Enekorri Menu Overview
Nestled in the heart of Pamplona, Enekorri offers a refined dining experience showcasing avant-garde, seasonal dishes prepared with the freshest local ingredients. This elegant restaurant is celebrated for its innovative takes on classic flavors, catering to discerning foodies and lovers of sophisticated, modern cuisine.
Starters
Begin your meal with a vibrant selection of starters that highlight seasonal vegetables and local specialties. Each dish is a perfect harmony of textures and flavors, designed to awaken your palate.
- Braised Seasonal Vegetables with Chard Juice – A delicate medley of fresh, seasonal vegetables infused with vibrant chard juice, celebrating nature’s bounty.
- Panaché of Seasonal Vegetables with Arbequina Olive Oil – Crisp and colorful vegetables kissed with the rich, fruity notes of Arbequina olive oil, a regional treasure.
- Cardoon with Pimentón and Cod – A creative fusion of tender cardoon vegetables, smoky pimentón, and fresh cod, embodying Basque culinary heritage.
- Sautéed Artichokes with Creamy Borage Broth, Prawns, and Ham Shavings – A luxurious starter combining tender artichokes, velvety borage broth, succulent prawns, and delicate ham shavings.
- Baked Piquillo Peppers from D.O. Lodosa with Arbequina Olive Oil – Sweet and smoky Piquillo peppers, roasted to perfection and drizzled with premium Arbequina olive oil.
- Red Beans from Arbizu Cooked with Vegetables – Hearty red beans stewed with fresh vegetables, a comforting taste of Navarra’s traditional flavors.
Mains
For main courses, Enekorri presents expertly crafted dishes focused on premium ingredients and balanced flavors, perfect for those seeking a memorable culinary journey in Pamplona.
- Roasted Baby Lamb – Tender and succulent baby lamb roasted to perfection, showcasing Navarra’s rich culinary traditions.
- Red Tuna – Fresh, richly flavored red tuna prepared with expert technique to highlight the ocean’s finest offerings.
Desserts and Drinks
Completing your meal at Enekorri is a selection of refined desserts and a curated drinks menu. From fine wines to expertly crafted cocktails, each sip complements the seasonal flavors of your dishes, enhancing the elegant dining experience.
Specials and Dietary Options
Enekorri takes pride in accommodating various dietary needs, including gluten-free and vegetarian options, ensuring all guests enjoy an exceptional meal. Seasonal specials often highlight Navarra’s freshest produce and inventive culinary techniques, making every visit uniquely satisfying.
- Gluten-free options available on all plates including dedicated gluten-free bread to ensure safe and delicious dining.
- Vegetarian-friendly selections crafted with seasonal vegetables and creative culinary flair.
