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Apricity Restaurant in Mayfair has garnered positive reviews for its sustainable practices, innovative plant-based dishes, and warm ambiance. Diners appreciate the use of seasonal, locally sourced ingredients and the option to customize tasting menus to include both plant-based and animal-protein dishes. The restaurant's low-waste approach and dedication to a circular economy resonate with many patrons. The staff's hospitality and the unique Chefs' Table experience are also frequently praised.

Discover Apricity Restaurant Mayfair London United Kingdom Dining Experience 

Nestled in the heart of Mayfair at 68 Duke Street, Apricity Restaurant offers an exquisite dining journey that blends sustainability with culinary artistry. This charming eatery is celebrated for its innovative approach to using seasonal, locally sourced ingredients and minimizing food waste, crafting delicious dishes that delight the senses and honor the environment.

Step inside Apricity and you'll find a warm, inviting atmosphere where every detail — from the clean, fresh decor to the artful plating — reflects a commitment to excellence and sustainability. The restaurant’s cozy setting makes it perfect for intimate meals, friendly gatherings, or special occasions. Plus, it's genuinely dog-friendly, welcoming your furry companions with open arms and even offering special treats upon arrival.

Exceptional Menus That Celebrate Seasonality

Apricity presents thoughtfully curated tasting menus that cater to diverse palates, including plant-based options and carefully selected fish dishes. Diners rave about standout plates like sweetcorn with scallops, crispy mushrooms, and the innovative low-waste creations made from leftover ingredients. The 5-course and 7-course menus are both exceptional values, leaving guests feeling full yet delighted by the artistry and flavor.

 with special treats for pets on arrival.

 sourced from small-scale farmers and foragers.

 experience for up to 10 guests with bespoke tasting menus.

 with a specially designed tasting menu to expand young palates.

Apricity has won the hearts of London diners with its creative menus, friendly and knowledgeable staff, and a genuine passion for sustainability. Many praise the restaurant’s warm atmosphere and attention to detail, making it a sought-after spot for both casual lunches and elegant dinners. While some guests note limited restroom facilities, the overall sentiment is overwhelmingly positive, highlighting the restaurant’s unique blend of eco-conscious cooking and culinary excellence.

 Yes, Apricity Restaurant welcomes dogs, making it a great choice for pet owners.

 Yes, Apricity provides gluten-free options to accommodate dietary restrictions.

What are the operating hours of Apricity Restaurant?

 Apricity is open Tuesday to Friday from 12:00 to 14:15 and 17:30 to 21:00, and on Saturday from 12:00 to 14:30 and 17:00 to 21:00.

 Yes, Apricity offers a 'Culinary Kids Tasting Menu' designed to help children expand their taste buds and learn about seasonality.

Does Apricity have a private dining option?

 Yes, Apricity offers a Chefs' Table experience for up to 10 guests, providing an exclusive dining experience with a bespoke tasting menu.

Europe

United Kingdom

Nestled in the heart of Mayfair, Apricity Restaurant is a culinary gem that embodies the essence of sustainability and creativity. With its chic decor and welcoming atmosphere, this restaurant invites food enthusiasts to embark on a delightful gastronomic journey. Apricity is renowned for its commitment to using seasonal, locally-sourced ingredients, which not only enhances the flavors but also supports small-scale farmers. The restaurant's philosophy revolves around minimizing waste while maximizing taste, making each dish a celebration of nature's bounty.

The menu at Apricity is a testament to the art of fine dining, featuring a variety of dishes that are as visually stunning as they are delicious. One standout dish is the **sweetcorn and scallop**, where the natural sweetness of the corn perfectly complements the delicate flavor of the scallops, creating a harmonious balance that dances on the palate. Another must-try is the crispy mushroom dish, which showcases the chef's innovative approach to plant-based cuisine, delivering rich umami flavors in every bite.

Apricity is not just about the food; it's also about the experience. The restaurant is dog-friendly, ensuring that your furry companions are welcomed with open arms. The staff is passionate about sustainability and are eager to share their knowledge about the ingredients and the cooking process. A fun fact: the restaurant often incorporates leftover ingredients into new dishes, showcasing their commitment to a low-waste approach.

Apricity is celebrated for its innovative approach to sustainable dining, utilizing seasonal ingredients to create exquisite dishes.

Visitors are drawn to Apricity for its unique menu, dog-friendly environment, and the commitment to sustainability, making it a perfect spot for conscious diners.

Located in Mayfair, Apricity is close to various attractions, including Hyde Park and the bustling shopping streets of Oxford and Regent.

