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Ikigai Velázquez offers a fusion of Japanese, French, and Spanish cuisines, praised for its high-quality ingredients and unique decor. However, some patrons find the portions small and the service slow, leading to mixed reviews.

Discover Ikigai Velazquez in Madrid's Chamartín district, a dining gem where French, Japanese, and Spanish flavors fuse into unforgettable dishes.

Nestled on Calle de Velázquez, Ikigai Velazquez creates a sophisticated culinary experience that sets it apart from typical sushi spots in Madrid. Here, savor the artistry of fresh fish elevated with a fusion twist that combines the elegance of French technique, the precision of Japanese cuisine, and the bold flavors of Spain. The atmosphere complements the menu with a stylish yet intimate setting, perfect for food enthusiasts eager to indulge in a memorable meal.

Ikigai Velazquez is celebrated for its top-tier nigiris and fish tartare, featuring ingredients that consistently impress guests. The quality and freshness shine through in every bite, showcasing why many recommend going all in rather than sampling lightly. The menu presents a refined journey through varied starters, nigiris, and a delicate dessert to conclude your meal. Enjoy a curated selection of wines and cocktails to complement your dining experience, with attentive service adding to the charm.

While many diners rave about the food quality, some mention that the prices are on the higher end for Madrid, with lunch for two reaching around €160 in some cases. The space includes a cozy cave-like area which might feel a bit claustrophobic to some, but overall, the stylish decor adds to the exclusive vibe. The restaurant offers outdoor seating, is wheelchair accessible, and accepts various payment options including contactless. Parking, including valet services, is available nearby, making it convenient for visitors.

Community sentiment and your dining choice

The overall sentiment about Ikigai Velazquez is mixed but leans positive, especially appreciating the high-quality ingredients and the unique fusion of flavors. Some diners feel the value isn't quite matched by the price or variety, but many recommend it for a special occasion or those wanting a classy sushi experience with a twist. If you appreciate artistic cuisine and are willing to invest in a premium meal, this spot offers a memorable journey through three culinary traditions.

Frequently asked questions about Ikigai Velazquez

What is the average price per person at Ikigai Velazquez?

 The average price per person is approximately €90.

 Yes, live music is occasionally featured to enhance the dining experience.

Is Ikigai Velazquez wheelchair accessible?

 Yes, the restaurant is wheelchair accessible.

Does Ikigai Velazquez offer takeout or delivery services?

 Yes, takeout and delivery services are available.

Is there parking available at Ikigai Velazquez?

 Parking is available, and valet parking services are offered.

Europe

Spain

Nestled in the heart of Madrid's Chamartín district, Ikigai Velazquez is not just a restaurant; it's a culinary journey that transports you to the vibrant streets of Japan while embracing the rich flavors of Spain. With its sleek design and warm ambiance, the restaurant invites food lovers to indulge in a unique dining experience that celebrates the art of sushi and fusion cuisine. The moment you step inside, the inviting aroma of fresh fish and expertly crafted dishes envelops you, setting the stage for an unforgettable meal.

At Ikigai Velazquez, every dish is a masterpiece. Start your culinary adventure with their signature **Tuna Tartare**, a vibrant blend of fresh tuna, avocado, and a hint of wasabi, served with delicate sesame crisps. This dish not only tantalizes the taste buds but also offers a feast for the eyes with its colorful presentation. For the main course, don’t miss the exquisite **Nigiri Selection**, featuring melt-in-your-mouth pieces of fish atop perfectly seasoned rice. Each bite is a harmonious balance of flavors, showcasing the chef's dedication to quality and authenticity.

One of the standout features of Ikigai Velazquez is its commitment to sustainability. The restaurant sources its seafood from local fisheries, ensuring freshness while supporting the community. Additionally, the chefs often experiment with seasonal ingredients, creating limited-time offerings that reflect the changing seasons. A fun fact: the name 'Ikigai' translates to 'a reason for being,' which perfectly encapsulates the passion and dedication that goes into every dish.

