRIRDFBJ5M32r2Y/reviews/ChdDSUhNMG9nS0VJQ0FnSURCcy0tZzNBRRAB

Dels millors restaurants a Vic, familiar i gent fantàstica. One of the best restaurants bear Vic, excellent service and so nice people, all family is working there.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURtai0yTlZ3EAE&d=17924085&t=1

places/ChIJhUDJHy4ZpRIRDFBJ5M32r2Y/reviews/ChZDSUhNMG9nS0VJQ0FnSURtai0yTlZ3EAE

If you like top level food but do not tolerate the topical chick atmosphere, this is your place. Simply fantastic ✨

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURnbFByRXpRRRAB&d=17924085&t=1

places/ChIJhUDJHy4ZpRIRDFBJ5M32r2Y/reviews/ChdDSUhNMG9nS0VJQ0FnSURnbFByRXpRRRAB

Excellent kitchen. We enjoyed our stay.impressive wine, cognac and wiskey collection

Restaurant Fonda Sala: Michelin Star Dining in Olost

Fonda Sala is a family-run establishment in Olost, Barcelona, founded in 1959 by Toni Sala and Aurora Gabasa. The restaurant has been awarded a Michelin star every year since 1992, reflecting its consistent quality. The cuisine focuses on Catalan dishes made with local products, including seasonal truffles and wild game.

History of fonda sala in olost, barcelona, spain.

Nestled in the charming village of Olost in Barcelona, Spain, Fonda Sala has been a beloved culinary landmark since its establishment in 1959. Founded by the dedicated couple Toni Sala and Aurora Gabasa, this family-run restaurant has grown to become a symbol of traditional Catalan cuisine and hospitality in the region. Its longevity and steadfast commitment to quality have made it a treasured destination for food lovers seeking authentic flavors from Catalunya.

A defining moment in Fonda Sala's history arrived in 1992 when it proudly earned its first Michelin star, a prestigious accolade that it has maintained consistently ever since. This recognition highlights the restaurant's exceptional culinary standards and its ability to delight diners year after year. The Michelin star places Fonda Sala among Spain's esteemed gastronomic establishments, making it a must-visit for discerning travelers and food connoisseurs exploring the Barcelona region.

Fonda Sala’s menu is a celebration of Catalan gastronomy, emphasizing dishes crafted from local and seasonal ingredients. Diners can savor specialties featuring seasonal truffles and wild game, offering a taste that is both rooted in tradition and evocative of the natural bounty surrounding Olost. The restaurant balances classic rural flavors with refined preparation, providing a genuine and memorable eating experience away from the bustling city culinary scenes.

Since its founding in 1959 by Toni Sala and Aurora Gabasa, Fonda Sala has remained a family-run establishment, preserving a warm, welcoming atmosphere that guests cherish. 

This dedication to friendly service and quality has been a key factor in its enduring success and glowing reputation among visitors and locals alike.

 Fonda Sala was founded by Toni Sala and Aurora Gabasa, marking the beginning of a culinary tradition in Olost.

 The restaurant received its first Michelin star, a distinction it has proudly maintained ever since.

Amidst the lush landscapes of Catalunya, in the charming town of Olost, lies the welcoming embrace of Restaurant Fonda Sala. This culinary gem offers an inviting ambiance that seamlessly combines rustic charm with modern flair, serving traditional Catalan cuisine with locally sourced ingredients.

Restaurant Fonda Sala

Dine In

Restroom

Outdoor Seating

Parking Options

Payment Options

Good For Children

Restaurant Fonda Sala is a sophisticated dining establishment located in the charming town of Olost, Catalunya, Spain. It offers a unique culinary experience with traditional Catalan cuisine, complemented by a cozy atmosphere and six low-key rooms for guests.

Good for Groups

Good for Children

Restaurant Fonda Sala is a sophisticated dining establishment located in the charming town of Olost, Catalunya. It offers a unique culinary experience with traditional Catalan cuisine, locally sourced ingredients, and a cozy atmosphere, making it a perfect spot for both locals and visitors.

A selection of seasonal dishes highlighting local ingredients and truffle specialties.

Pulpitos de Roca Salteados con Ajo y Perejil

Parmentier de Patata con Caviar Beluga Imperial

Arroz de Bogavante con Calamares, un Punto de Brasa y un Toque de Trufa

Ensalada de Langostinos y Alcachofa con Trufa Negra

Ensalada de Bogavante con su Tartar y Aceite de Oliva Virgen

Ensalada de Perdiz en Escabeche

Ensalada de Gambas de Palamós con su Vinagreta

Callos de Bacalao Estofados con Garbanzos de Oristà

Vieiras Asadas con Alcachofas y Reducción de Vinagre y Miel

Escalopas de Foie Sobre Fondo de Manzana Caramelizada

Bogavante Asado con Alcachofas y Parmentier de Patata Trufado

Jamón de Jabugo con Pan Tostado con Tomate

Terrina de Foie Hecha en Casa con Tostaditas

Espardeñas a la Meunière

Calamarcitos Salteados con Ajo y Perejil

Morro de Bacalao Confitado con Aceite, Garbanzos de Oristà, Romesco y Puré de Manzana

