SELECTED RESTAURANT

RESTAURANT BARQUET

Tarragona, Spain

Discover restaurant barquet in Tarragona Spain's culinary treasure trove of seafood and rice dishes.

Nestled in the heart of Tarragona at Carrer del Gasòmetre, 16, Restaurant Barquet offers a warm and authentic dining experience that captures the essence of Catalan cuisine. With a legacy spanning three generations, this family-run gem specializes in fresh seafood and expertly crafted rice dishes that showcase the coastal flavors of Spain. Whether you are a local or a traveler seeking genuine taste, Barquet promises a memorable meal with an inviting atmosphere and attentive service.

Signature dishes and dining experience

At Barquet, the star of the menu is undoubtedly the rice dishes, ranging from classic paella to the flavorful cuttlefish rice, celebrated by visitors for their rich and authentic tastes. The seafood, including sea snails and mussels, arrives fresh daily, prepared with care and creative sauces that enhance their natural flavors. Diners often praise the spicy sauce paired with mussels as a highlight. The restaurant’s commitment to using local providers ensures quality ingredients and an unmistakable regional character.
Homemade desserts at the end of your meal round out the perfect culinary journey with sweet touches crafted with love and quality.

What makes Barquet special

  • Family legacy - Three generations of culinary expertise bring authenticity and tradition to every dish.
  • Fresh local ingredients - Commitment to sourcing from local providers ensures top-quality seafood and produce.
  • Cozy and welcoming ambiance - Perfect for groups, families with children, and intimate meals alike.
  • Attentive staff - Friendly service that embraces visitors with a blend of Catalan and English communication.

Frequently asked questions about restaurant barquet

  • What are the restaurant's operating hours? Restaurant Barquet operates from Monday to Saturday, 1:00 PM to 3:30 PM, and reopens from Tuesday to Saturday, 9:00 PM to 10:30 PM. It is closed on Sundays.
  • Is there an English menu available? The menu is primarily in Catalan. While the staff is helpful and can assist with translations, it's advisable to have a basic understanding of Catalan or Spanish.
  • Do they accept reservations? Yes, reservations are recommended due to the restaurant's popularity. You can contact them at +34 977 24 00 23 or via email at barquet@tinet.cat.
  • Is the restaurant suitable for vegetarians? Yes, the restaurant offers vegetarian-friendly options, including salads and some rice dishes.
  • Do they offer takeout or delivery services? Yes, takeout is available. Delivery services may vary; it's best to contact the restaurant directly for more information.

Community sentiment and what customers say

Restaurant Barquet enjoys a positive sentiment among both locals and visitors who admire its consistent quality, fresh ingredients, and authentic regional flavors. Many reviewers highlight the memorable taste of their paella and other rice dishes, complemented by fresh seafood and homemade desserts. The friendly and accommodating staff enhance the cozy atmosphere, making every visit a pleasure. Although some note the menu's traditional nature and seasoning preferences may vary, the overall appreciation for the restaurant’s offerings is overwhelmingly favorable.
If you’re seeking an authentic Catalan dining experience in Tarragona, Barquet is a must-visit that delivers on flavor, tradition, and heartfelt hospitality.

A rich history of culinary tradition at restaurant barquet

Nestled in the heart of Tarragona, Restaurant Barquet is much more than just a dining spot; it is a living testament to the city's evolving industrial and social fabric. Established in 1950, Barquet's journey mirrors the transformation of Tarragona itself, beginning its life as a coal yard at a time when the city was buzzing with industrial activity.
By 1960, the space was repurposed into a siphon bottle filling factory, reflecting the era's industrial innovations and the growing demand for carbonated beverages. This unique phase adds an intriguing layer to the restaurant’s identity, blending industrial heritage with local culture.
The 1970s saw another transformation as Barquet became a lively bar, a social hub where locals gathered to unwind, share stories, and enjoy the vibrant Catalan atmosphere. This period laid the foundation for the warm, welcoming spirit that continues to define the establishment.
Finally, in 1980, Restaurant Barquet embraced its true calling by opening its doors as a full-fledged restaurant specializing in authentic Catalan cuisine. For over seven decades, this family-run gem has been dedicated to serving the freshest local seafood and expertly crafted rice dishes, showcasing Tarragona’s rich culinary heritage.