Whether you're a local or visiting London, Apricity Restaurant is a must-visit destination for those who appreciate fine dining with a conscience. Experience the exquisite flavors, warm hospitality, and the unique ambiance that makes every meal memorable. Join us for a meal that not only delights your taste buds but also supports sustainable practices. We look forward to welcoming you soon!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQb3RQc0ZBEAE&d=17924085&t=1

places/ChIJV5Njg-MFdkgRiz0R-O-Dh6M/reviews/ChZDSUhNMG9nS0VJQ0FnSURQb3RQc0ZBEAE

Everything was amazing. We had the 5-course lunch special and were left full and pleased. The food and service were fantastic. Loved hearing that the restaurant tried to limit waste and make beautiful delicious food from leftover ingredients. Really yummy, with a cosy, pleasant atmosphere. Would highly recommend!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMLTRqRnRnRRAB&d=17924085&t=1

places/ChIJV5Njg-MFdkgRiz0R-O-Dh6M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMLTRqRnRnRRAB

Gorgeous little restaurant. Genuinely dog friendly. We were all made to feel very welcome and Dave (our dog) was even presented with a special treat on arrival. The staff were amazing - friendly, knowledgeable and passionate about sustainability. The attention to detail was fantastic; from the decor to the plating. We had the 7 course tasting menu, choosing mostly vegan with some fish dishes - and absolutely loved every dish. Would highly recommend this restaurant and hope to return again soon🌟

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuNGIzSEp3EAE&d=17924085&t=1

places/ChIJV5Njg-MFdkgRiz0R-O-Dh6M/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuNGIzSEp3EAE

Absolutely delicious meal tonight at 📍Apricity in Marylebone

Using sustainable produce at the height of season from small-scale farmers and locally foraged ingredients. All with a low-waste approach to cooking 🙌🏼

Our favourites were the sweetcorn and scallop dishes. I also loved the crispy mushroom dish 🤤

First class service all night too!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3aU1yRURBEAE&d=17924085&t=1

places/ChIJV5Njg-MFdkgRiz0R-O-Dh6M/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3aU1yRURBEAE

The ambiance and decoration is clean, fresh and simple. We had the incredibly good value lunch-time special 5 course tasting menu. The was beautifully presented and very tasty, with a special shout out to the hoggot.

The one negative is there is only one toilet so can lead to queuing for it. But there is a baby changing space in it.

Service was friendly, informative and efficient.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYdTRENmh3RRAB&d=17924085&t=1

places/ChIJV5Njg-MFdkgRiz0R-O-Dh6M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYdTRENmh3RRAB

Nice-looking restaurant with attentive staff but the food was a bit average sadly. Most egregiously the £42 duck breast was a measly 5 tiny bites of meat, with a tartlet which was poorly balanced, with a heavy thick base and a crumbly charred filling. The picture tells the story.  The butterhead lettuce was well presented, but lacking much flavour, which was also the case with the beautifully prepared sardines. I also had the scallop starter (which were 3 scallop discs, ie they were sliced through once, maybe even twice) and they were tasty but no bread provided to soak up the sauce.  We ordered the sourdough, but it was also a bit heavy and doughy.

We enjoyed the mac & kim-cheese and the desserts, plus the cocktails were reasonable.

We spent a fair bit on the a la carte menu but for the price I can't say that we would be enthusiastic to return.

Dine at Apricity Restaurant Mayfair, London - Dog-Friendly & Sustainable Cuisine

Apricity Restaurant, located at 68 Duke Street in Mayfair, London, is a Michelin Green Star establishment known for its commitment to sustainability and innovative plant-based cuisine. The restaurant was opened by New Zealand-born chef Chantelle Nicholson, who previously helmed the now-closed Tredwells in Covent Garden. Apricity symbolizes regeneration, warmth, generosity, and light, reflecting its dedication to a circular economy and low-waste practices. ([apricityrestaurant.com](https://www.apricityrestaurant.com/?utm_source=openai))

History of Apricity Restaurant Mayfair London United Kingdom Michelin Green Star Innovator Sustainability Dining 

Nestled in the heart of London's prestigious Mayfair district, Apricity Restaurant at 68 Duke Street has swiftly become a beacon of culinary excellence and sustainability since its inception. Founded in 2022 by visionary chef-owner Chantelle Nicholson, Apricity invites food lovers and eco-conscious diners alike to experience a dining journey that champions local produce, seasonal ingredients, and conscientious cooking techniques.

Founding and commitment to sustainability

Since opening its doors in 2022, Apricity has distinguished itself as a Michelin Green Star restaurant, a prestigious accolade awarded in 2023 that celebrates excellence in sustainable gastronomy. This recognition underlines the restaurant's dedication to minimizing food waste and partnering closely with small-scale farmers and local producers to source the freshest seasonal ingredients. The kitchen’s innovative approach transforms every element of the harvest into beautifully crafted dishes that are as delightful to the palate as they are respectful of the environment.