Rodaballo Salvaje a la Donostiarra o a la Brasa

Lomo de Lubina a la Brasa con Patatas y Cebolla Caramelizada

Filete de Ternera con Foie, Compota de Manzana al Vino de Oporto

Steak Tartare de Ternera con Parmesano

Rabo de Ternera Estofado al Vino Negro del Penedés

Huevos Cremosos al Estilo de Toni con Trufa Negra

Pan Tostado con Laminado de Trufa Negra

Canelones de Faisán con Trufa Negra a la Cremac

Trufas al Rescoldo

Chuletón de Vaca Gallega Laminado a la Plancha con Trufa Negra

Steak Tartare de Ternera con Trufa Negra

Perdiz Guisada al Oporto con Lluvia de Trufa Negra

Liebre a la Royal a la Cuchara

Lomo de Cabra de los Puertos con Salsa al Agridulce

Terrina de Foie Trufada Hecha en Casa con Tostaditas

Surtido de Postres de la Casa

Menu 2025

Restaurant Fonda Sala menu overview in Olost Barcelona Spain.

Nestled in the charming village of Olost near Barcelona, Restaurant Fonda Sala offers a sophisticated dining experience with a focus on seasonal, local ingredients and exquisite truffle specialties. Their 2025 menu presents an elegant blend of classic Catalan flavors and innovative culinary craftsmanship, ideal for food enthusiasts looking for authentic mountain cuisine.

Begin your culinary journey with an array of starters showcasing fresh seafood and rich flavors. The Ensalada de Langostinos y Alcachofa con Trufa Negra pairs succulent prawns and artichokes with aromatic black truffle, while the Ensalada de Bogavante features delicate lobster tartar dressed with premium virgin olive oil. For a taste of tradition, the Ensalada de Perdiz en Escabeche offers tender marinated partridge, and the Callos de Bacalao Estofados combines stewed cod tripe with hearty Oristà chickpeas.

Ensalada de Langostinos y Alcachofa con Trufa Negra – Prawns, artichoke, black truffle.

Ensalada de Bogavante con su Tartar y Aceite de Oliva Virgen – Lobster tartar, virgin olive oil.

Ensalada de Perdiz en Escabeche – Marinated partridge.

Callos de Bacalao Estofados con Garbanzos de Oristà – Stewed cod tripe with Oristà chickpeas.

The mains at Fonda Sala celebrate the bounty of the region with exquisite dishes that balance tradition and refinement. Highlights include the Pulpitos de Roca Salteados con Ajo y Perejil, tender rock octopus sautéed with garlic and parsley, and the luxurious Parmentier de Patata con Caviar Beluga Imperial, a velvety potato parmentier crowned with imperial Beluga caviar. Seafood lovers will relish the Arroz de Bogavante con Calamares, a lobster rice accented with squid, subtle grill notes, and truffle.

Pulpitos de Roca Salteados con Ajo y Perejil – Rock octopus with garlic and parsley.

Parmentier de Patata con Caviar Beluga Imperial – Potato parmentier with Beluga caviar.

Arroz de Bogavante con Calamares, un Punto de Brasa y un Toque de Trufa – Lobster rice with squid, grilled touch, and truffle.

Filete de Ternera con Foie, Compota de Manzana al Vino de Oporto – Beef fillet with foie gras and apple compote with Port wine.

Steak Tartare de Ternera con Trufa Negra – Beef steak tartare with black truffle.

Complete your meal with the Surtido de Postres de la Casa, an assortment of house-made desserts that perfectly caps the rich and varied flavors of your dining experience.

Beyond the food, Restaurant Fonda Sala features an impressive selection of wines, cognacs, and whiskeys, carefully curated to complement the menu’s flavors. The welcoming atmosphere and attentive service make it a standout destination for those seeking refined regional cuisine with a local mountain charm.

Savor authentic Catalan cuisine at Restaurant Fonda Sala in Olost, Barcelona. Experience a delightful culinary journey—book your table today!

Fonda Sala: Authentic Catalan Dining in Olost

Barcelona Province

A daily changing menu featuring homemade dishes made with local products. Available on weekdays for €18 and weekends for €25.

Daily Menu

Six double rooms with rustic style, private bathrooms, TV, and free Wi-Fi. Breakfast service included.

Accommodation

Restaurant fonda sala in olost, barcelona, spain: a charming culinary retreat in the catalan mountains.

