Restaurante Pabú Madrid: A Michelin-Starred Gem in Chamartín District Spain's Culinary Scene

Nestled in the vibrant Chamartín district of Madrid, Restaurante Pabú offers an extraordinary dining experience that perfectly marries tradition with innovation. This Michelin-starred French fine dining establishment has quickly risen to prominence, thanks to its visionary chef Coco Montes and a unique philosophy centered on 'microseason' cuisine. Here, every ingredient shines at its freshest and most flavorful, with a seasonal menu that evolves daily based on the best local products available in Spain.

Innovative Cuisine Focused on Vegetables and Local Flavors

At Pabú, vegetables take center stage, showcasing their natural brilliance through exquisite preparation and inventive combinations. The menu features a balanced selection of dishes for vegetarians, vegans, and non-vegetarians alike — including fresh fish and select meats — prepared with a deft touch that elevates each dish to a work of art. Diners rave about the inventive presentations, harmonious seasoning, and the standout freshly baked breads like brioche with caramelized white sesame seeds and vibrant tomato focaccia.

Ambience and Service: An Inviting and Refined Experience

The restaurant’s interior is a sophisticated blend of industrial design, gallery-style aesthetics, and vintage furniture, providing an intimate yet dynamic setting. The dining spaces split between the main floor and a charming basement level ensure a cozy atmosphere where guests feel both pampered and at home. Service is noted for its patience, professionalism, and warmth, with the dining manager—who is also the chef’s mother—personally introducing menus and guiding guests through their culinary journey.

What is the price of the tasting menu at Pabú? The tasting menu, known as Menú Paté, is priced at €170 for eight full-course dishes.
Does Pabú offer vegetarian or vegan options? Yes, Pabú provides 100% vegetarian and vegan versions of their menus to delight all palates.
Is it necessary to make a reservation at Pabú? Yes, reservations are required due to limited seating capacity, ensuring an exclusive, intimate experience.
What are the operating hours of Pabú? Pabú is open Tuesdays and Wednesdays 1:30 PM to 3:00 PM, Thursdays and Fridays 8:30 PM to 10:30 PM, and Saturdays 1:30 PM to 3:00 PM.
Does Pabú have a dress code? While there is no formal dress code, guests are encouraged to dress smart-casual to match the restaurant’s refined ambiance.

Why Pabú Stands Out in Madrid’s Gastronomic Landscape

Pabú has garnered tremendous acclaim, including a Michelin star for 2025 and being named Best New Restaurant 2024 by Tapas magazine. It has also earned the honor of hosting Spain’s royal family, underscoring its prestigious status. The restaurant’s dedication to showcasing the freshest seasonal ingredients and the chef’s energetic presence create a dining adventure that captivates locals and visitors alike.

Community sentiment is overwhelmingly positive , highlighting the exceptional quality of food, service, and atmosphere that make Pabú a must-visit destination for food enthusiasts and those seeking an innovative culinary journey in Madrid.

Pabú Restaurant History Overview in Madrid Spain

Nestled in the vibrant Chamartín district of Madrid, Restaurante Pabú has swiftly made its mark as a beacon of culinary innovation since its grand opening in November 2023. Founded by the visionary chef Coco Montes, Pabú embraces a pioneering concept known as 'microseason' cuisine — a dedication to using the freshest, most seasonal ingredients to craft unique, flavorful dishes that celebrate nature's rhythms.

A meteoric rise to acclaim

Within just a year of opening its doors, Pabú earned a prestigious Michelin star in 2024 — a testament to its exemplary culinary standards and the passion infused into every plate. The same year, the restaurant was celebrated as the Best New Restaurant by Spain’s renowned Tapas magazine, underscoring its rapid ascent in Madrid’s competitive fine dining scene. These accolades highlight Pabú's commitment to excellence, creativity, and the art of seasonal gastronomy.

Cultural moments and royal recognition

Beyond culinary achievements, Pabú has etched its name in Spain’s cultural fabric. In 2024, the restaurant had the distinct honor of hosting the Spanish royal family during the 60th birthday celebration of Infanta Elena. This prestigious event not only reflects Pabú’s status as a culinary landmark but also its role as a space for meaningful and exclusive experiences in Madrid.