Apricity's pioneering spirit was further celebrated in 2023 when it was honored with the title Innovator of the Year at the National Restaurant Awards. This award highlights the restaurant’s role as a trendsetter in the culinary world, showcasing how dedication to sustainability can coexist with exceptional dining experiences. The accolade reflects the passion and expertise of Chantelle Nicholson and her team in pushing the boundaries of modern cooking while remaining deeply rooted in ecological responsibility.

 Apricity Restaurant opened its doors in the vibrant Mayfair district of London, introducing a fresh concept in sustainable fine dining.

 The restaurant was awarded the Michelin Green Star, recognizing its outstanding sustainable practices and commitment to environmental responsibility.

 Apricity earned the prestigious Innovator of the Year award at the National Restaurant Awards, cementing its position as a leader in culinary creativity and sustainability.

Dine In

Restroom

Outdoor Seating

Allows Dogs

Good For Groups

Good For Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Serves Cocktails

In the heart of London’s opulent Mayfair district, Apricity Restaurant emerges as a culinary oasis that beckons food enthusiasts and casual diners alike. Walk through its doors at 68 Duke Street, and you’re greeted by an ambiance that marries modern elegance with the warm touch of nature. Acclaimed for its innovative approach to dining, Apricity celebrates seasonal produce and sustainable ingredients, weaving them into artfully prepared dishes that delight the palate and nourish the spirit. Apricity is not just a place to eat, but a destination to gather, unwind, and revel in the joys of good food in good company.

Apricity Restaurant Mayfair

A selection of dishes highlighting sustainable, seasonal produce from small-scale farmers and locally foraged ingredients, with a low-waste approach to cooking.

Homemade Wildfarmed sourdough, Salted Ivy House Farm butter

Fennel seed cracker & 'wasted' dip

Oxfordshire asparagus, ajo blanco, smoked mushroom, green oak lettuce

Bedlam farm artichoke agnolotti, London rocket, rarebit

C​heswell Grange ox tongue, dill gnudi, fragrant broth

London Butterhead lettuce, Kultured miso, pickled shallots

Koji-cured line-caught mackerel, toyomansi leeks, crème fraîche

Five Porthilly oysters, preserved celtuce, Borde Hill radish, creamed roe, shallot

Smoked Porthilly mussels and crab ragu, ancient grain orzo

Cornish bouillabaisse, today's by-catch, green olive lentils, kimchi rouille

Surrey hispi cabbage, preserved beetroot pancake, pink flamingo peas, kosho

London black pearl, coral & oyster mushroom, watercress, 'XO' sauce

Roasted Suffolk cauliflower, piccalilli, naked oats, zhoug

Otter Valley hogget, smoked marrow fat peas, marinated Sussex tomatoes

Slow-cooked Suffolk Red pork collar, bacon jam, cobnut

Morghew pink fir potatoes, with brown butter

London Toscano kale salad, hemp tahini, crispy onions

Mac'n'cauli-kimcheese

Spring greens, almond butter

Chouxnut, Kentish strawberries, Ivy House Farm double cream

Baked Win-Win milk choc' mousse, brown sugar & miso custard

London fig leaf panna cotta, citrus jam, Myatts raspberry sorbet

Caramelised white Win-win choc' and Kentish rhubarb, Northiam dairy soft cheese

Roasted Kentish strawberries, cashew cream, strawberry granita, goldencomb

Spent coffee, Win-Win choc' & caramel bonbons

À La Carte Menu

Apricity Restaurant Mayfair Menu Overview

Nestled in the heart of London’s Mayfair, Apricity Restaurant offers a thoughtfully curated dining experience celebrated for its commitment to sustainability and seasonal British ingredients. This menu overview guides you through a culinary journey where every dish is crafted with care, blending regeneratively farmed meats, sustainably caught fish, and vibrant vegetables at the peak of their season.

Begin your meal with an array of inventive starters that showcase local produce and creative flair. From the crusty, homemade wildfarmed sourdough made with wildfarmed flour and salt to the delicate fennel seed cracker served alongside a 'wasted' vegetable dip, every bite bursts with flavour and sustainability.

Foskett Farm roast carrot with nettle pesto and cashew butter - a harmonious blend of roasted root vegetables and creamy nutty notes.

Crispy oyster and Black Pearl mushrooms drizzled with umami-rich XO sauce and garnished with three-cornered leek.

Cured Cornish grey mullet paired with crème fraîche and linseeds, blending fresh coastal flavours with a subtle crunch.

Smoked trout agnolotti complemented by confit and grilled Devon cuttlefish in a silky vichyssoise broth.

Morghew Pink Fir potatoes served with your choice of rich brown butter or vibrant chickpea and chilli oil, a perfect balance of earthy and spicy.