Nestled in the heart of the quaint village of Olost, just a short drive from Barcelona, Restaurant Fonda Sala stands out as a beacon of authentic Catalan gastronomy and rustic charm. This sophisticated yet unpretentious restaurant, set in a mountain setting, offers a unique dining experience that blends traditional flavors with a welcoming atmosphere that locals and travelers alike cherish.

exquisite dining with a daily menu featuring local delights

At Restaurant Fonda Sala, guests enjoy a thoughtfully curated daily menu that highlights homemade dishes crafted from local, high-quality ingredients sourced from the surrounding Catalonian region. Priced affordably at €18 on weekdays and €25 on weekends, this changing menu offers an excellent opportunity to savor fresh, seasonal specialties without the fuss of an overly formal setting. The restaurant’s cuisine perfectly marries classic rural flavors with refined techniques, making it a must-visit for foodies exploring beyond Barcelona’s city limits.

comfortable rustic accommodation with modern comforts

For visitors wishing to extend their stay and immerse themselves in the tranquil mountain atmosphere, Fonda Sala offers six charming double rooms upstairs. These rooms blend rustic design elements with modern amenities such as private bathrooms, flat-screen TVs, and complimentary Wi-Fi. Guests wake up to a delicious breakfast included in their stay, setting the tone for a day of exploration or relaxation in the beautiful Catalan countryside.

 – Experience a Michelin-star quality meal that celebrates regional products and rustic recipes.

 – Enjoy your meal and stay in a peaceful village surrounded by natural beauty away from city hustle.

 – Choose between a refined tasting menu or an affordable daily menu tailored to varying tastes and budgets.

 – Stay overnight in well-appointed rooms with breakfast included to fully embrace the local experience.

 – Complement your meal with a diverse range of wines, beers, and cocktails sourced locally and internationally.

Located at Plaça Major 17 in Olost, this restaurant and fonda not only offers a memorable culinary experience but also practical conveniences such as free parking options including a lot and street parking, making it accessible for those driving through Catalonia. The establishment welcomes families and groups, serves breakfast, brunch, lunch, and dinner, and provides outdoor seating to enjoy the serene mountain air.

Restaurant Fonda Sala combines the warmth of a small village setting with the sophistication of top-notch Catalan cuisine, making it an essential stop for anyone seeking an authentic gastronomic adventure in the Barcelona countryside.

Restaurant fonda sala in olost, barcelona, spain: a balanced overview of its charms and considerations.

Nestled in the quaint village of Olost, just outside Barcelona, Restaurant Fonda Sala offers an exceptional Catalan dining experience that has proudly held a Michelin star since 1992. This establishment is known for its dedication to local ingredients, crafting a daily changing menu that reflects the rich flavors of the region. Guests can expect a warm and attentive service that complements the sophisticated yet welcoming atmosphere, making it a perfect spot for families, couples seeking a romantic setting, or anyone eager to savor authentic rural Catalan cuisine.

Fonda Sala extends its hospitality beyond dining with six low-key guest rooms located on the upper floor, each equipped with modern comforts like TVs and en suite bathrooms. The restaurant boasts an extensive wine cellar, offering an impressive selection of wines, cognacs, and whiskeys to pair expertly with your meal. Their menu caters thoughtfully to diverse dietary preferences, featuring vegetarian and gluten-free options as well as a dedicated kids' menu, all set in a family-friendly environment. Additionally, the restaurant accepts various payment methods, enhancing convenience for visitors.

While the culinary experience at Restaurant Fonda Sala is highly praised, prospective guests should note a few practical considerations. The location in a small and somewhat remote village may require deliberate travel planning, especially for those relying on public transport. The accommodation, though charming, lacks air conditioning and refrigerators in the rooms, which can be uncomfortable during the summer heat. Moreover, there is limited information available online regarding pet policies, and the venue does not feature live music or outdoor seating, which might be a downside for those seeking a more lively or al fresco dining environment.

why restaurant fonda sala is worth a visit

For food enthusiasts seeking an authentic taste of Catalonia, 

Restaurant Fonda Sala delivers a sophisticated, rural charm that distinguishes it from urban dining scenes. The Michelin-starred kitchen emphasizes quality and tradition, making it a hidden gem for travelers willing to venture off the beaten path. Whether indulging in the tasting menu or enjoying a simpler daily menu, visitors can expect a memorable culinary journey accompanied by a thoughtfully curated wine list and heartfelt hospitality.

Exceptional Catalan cuisine and Michelin-starred dining

Warm, attentive service in a family-friendly and romantic setting.

Six modest guest rooms with en suite bathrooms and TVs,

Extensive wine cellar featuring wines, cognacs, and whiskeys.

Catering services and flexible payment options accepted.

 Making events and transactions easy to manage.

Catalunya

Experience the exquisite flavors of Catalan cuisine at Fonda Sala, a Michelin-star restaurant in Olost. Enjoy daily menus and a stunning wine selection!

Restaurant Fonda Sala: Michelin Star Dining in Olost

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