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Lleida

Aimia is praised for its innovative fusion of Mediterranean and Asian cuisines, attentive service, and inviting atmosphere. Guests appreciate the opportunity to observe the open kitchen and interact with Chef Jordi, enhancing the dining experience.

Aimia restaurant in Lleida: innovative Mediterranean and Asian fusion dining

Located at Carrer Dr. Combelles 67 in the heart of Lleida, Spain, Aimia offers an unforgettable dining experience that masterfully blends Mediterranean flavors with Asian influences. This innovative restaurant has quickly become a local favorite for food enthusiasts and travelers seeking a unique culinary adventure in Catalunya. Whether you're stopping by for lunch or dinner, Aimia's inviting atmosphere and open kitchen concept let you witness the culinary artistry of Chef Jordi and his team up close.

Exceptional dining experience and standout features

Aimia boasts a vibrant bar seating area where diners without reservations can enjoy watching their dishes being expertly prepared. The fusion of surf and turf, combined with the fresh, high-quality ingredients, delivers a delightful balance of tastes that reflect both Spanish and Asian culinary traditions. Guests consistently praise the attentive service and the chef's personal explanations of each plate, enhancing the overall experience and creating a warm connection between kitchen and table.

featuring a perfect blend of Mediterranean and Asian flavors.

that offers a unique glimpse into the chef's artistry.

that makes every guest feel welcomed and valued.

with thoughtfully priced menus and wine selections.

 Aimia abre de miércoles a sábado de 13:30 a 15:30 y de 20:30 a 23:00, y domingos de 13:30 a 15:30. Está cerrado los lunes y martes todo el día.

¿Aimia ofrece opciones para dietas especiales?

 Sí, Aimia ofrece opciones vegetarianas, veganas y sin gluten en su menú.

¿Es necesario reservar con anticipación?

 Se recomienda hacer una reserva previa, especialmente los fines de semana, ya que el restaurante suele llenarse rápidamente.

¿Aimia tiene estacionamiento disponible?

 Sí, Aimia cuenta con estacionamiento privado para los clientes.

¿Se puede ver la cocina desde el comedor?

 Sí, el restaurante tiene una cocina abierta donde los comensales pueden observar la preparación de los platos.

The overall sentiment among guests is overwhelmingly positive, with many highlighting the combination of exceptional food, friendly service, and the unique experience of watching their meals come to life in the open kitchen. Aimia is celebrated for its fresh, innovative approach and has become a must-visit destination for those exploring Lleida's vibrant food scene. Whether you're a local or a traveler passing through Catalunya, Aimia promises an exquisite journey of flavors and hospitality that rivals even the best restaurants in larger cities like Barcelona.

Europe

Spain

Nestled in the heart of Lleida, Aimia is a culinary gem that beckons food lovers and travelers alike. This vibrant restaurant, located at Carrer Dr. Combelles, 67, offers a unique blend of Spanish and Asian influences, creating a dining experience that is both innovative and comforting. As you step inside, the warm ambiance envelops you, setting the stage for a memorable meal. The open kitchen invites diners to witness the artistry of the chefs at work, enhancing the sense of connection between the food and its creators.

Aimia's menu is a celebration of flavors, featuring standout dishes like the succulent grilled octopus, perfectly charred and served atop a bed of creamy potato purée, drizzled with a zesty lemon vinaigrette. Another must-try is the tender beef tataki, which showcases the chef's skill in balancing textures and flavors, accompanied by a refreshing cucumber salad. Each dish is not just a meal but a story, crafted with passion and precision.

 Aimia is renowned for its innovative fusion of Spanish and Asian cuisines, offering a unique dining experience that delights the palate.

 The restaurant offers a cozy atmosphere, exceptional service, and an opportunity to watch the chefs at work, making it a perfect spot for food enthusiasts.

 Aimia is conveniently located near several attractions, including the historic Lleida Cathedral and the picturesque gardens of the city, making it an ideal stop for a delightful meal.

One of the restaurant's most beloved features is its bar seating, where guests can enjoy an intimate view of the kitchen. This unique setup allows diners to engage with the chefs, who often share insights into the dishes being prepared. Aimia also prides itself on using locally sourced ingredients, ensuring that every plate reflects the rich culinary heritage of Catalunya.

