Overview of the Menu
Located along the picturesque Rhine River in Basel, Roots offers a seasonal tasting menu that celebrates local ingredients and culinary creativity. The restaurant's philosophy emphasizes sustainability and freshness, with a focus on vegetarian dishes complemented by select meat and fish options. Each plate is a work of art, designed to engage the senses and provide a memorable dining experience.
Signature Dishes
- Roots Garten - A vibrant dish featuring seasonal vegetables, showcasing the best of local produce.
- Fish Course - Fresh fish prepared to perfection, highlighting the delicate flavors of the sea.
- Meat Course - Selected meats that are expertly cooked, offering a rich and satisfying experience.
- Seasonal Dessert - A delightful dessert featuring seasonal fruits and flavors, perfect for ending the meal.
Beverages and Pairings
Roots offers an impressive selection of wines, carefully curated to complement each dish. The wine pairings enhance the flavors, making every bite a delightful experience. For those seeking non-alcoholic options, the restaurant provides equally thoughtful beverage pairings that elevate the meal.
Dietary Options
Roots is committed to accommodating various dietary needs. The menu features vegetarian and vegan options, as well as gluten-free dishes. Guests with allergies can also find suitable choices, ensuring everyone can enjoy a memorable dining experience.
Chef Recommendations
The chef at Roots often highlights seasonal ingredients, crafting dishes that reflect the essence of each season. Diners are encouraged to ask about the chef’s specials, which showcase unique flavors and innovative techniques.
Experience the Menu
Join us at Roots in Basel for an unforgettable culinary experience. With a focus on seasonal ingredients and exceptional service, every visit promises to be a delightful journey for your palate.
