Menú degustación at Tripea in Madrid's Mercado de Vallehermoso.
Nestled in the vibrant Mercado de Vallehermoso in Chamberí, Tripea offers a unique dining experience that marries Peruvian and Asian flavors into a harmonious culinary journey. The menú degustación features eight expertly crafted courses that highlight the creativity and skill of the kitchen. Expect beautifully presented dishes that are not just meals but a celebration of flavor and presentation.
Starters
- Siumai relleno de panceta y papada - Delicate dumplings filled with rich pancetta and cheek meat, showcasing a perfect balance of textures. . Bao relleno de lomo saltado - A delightful bao bun filled with traditional lomo saltado, uniting Peruvian flavors in a soft, pillowy embrace.
Mains
- Pulpo con leche de tigre 'a la parmesana' - Tender octopus paired with creamy leche de tigre and topped with a sprinkle of parmesan for a fresh twist. . Ceviche de atún 'Carretillero' en gazpachuelo acevichado - A refreshing tuna ceviche served in a rich, spicy gazpachuelo, perfect for seafood lovers.
Desserts
- Arroz con leche de coco - A creamy, coconut-infused rice pudding that offers a sweet end to a delightful meal.
Drinks
Complementing the exquisite food, Tripea offers a carefully curated selection of wines and beers that elevate the dining experience. Expect local Spanish wines that resonate with the flavors of each dish, enhancing your culinary journey.
Specials
Tripea is renowned for its unique tasting menu, which is not just a meal but a carefully orchestrated experience that changes seasonally, ensuring freshness and innovation in every bite. Make sure to book ahead as this gastronomic gem is highly sought after!