Conveniently located at C. de Velázquez, 136, Ikigai Velazquez is surrounded by some of Madrid's most iconic attractions. Just a short stroll away, you can explore the lush greenery of the Parque de Berlín or immerse yourself in the vibrant atmosphere of the local markets. The restaurant's prime location makes it an ideal stop for both locals and travelers looking to indulge in a memorable dining experience.

It is renowned for its exquisite sushi and fusion dishes that blend Japanese and Spanish culinary traditions.

For an authentic taste of sushi that combines the best of both worlds, along with a cozy atmosphere that makes dining a pleasure.

Ikigai Velazquez is close to Parque de Berlín and various local markets, making it a perfect stop for a day of exploration.

Whether you're a local or a traveler, Ikigai Velazquez promises a dining experience that transcends the ordinary. Come savor the flavors of Japan fused with Spanish influences, and let each dish tell a story of passion and creativity. Reserve your table today and embark on a culinary adventure that you won't soon forget.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5cmV2LS1RRRAB&d=17924085&t=1

places/ChIJV_kqIwApQg0R50e9nTvsWq8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5cmV2LS1RRRAB

All I ate here was clearly above the average high end raw fish establishments in the game. I will say hontoni umai ! Don't come here trying to eat a few rolls and sneak away. Go all in.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMtMmNuOU13EAE&d=17924085&t=1

places/ChIJV_kqIwApQg0R50e9nTvsWq8/reviews/ChZDSUhNMG9nS0VJQ0FnSUMtMmNuOU13EAE

Good sushi and excellent fish tartar.
More elaborated dishes not so good neither value.
Pricy and short.
A bit claustrophobic cave area.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4dDlPdEtnEAE&d=17924085&t=1

places/ChIJV_kqIwApQg0R50e9nTvsWq8/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4dDlPdEtnEAE

€160 for lunch for 2 people. I think for Madrid standards is too much, specially since there is a huge offering of sushi restaurants with equally good (or better) food, more variety on the menu, and more reasonable prices. Also, the sake by the glass is the tiniest glass I’ve seen but the prices are just like a regular glass…. It’s too bad; they used to be more competitive in prices, but I am wondering if that’s the reason for the low number of clients lately.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURPbVBhaHBnRRAB&d=17924085&t=1

places/ChIJV_kqIwApQg0R50e9nTvsWq8/reviews/ChdDSUhNMG9nS0VJQ0FnSURPbVBhaHBnRRAB

Everything was incredibly tasty, service great and chef super nice and kind 👌🏻😊

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURwdzlqbnFnRRAB&d=17924085&t=1

places/ChIJV_kqIwApQg0R50e9nTvsWq8/reviews/ChdDSUhNMG9nS0VJQ0FnSURwdzlqbnFnRRAB

If you are looking for a place to try a classy food but a good serving, this is the restaurant for you. Quality nigiris, fresh fish. A fusion of French,Japanese and Spanish food with a twist  Very Recommendable they have the menu that cost 85€ but it contains of a variety of 3 Starters and a variety of Nigiris and a temaki And dessert

Ikigai Velazquez: Luxury Sushi Restaurant in Chamartín, Madrid

Ikigai Velázquez is a contemporary Japanese fusion restaurant in Madrid, blending Japanese, French, and Spanish culinary traditions. It is the younger sibling of the original Ikigai restaurant and features a meticulously designed interior inspired by 1980s New York apartments.

Ikigai Velazquez: A Culinary Fusion in Madrid's Chamartín District 

Nestled in the heart of Madrid's upscale Chamartín neighborhood, Ikigai Velazquez stands as a beacon of inventive gastronomy. Since its opening in 2021, this restaurant has captivated food lovers with a daring and refined fusion that marries the elegance of French techniques, the subtlety of Japanese cuisine, and the vibrant flavors of Spanish culinary traditions.

The essence of Ikigai Velazquez lies in its exquisite blending of culinary styles. Diners are treated to a menu where fresh fish and quality nigiris meet inventive starters and desserts inspired by French and Spanish flavors. This unique fusion not only provides a fresh dining experience but also reflects Madrid’s cosmopolitan spirit and love for gastronomic innovation.