London Toscano kale salad tossed with creamy hemp tahini, and salt & vinegar crispy Brussels sprouts for a tangy, crunchy bite.

Mac'n'cauli-kimcheese, a comforting fusion of macaroni, cauliflower, fermented kimchi, and melted cheese for a tangy twist on a classic.

For the main course, Apricity highlights the best of British harvest with dishes that speak to both plant-based and regenerative agriculture enthusiasts. Diners can savor dishes like the London butterhead lettuce dressed in Kultured miso and pickled shallots, or the Laines Farm hasselback Jerusalem artichoke paired with crisp apple and fermented chilli for a spicy-sweet experience.

Black Futsu squash teamed with pink flamingo peas, almond butter, and fragrant vadouvan spice.

East Devon venison saddle complemented by a rich venison ragu, Sussex parsnip, and preserved summer fruit to balance earthy and sweet tones.

Flexible tasting menus featuring either 5 or 7 courses allow guests to immerse themselves in a full spectrum of seasonal British vegetables, regeneratively farmed meats, and sustainably caught fish. These menus cater to all palates with plant-based options available for every course alongside animal-protein dishes.

Sweet endings at Apricity are crafted with the same dedication to seasonal and local ingredients. Choose from a delightful selection that caters to classical and adventurous tastes alike.

Baron Bigod cheese served with a digestive biscuit and pickled blackberry for a sophisticated finish.

Cashew cheese with digestive biscuit and pickled blackberry, a vegan alternative that delights with tangy and creamy textures.

Kentish pear and rhubarb mousse offering a light yet luscious fruity finale.

Chouxnut with caramelised apple and double cream from Ivy House Farm for a rich, indulgent treat.

Beetroot panna cotta served with beetroot and sea buckthorn sorbet alongside pumpkin seed cream, balancing earthy and tart notes.

Esmeralda milk chocolate baked mousse paired with brown sugar and miso custard for a daringly sweet and savory conclusion.

Complement your meal with Apricity’s well-crafted selection of wines, beers, and cocktails, all thoughtfully chosen to enhance the flavors of the menu. The restaurant’s warm, dog-friendly atmosphere and dedication to attentive service make it a perfect spot for a relaxed yet refined dining experience in London.

Savor exquisite dishes at Apricity Restaurant in Mayfair, London! Experience innovative flavors and a stunning ambiance. Reserve your table today!

Apricity Restaurant Mayfair, London - Unique Dining Experience

London Borough of Westminster

A curated tasting menu featuring a plant-based option for every course, with the option to mix and match with animal-protein dishes.

5-Course Tasting Menu

An extended tasting menu offering a more comprehensive experience of the restaurant's offerings.

7-Course Tasting Menu

A unique opportunity to experience a taste of Apricity from a semi-private area on the lower ground floor, with menus created on the day.

Chefs' Table Experience

Tucked away on Duke Street in the heart of London’s prestigious Mayfair district, Apricity Restaurant invites food lovers to indulge in an exceptional culinary journey. This contemporary British dining destination captivates visitors with its dedication to sustainability, seasonality, and exquisite flavor combinations crafted from locally sourced ingredients.

Seasonal Menus That Celebrate British Produce

Apricity’s menu is a showcase of contemporary British cuisine with a conscience, emphasizing sustainability and minimizing food waste. Diners can choose from several curated menus that appeal to both adventurous palates and those seeking comforting classics with a modern twist.

 Contemporary British dishes with a focus on sustainability and seasonality, priced at 41 GBP.

 A seasonal selection highlighting the best of British produce, available for 49 GBP.

 An extended feast featuring a variety of innovative dishes for 99 GBP.

 A five-course adventure designed to introduce young guests to exciting new flavors, priced at 35 GBP.

 An exclusive bespoke tasting journey crafted by the chefs, available for 99 GBP.

Beyond the food, Apricity is celebrated for its cosy and pleasant ambiance, making it a perfect spot for friends, families, and even four-legged companions. The restaurant is genuinely dog-friendly, with thoughtful touches like special treats for canine visitors. Whether you’re dining in the tastefully decorated interior or enjoying the outdoor seating, the atmosphere encourages relaxation and connection.

Apricity’s passionate team is devoted to reducing waste by creatively using leftover ingredients, resulting in beautifully presented, delicious dishes with a conscience. Guests praise the attentive and knowledgeable staff for delivering first-class service that enhances the overall dining experience, making it a must-visit destination for London foodies focused on ethical eating.

 including special treats for canine guests.

 to enjoy London’s atmosphere on sunny days.

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Experience innovative, eco-friendly cuisine at Apricity in Mayfair, London. Book your table and enjoy a sustainable gastronomic adventure near key landmarks!

Dine at Apricity Restaurant Mayfair, London - Dog-Friendly & Sustainable Cuisine

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