Whether you're a local or just passing through, make sure to stop by Aimia for an unforgettable dining experience. With its exquisite menu, welcoming atmosphere, and the chance to see culinary magic unfold, Aimia is a must-visit destination in Lleida. Book your table today and indulge in a feast that tantalizes your taste buds!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURXOEtUdTBnRRAB&d=17924085&t=1

places/ChIJ4TbpuBPgphIRfnVlAoBODzs/reviews/ChdDSUhNMG9nS0VJQ0FnSURXOEtUdTBnRRAB

Loved it here! We were on our way to Aitona to see the peach blossoms and we decided to stop here for lunch. Since we didn’t have a reservation we sat at the bar which was great as the chef personally explained all the dishes to us. The food was excellent quality with a great combination of surf and turf as well and Spanish and Asian influences. Next time we’re in Lleida we’ll definitely be stopping by again!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM5MUtXZnJ3RRAB&d=17924085&t=1

places/ChIJ4TbpuBPgphIRfnVlAoBODzs/reviews/ChdDSUhNMG9nS0VJQ0FnSUM5MUtXZnJ3RRAB

Honestly, just about perfect. We hadn't reserved, so were seated at the bar overlooking the kitchen. The food was stunning, and getting to see it being prepared was an unexpected treat. We couldn't have been welcomed better, Fantastic value too. Spot on, recommend 100%, go there!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM5MUlXcElBEAE&d=17924085&t=1

places/ChIJ4TbpuBPgphIRfnVlAoBODzs/reviews/ChZDSUhNMG9nS0VJQ0FnSUM5MUlXcElBEAE

Just had the most amazing meal at Aimia in Lleida. The food is outstanding and we had the privilege of sitting at the bar while the chef did the cooking, I am in awe of his skills. Great food and lovely people. Go there! It's fabulous!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNPOC1MYXZnRRAB&d=17924085&t=1

places/ChIJ4TbpuBPgphIRfnVlAoBODzs/reviews/ChdDSUhNMG9nS0VJQ0FnSUNPOC1MYXZnRRAB

We have just spent 3 weeks in Catalunya, generally eating very well. The meal we had at Aimia was superb and the best of all during our trip -including some very good meals in Barcelona. Innovative but not too fussy, the food was simply very very good.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNhNThYZDFBRRAB&d=17924085&t=1

places/ChIJ4TbpuBPgphIRfnVlAoBODzs/reviews/ChdDSUhNMG9nS0VJQ0FnSUNhNThYZDFBRRAB

Amazing value for money (but maybe I'm comparing to my usual city of Barcelona. The food was brilliant and the service was friendly and professional, perfect for the feel of the restaurant. We had the 30 euro menu and every part of it was delicious and the wine menu was very well priced from what we tried. If I'm ever back in Lleida this would be top of my to do list.

Aimia Restaurant in Lleida: Unique Dining Experience

Aimia, cuyo nombre significa 'una mujer amada' en una antigua lengua catalana, ha sido reconocido por su cocina moderna con influencias asiáticas y mediterráneas. Ha sido galardonado con el Bib Gourmand por la Guía Michelin, destacando su cocina de buena calidad y buen valor.

The Rich History of Aimia in Lleida, Spain.

Nestled in the heart of Lleida, Aimia is not just a restaurant but a culinary journey that intertwines Mediterranean and Asian flavors. The name 'Aimia' translates to 'a beloved woman' in an ancient Catalan dialect, perfectly encapsulating the warmth and affection that the establishment extends to its patrons. Since its inception, Aimia has garnered accolades for its innovative cuisine, making it a must-visit for food enthusiasts.

Aimia's evolution is marked by significant milestones that reflect its commitment to quality and innovation. Below is a brief timeline highlighting key events in the restaurant's history:

2015: Aimia opens its doors in Lleida, offering a fusion of Mediterranean and Asian cuisine.

2018: Aimia receives the Bib Gourmand recognition from the Michelin Guide for its quality cuisine and value.

2020: Chef Jordi Pallàs garners acclaim for his skill in combining local, seasonal ingredients into innovative dishes.