Distinctive ambiance inspired by the 1980s

The interior design of Ikigai Velazquez is no less remarkable. Drawing inspiration from New York apartments of the 1980s, the space is both stylish and inviting. This nostalgic aesthetic complements the modernity of its culinary offerings, creating a memorable atmosphere that enhances every meal and invites guests to linger and savor the experience.

 Ikigai Velazquez opened its doors, quickly establishing itself as a destination for those seeking a sophisticated blend of culinary traditions.

 The restaurant earned a prestigious mention in the Michelin Guide, affirming its status as one of Madrid's premier establishments for innovative fusion cuisine.

 blending French, Japanese, and Spanish flavors in inventive dishes.

 inspired by 1980s New York apartments that creates a chic yet comfortable dining environment.

 validated by inclusion in the Michelin Guide, assuring visitors of a world-class dining experience.

 with a menu that invites guests to fully indulge in creative and fresh preparations, perfect for special occasions or a memorable night out.

Dine In

Delivery

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

In the bustling heart of Chamartín, where traditional Spanish flair seamlessly melds with contemporary creativity, you'll find the inviting warmth of Ikigai Velazquez. This culinary gem beckons the adventurous palate with a menu that artfully balances flavors, making it an essential stop for food lovers navigating Madrid's vibrant dining scene. Upon stepping through its doors, guests are greeted by an atmosphere that whispers comfort and sophistication, highlighted by elegant decor that reflects a mix of minimalist design and playful artistry. The ambient lighting casts a gentle glow upon tables adorned with artisan ceramics, setting the stage for a memorable dining experience. At Ikigai Velazquez, every dish tells a story, celebrating both local ingredients and global influences. Diners can relish in an array of exquisite options, from perfectly seared seafood that echoes the essence of the Mediterranean to heartwarming stews that evoke the rustic charms of Spanish home cooking. The skilled chefs fuse tradition with innovation, ensuring each bite is a delightful revelation. The drinks menu is equally compelling, boasting a thoughtful selection of wines that range from the elegant offerings of La Rioja to lesser-known Spanish varietals, ideal for enhancing the meal's vivid flavors. After your culinary adventure, take a leisurely stroll through the charming streets of Chamartín. This neighborhood is a tapestry of modernity and history, with charming boutiques and cozy cafes. Whether you’re a resident or just passing through, Ikigai Velazquez invites you to linger in its delicious embrace, making every meal an occasion worth savoring. In this thriving enclave of Madrid, culinary delights await at every turn.

Ikigai Velazquez

A fusion of Japanese, French, and Spanish cuisines crafted by Chef Yong Wu Nagahira, offering a unique dining experience in Madrid.

Edamame a la brasa salteado con ajo y sichimi togarashi

Gyozas de gamba blanca y papada ibérica con emulsión de sus propias cabezas

Korokke, croqueta japonesa con puré Robuchon y cecina de Wagyu

Ostra con emulsión de ají amarillo y cebolla encurtida en tosazu

Kat Su Sando de steak tartar con yuzu kosho

Ostra Nº2 en tempura con papada ibérica, ponzu y sichimi

Langostinos tigre con mayonesa de kimuchi y parmesano

Atún

Toro

Salmón

Lubina (madurada 1 semana)

Pez limón

Variado (16 cortes)

Besugo “Iki Zukuri”

Atún picante, emulsión de tomate Raff, aguacate y huevo campero frito

Toro ahumado con yema de huevo de codorniz

Vieira

Huevas de salmón

Atún akami

Toro (otoro, chutoro)