What makes pabú unique

Pabú’s philosophy centers on celebrating vegetables and seasonal produce, sourcing them primarily from Spain’s fertile landscapes. This focus on freshness and seasonality results in a menu that evolves daily, guided by Chef Montes’ inspiration and the very best ingredients available. The result is a refined but approachable style of French fine dining with a distinctly local flair, appealing to food enthusiasts, vegetarians, and adventurous eaters alike.

2023: Pabú opened its doors in November, marking a new chapter in Madrid’s gastronomic scene.
2024: Achieved a coveted Michelin star and was named Best New Restaurant by Tapas magazine.
2024: Hosted the Spanish royal family for Infanta Elena’s 60th birthday celebration.

Restaurante Pabú: A Michelin Star Experience in Madrid's Chamartín District

Nestled in the vibrant neighborhood of Chamartín in Madrid, Restaurante Pabú offers a captivating dining journey that has quickly earned it a coveted Michelin star for 2025. This gem stands out for its innovative microseason cuisine that brilliantly highlights fresh, seasonal ingredients sourced locally from Spain. The menu changes daily, inspired by the chef’s passion for showcasing produce at its peak, especially vegetables, making it a haven for both vegetarians and meat lovers seeking a refined experience.

What Makes Pabú Stand Out

From the moment you step inside, you are greeted with a unique blend of industrial design, gallery aesthetics, and vintage furniture creating an intimate and inviting atmosphere. The dining experience is enhanced by attentive, patient service and the presence of an energetic chef who is deeply involved in the culinary journey. Guests particularly praise the creative and personalized wine pairings offered by the skilled sommelier, adding a thoughtful dimension to each tasting menu.

Exceptional quality of food, service, and ambiance : Dishes exhibit balance, inventiveness, and a focus on fresh, seasonal ingredients to delight the palate.
Michelin star recognition : A testament to the dedication and passion behind the culinary excellence at Pabú, achieved within a year of opening.
Intimate dining with limited seating : Ensures personalized attention and a charming atmosphere that makes each visit special.

Considerations Before Visiting

While Restaurante Pabú offers a truly exceptional experience, potential guests should be aware of a few considerations. The pricing reflects its high-end status, with tasting menus ranging between 110 EUR to 150 EUR, which may be a factor for budget-conscious diners. Additionally, the restaurant’s intimate size means that advance reservations are essential to secure a seat. Lastly, the daily changing menu, inspired by the freshest available ingredients, may not appeal to those who prefer having set dishes or specific favorites.

High price point : May limit accessibility for some diners seeking fine dining experiences on a budget.
Limited seating capacity : Necessitates booking well in advance to avoid disappointment, particularly on weekends and holidays.
Daily menu changes : While exciting for adventurous eaters, it may challenge guests with fixed preferences or dietary restrictions.

Why Choose Restaurante Pabú

For food enthusiasts, digital nomads, and travelers seeking a sophisticated yet intimate dining venue in Madrid, Pabú represents a perfect blend of culinary artistry and warm hospitality. Its commitment to seasonal produce and vegetable-forward haute cuisine sets it apart in the city’s competitive gastronomic scene. Whether celebrating a special occasion or indulging in a thoughtful exploration of flavors, guests consistently leave with a memorable experience marked by creativity, freshness, and attentive service.

In summary, Restaurante Pabú shines as a Michelin-starred beacon for those who appreciate innovative, seasonal cuisine paired with personalized service and an inviting ambiance. Reservations and budget considerations are wise to keep in mind, but the exceptional quality and unique dining journey promise a rewarding experience not to be missed in Madrid’s Chamartín district.

4.9

C. de Panamá, 4, Chamartín, 28036 Madrid, Spain

689 69 67 26

Closing Soon - Closing 3:30 PM

Monday

Closed

Tuesday

13:30–15:30, 20:30–23:00

Wednesday

13:30–15:30

Thursday

13:30–15:30