Dining at Aimia is truly an experience that goes beyond just a meal. Guests are treated to a vibrant atmosphere where the chef often personally engages with diners, explaining the intricate details behind each dish. The combination of surf and turf, along with a blend of Spanish and Asian influences, showcases the restaurant's commitment to quality and creativity. Each plate tells a story, highlighting the rich culinary heritage of the region while embracing modern techniques.

Aimia stands as a beacon of culinary excellence in Lleida, blending tradition with innovation, making it a must-visit destination for anyone exploring the gastronomy of Catalunya. Whether you're a local or a traveler, Aimia promises an unforgettable dining experience that celebrates the best of both Mediterranean and Asian cuisine.

Una fusión de cocina mediterránea y asiática con ingredientes locales y de temporada.

Croqueta de jamón

Croqueta de bacalao y sobrasada de Xesc Reina

Croqueta de gamba thai

Sobrasada de Xesc Reina al corte

Ostra al escabeche de riesling, membrillo y pera

Sashimi de vieiras con emulsión de guayaba y aceite de cacao

Carpaccio de pulpo con crema de patata y alioli de azafrán

Coca de boletus con queso “cendrat”, pera de Lleida escalibada y foie

Berenjena escalibada con salsa miso y miel y stracciatella

Tiradito de salmón con piña e hinojo

Carpaccio de presa ibérica, mandarina ahumada y helado de piparra

Fettuccine con salsa cremosa de calçots y erizo de mar

Canelón de pollo de la Torre de Erbull asado en Rossini

Huevo a baja temperatura con sopa de ajos y tomillo, coliflor y caviar de trufa

Caracoles al relámpago

Merluza con pil-pil de boletus y coral de vieira, gnocchi de espinacas y piñones empanizados

Calamar asado con alcachofas y salsa de fino, ajos negros y jamón

Arroz de caracoles y gamba

Arroz a la llauna con zamburiñas y alioli de azafrán

Txuletón de cerdo ibérico a la brasa con chutney de mango y aceituna negra

Meloso de ternera en la Bourguignon

Steak tártar de vaca con texturas de manzana

Tártar de ciervo con bollo tostado y mantequilla de foie en el estragón

Oda a los cítricos

Maracuyá con espuma de coco y granizado de menta

Flan de leche de oveja al caramelo de romero, membrillo de guayaba y helado de pistacho

Nuestro Tiramisú

Cake de chocolate y almendra con chantilly de leche de oveja y confitura de pimiento

Torrija con helado de chocolate

Surtido de quesos artesanos 5 variedades

Menú de Aimia

Menu of Aimia in Lleida Spain, a unique fusion of Mediterranean and Asian cuisine featuring local seasonal ingredients.

Discover a distinctive culinary journey at Aimia, where Mediterranean traditions meet Asian influences in an exquisite blend of local, seasonal flavors. This carefully curated menu showcases innovative dishes crafted with passion and creativity, perfect for foodies and travelers seeking an adventurous dining experience in Lleida.

Begin your meal with an array of enticing starters that showcase both traditional and inventive flavors. From the classic Spanish croqueta de jamón to the bold croqueta de gamba thai, each bite offers a rich taste experience. Savor delicate sashimi de vieiras enhanced with guava emulsion and cacao oil or indulge in the smoky notes of carpaccio de presa ibérica with mandarina ahumada and piparra ice cream.

 – a traditional ham croquette offering a crispy exterior and creamy interior.

 – a flavorful blend of cod and Xesc Reina’s sobrasada that sparks the palate.

 – scallop sashimi with a subtle guava emulsion and cacao oil that balances sweetness and earthiness.

 – thinly sliced Iberian pork shoulder with smoked mandarin and a unique piparra pepper ice cream.

For main dishes, expect a masterful selection featuring fresh seafood and premium meats. Each plate combines rich textures and vibrant tastes, such as the merluza with boletus pil-pil, coral de vieira, and spinach gnocchi, or the grilled txuletón de cerdo ibérico paired with mango chutney and black olives. Rice lovers will delight in the arroz de caracoles y gamba, a hearty yet refined dish blending land and sea.

Merluza con pil-pil de boletus y coral de vieira

 – hake with boletus mushroom pil-pil sauce, scallop coral, and spinach gnocchi with crispy pine nuts.