Hamachi

Anguila

Rodaballo con meunier de yuzu

Nigiri de huevo de codorniz con papada ibérica

Lubina, beurre blanc y polvo de cecina de Wagyu

Nigiri de lubina a la bilbaína

Gunkan de té verde, whisky japonés, ikura y yema de codorniz

Toro con grasa de wagyu y caviar

Salmón flambeado con mostaza de Savora y ají amarillo

Nigiri de atún akami versión gilda

Nigiri de ensalada de ventresca

Wagyu A5 de Kagoshima con yakiniku y wasabi fresco

Costilla de Angus asada 72 horas en teriyaki acompañada de puré Robuchon

Papartanas de hamachi a la robata y su propio jugo

Mochi deconstruido de cheesecake

Mochi de chocolate y avellana

Bizcocho de almendra empapado en whisky japonés y café, quenelle de chocolate ahumado y crujiente de merengue de naranja

Souflé de sésamo negro con helado de vainilla

Ikigai Velázquez Menu

Located in the vibrant Chamartín district of Madrid, Ikigai Velazquez offers a unique culinary journey that masterfully fuses French, Japanese, and Spanish flavors. This sophisticated dining spot is perfect for food enthusiasts eager to explore innovative dishes crafted with the freshest ingredients and expert technique.

Begin your meal with a selection of exquisite starters that play with textures and bold flavors. Savor the smoky 

edamame a la brasa salteado con ajo y sichimi togarashi

gyozas de gamba blanca y papada ibérica con emulsión de sus propias cabezas

korokke, croqueta japonesa con puré Robuchon y cecina de wagyu

nem como un canelón de carrilleras de ternera con escabeche y cítrico japonés

ostra con emulsión de ají amarillo y cebolla encurtida en tosazu

The mains showcase a diverse array of sushi and nigiri that highlight the restaurant's dedication to premium seafood and inventive pairings. Experience tender 

wagyu a5 de kagoshima with yakiniku and fresh wasabi

. Other notable selections include the smoky 

nigiri de huevo de codorniz con papada ibérica

salmón flambeado with mustard and ají amarillo

End your meal on a high note with Ikigai Velazquez's refined desserts. The 

 offers a delightful fusion of Japanese mochi texture with creamy cheesecake flavors. Chocolate lovers will appreciate the 

soufflé de sésamo negro con helado de vainilla

 brings an elegant and fragrant finish to your dining experience.

Complement your meal with a curated selection of cocktails, premium sake, beer, and wines. The establishment also offers seasonal specials that highlight rare ingredients and creative culinary twists, reflecting the dynamic fusion of its French, Japanese, and Spanish influences.

A diverse menu blending French, Japanese, and Spanish cuisines

Fresh and meticulously prepared raw fish and sushi dishes

Exquisite starters featuring ingredients like wagyu, toro, and iberian pork

Creative desserts combining Japanese and Western influences

Well-curated drinks menu with cocktails, sake, beer, and wines

Savor exquisite dishes at Ikigai Velazquez in Madrid's Chamartín. Experience culinary bliss with vibrant flavors. Dine with us today!

Ikigai Velazquez: Fine Dining in Madrid Chamartín

Madrid Municipality

A central sushi bar where guests can watch chefs prepare fresh sushi.

Sushi Bar

An intimate space for private events and celebrations.

Private Dining Room

Ikigai Velazquez: A Fusion Sushi Experience in Madrid's Chamartín District 

Nestled in the upscale neighborhood of Chamartín, Madrid, Ikigai Velazquez offers an elevated dining journey that masterfully blends French, Japanese, and Spanish culinary traditions. This chic restaurant on Calle de Velázquez is a must-visit for food lovers craving exceptional sushi and innovative fusion dishes that go beyond the ordinary.

Ikigai Velazquez’s signature offering is the Degustation Menu priced at €90. This carefully crafted selection highlights the best of their fusion cuisine, featuring quality nigiris, fresh fish tartar, and a variety of starters and temaki — all designed to surprise and delight your palate. Guests are encouraged to "go all in" and savor the full experience rather than sampling a few rolls.

The restaurant boasts a refined yet intimate atmosphere, complete with outdoor seating for those who enjoy dining al fresco in Madrid's pleasant climate. While the cave-like indoor spaces may feel a bit cozy, the attentive service and welcoming chef create a warm environment perfect for special occasions or gourmet dinners.

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