Discover the exquisite flavors of Menú Origen
El Molino de Urdániz y Origen in Navarra, Spain offers a refined culinary journey through its Menú Origen, a traditional menu with a modern twist that highlights seasonal ingredients and local specialties. This thoughtfully crafted dining experience invites you to savor creative dishes that blend authentic regional flavors with innovative techniques, perfect for food lovers seeking an exceptional gastronomic adventure.
Starters to awaken your palate
Begin your meal with an enticing selection of starters that balance fresh, vibrant ingredients and bold tastes. Indulge in the crispy fried artichokes crowned with Parmigiano and a zesty lime touch, or enjoy the simplicity of Piquillo peppers from Puente La Reina, delicately dressed with olive oil and sea salt. For a seafood-infused delight, the sautéed pasta combines wild mushrooms, succulent langoustines, Parmesan, and citrus notes, while a crunchy salad featuring baby squid, prawns, and fried onion offers a crisp, flavorful contrast.
Heartwarming mains with rustic charm
The main courses showcase the rich culinary heritage of Navarra, featuring dishes that deliver both comfort and sophistication. Savor the Ajoarriero, a traditional blend of cod, potatoes, garlic, olive oil, and red pepper, or explore robust flavors with the lamb tripe paired with blood sausage and vibrant peppers. For a hearty treat, enjoy the stew of veal tripe, feet, and snout, slow-cooked with olive oil and green pepper, or indulge in tender glazed veal cheek served alongside silky tuber purée and a hint of dried mint for freshness.
Desserts that delight the senses
End your meal on a sweet note with an array of decadent desserts that marry traditional ingredients with elegant presentation. Dive into a liquid chocolate sponge cake paired with creamy vanilla ice cream, or savor the classic brioche French toast infused with cinnamon and sugar. Cheese lovers will appreciate the Arruazu cheesecake, a smooth and flavorful finish, while the passion fruit curd with tea jelly and red berries offers a refreshing and tangy finale.
Beverages to complement your meal
El Molino de Urdániz y Origen also offers an excellent selection of wine, beer, and cocktails. Expert recommendations ensure each drink perfectly pairs with your dishes, enhancing the overall dining experience. Whether you prefer a glass of regional wine or a crafted cocktail, the beverage menu caters to diverse tastes with care and sophistication.
Special touches and dining experience
- Locally Sourced Ingredients: Every dish is crafted with local and seasonal produce, celebrating Navarra's rich culinary heritage.
- Attention to Detail: From plating to service, the restaurant ensures an elegant yet approachable dining atmosphere.
- Perfect for Food Enthusiasts: Ideal for those seeking a fine dining experience infused with local tradition and creative flair.