Calamar asado con alcachofas y salsa de fino

 – roasted squid with artichokes, fino wine sauce, black garlic, and ham.

 – grilled Iberian pork chop served with mango chutney and black olive.

 – a savory rice dish combining snails and prawns for a delightful surf and turf effect.

Complete your dining experience with desserts that are both indulgent and refreshing. From the vibrant citrus ode to a passion fruit maracuyá with coconut foam and mint granita, to traditional favorites like tiramisú and a rich chocolate and almond cake served with ewe's milk chantilly and pepper jam, there is a sweet ending to satisfy every craving.

 – a refreshing ode to citrus fruits, perfect for a light finish.

 – passion fruit with coconut foam and a refreshing mint granita.

 – a classic Italian tiramisu, rich and creamy.

Aimia complements its menu with an excellent selection of wines, beers, and specialty coffee, enhancing the flavors of each dish. Though the focus is on the food, guests often praise the wine pairings that highlight the restaurant’s fusion concept. Seasonal specials and chef’s creations reflect the freshest ingredients and culinary artistry, making every visit a unique experience.

Experience Aimia’s menu for a remarkable fusion of flavors that celebrates both Mediterranean heritage and Asian inspiration in the heart of Lleida.

Savor exquisite cuisine in Lleida at Aimia! Delight in authentic flavors and a vibrant atmosphere. Book your table now for an unforgettable dining experience!

Aimia Restaurant in Lleida: Exquisite Local Cuisine

Lleida Municipality

Aimia

Un menú de 8 platos que combina lo mejor de la cocina mediterránea y asiática.

Menú degustación

Menú de degustación con platos seleccionados por el chef.

Menú Alma

Aimia restaurant in lleida spain offers an exquisite blend of mediterranean and asian flavors.

Nestled on Carrer Doctor Combelles 67, Aimia is a culinary gem in the heart of Lleida, Catalunya. This vibrant restaurant is celebrated for its innovative surf and turf dishes that marry the freshest local ingredients with bold Asian influences. Perfect for foodies and travelers seeking a unique dining experience, Aimia offers an inviting atmosphere where guests can enjoy both dine-in and takeout services.

unique menus to tantalize your taste buds

Aimia offers two standout tasting menus that showcase the chef’s skillful blend of Mediterranean and Asian culinary traditions. The 65€ 

 features 8 carefully crafted dishes that highlight the best seasonal produce and inventive flavor combinations. For a more intimate experience, the 40€ 

 offers a chef-selected selection of plates that deliver a rich and memorable dining journey.

Visitors frequently praise the warm and professional service at Aimia, where the chef often interacts directly with guests, explaining the details of each dish. Sitting at the bar overlooking the kitchen offers an exciting glimpse into the artistry behind every plate. Whether you’re stopping by for a casual lunch on your way to explore Lleida or celebrating a special evening, the ambiance is relaxed yet refined, with outdoor seating available for those sunny days.

 - Free street parking nearby and multiple payment methods accepted including NFC, credit, and debit cards.

 - A curated wine list and beer selections complement every meal perfectly.

 - Clean restrooms, good for groups, and outdoor seating create a comfortable dining environment.

Travelers and locals alike rave about the outstanding quality and originality of Aimia’s cuisine. The perfect balance of flavors, attentive service, and welcoming atmosphere make it a standout in Lleida’s dining scene. Whether you’re a fan of Mediterranean classics or intrigued by Asian-infused dishes, Aimia promises an unforgettable culinary adventure that’s both innovative and approachable.

Catalunya

Experience Aimia in Lleida for innovative Mediterranean and Asian cuisine. Enjoy friendly service and an open kitchen! Reserve now!

Aimia Restaurant - Unique Dine in Lleida, Spain

Discover the best of Lleida dining at Aimia! Enjoy a tasting menu featuring Mediterranean and Asian delights. Reserve your table today!

Explore Lleida: Aimia's Culinary Journey

Learn about Aimia, a Michelin Bib Gourmand recipient, famed for its fusion of local ingredients and flavors. Uncover our history and offerings!

Aimia Restaurant in Lleida: Unique Dining Experience

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