Overview of the menu
Restaurant Magdalena, located in the picturesque Rickenbach b. Schwyz, Switzerland, offers a unique culinary experience focused on seasonal vegetarian cuisine. The restaurant prides itself on using local ingredients to create an innovative five to seven-course surprise menu that showcases the richness of regional flavors. With a Michelin two-star rating, Magdalena emphasizes creativity and artistry in every dish, making it a destination for food enthusiasts seeking a memorable dining adventure.
Signature dishes
- Kohlrabi-Essenz mit Liebstöckel-Öl: A delicate essence of kohlrabi enhanced with lovage oil.
- Felchen-Tatar mit Sauerampfer und Stangensellerie: A refreshing tartare of local fish with sorrel and celery.
- Tartelette mit Safran, Karotte und Sanddorn: A delightful tartlet featuring saffron, carrot, and sea buckthorn.
- Gemüsepotpourri mit Hafer-Kräuter-Milch: A colorful vegetable medley served with oat-herb milk.
- Schweinebauch mit Maroni und Kräuterseitlingen: Pork belly paired with chestnuts and mushroom varieties.
- Variation von Rohmilch, Rhabarber und Hafer: A creative dessert featuring raw milk, rhubarb, and oats.
- Soufflé: A classic soufflé made with eggs, flour, and butter.
Beverages and pairings
At Restaurant Magdalena, the beverage selection is as thoughtfully curated as the food. Guests can choose from a variety of non-alcoholic drink pairings that enhance the flavors of each course. The mixology team crafts unique drinks that complement the seasonal menu, ensuring a harmonious dining experience. Additionally, a selection of local wines is available, perfect for those looking to indulge.
Dietary options
Magdalena prides itself on being inclusive, offering a fully vegetarian menu that caters to various dietary needs. Options for vegan and gluten-free diners are available, ensuring that everyone can enjoy the culinary artistry. The staff is knowledgeable about allergens and can provide guidance to guests with specific dietary restrictions.
Chef recommendations
For a truly unforgettable experience, the chef recommends trying the seasonal specialties, which change regularly based on the freshest ingredients available. Each dish is crafted with precision and passion, ensuring that every visit to Restaurant Magdalena offers something new and exciting.
Experience the menu
Join us at Restaurant Magdalena in Rickenbach b. Schwyz for an extraordinary dining experience that celebrates the best of vegetarian cuisine. With stunning views and a commitment to quality, every meal is a journey through flavor and creativity. Reserve your table today and discover the magic of our seasonal menu.