timeline of evolution at restaurant barquet

  • 1950: Established as a coal yard, marking the start of its storied history.
  • 1960: Transformed into a siphon bottle filling factory, reflecting industrial growth.
  • 1970: Became a vibrant bar, serving as a local social hotspot.
  • 1980: Opened as a restaurant specializing in authentic Catalan cuisine, a role it proudly fulfills today.

authentic catalan dining experience

Restaurant Barquet offers an immersive culinary experience deeply rooted in Tarragona’s gastronomic culture. With a legacy spanning three generations, the family-owned establishment prides itself on using fresh, local ingredients to create dishes that celebrate the flavors of the Mediterranean coast.
Its signature rice dishes and seafood selections, including delicacies such as sea snails and mussels, are crafted with care and traditional expertise. Diners can expect a vibrant taste profile that honors time-honored Catalan recipes while inviting innovation through unique sauces and seasonings.
  • Fresh seafood sourced locally from Tarragona’s coastal waters, ensuring premium quality and flavor.
  • Traditional rice dishes like paella and cuttlefish rice are highlights that showcase authentic Catalan flavors.
  • Family legacy that spans over 70 years, blending tradition with warm hospitality.

Restaurant Barquet in Tarragona: A Taste of Authentic Catalan Seafood and Rice Dishes

Nestled in the heart of Tarragona at Carrer del Gasòmetre 16, Restaurant Barquet is a cherished family-run establishment with three generations of culinary tradition. It offers guests an immersive experience of authentic Catalan cuisine, specializing in fresh seafood and traditional rice dishes that celebrate the rich flavors of the Mediterranean coast.

Highlights and strengths

Restaurant Barquet shines with an inviting, cozy ambiance that complements its attentive service, making it ideal for families and groups seeking a warm dining experience. The menu features expertly prepared, fresh seafood such as mussels, sea snails, and cuttlefish, served alongside some of the best paellas in Spain. Customers rave about their homemade desserts, which provide a delightful finish to meals crafted with genuine care and high-quality local ingredients.
  • Authentic Catalan cuisine that highlights local flavors and traditions.
  • Fresh seafood and traditional rice dishes prepared with care and culinary expertise.
  • Cozy, family-friendly atmosphere with attentive and thoughtful service.
  • Convenient amenities including WiFi, air conditioning, parking, and wheelchair access.
  • Pet-friendly and group-friendly, with options for reservations and takeout.

Considerations and potential drawbacks

While Restaurant Barquet offers a rich and authentic culinary experience, there are a few factors to keep in mind. The menu is primarily in Catalan, and unfortunately, there is no English menu available, which may pose a challenge for non-Catalan speakers. Additionally, the restaurant has limited operating hours and is closed on Sundays, so planning your visit accordingly is important. Delivery options may also vary, so checking availability ahead of time is advisable.

Final thoughts

Barquet stands as a true culinary gem in Tarragona, perfect for visitors and locals alike who seek an authentic taste of Catalan cuisine. Its emphasis on fresh, local seafood and expertly crafted rice dishes, combined with a welcoming atmosphere and thoughtful service, make it a memorable dining destination. Whether you're craving a flavorful paella or a delightful homemade dessert, Barquet delivers an experience that honors tradition with a modern touch.

4.4

Closed - Opens 1:00 PM

Monday

13:00–15:30

Tuesday

13:00–15:30

Wednesday

13:00–15:30

Thursday

13:00–15:30

Friday

13:00–15:30

Saturday

13:00–15:30

Sunday

Closed

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