Hoppers: Vibrant Sri Lankan Restaurant in London
Nestled in the heart of London at 77 Wigmore Street, Hoppers offers a vibrant and authentic Sri Lankan and South Indian culinary experience. This lively restaurant is renowned for its bold flavors, exotic cocktails, and warm, inviting atmosphere that transports diners straight to the bustling streets of Colombo and Chennai. Whether you're a seasoned fan of South Asian cuisine or a curious newcomer, Hoppers promises a memorable dining adventure filled with sensory delights.
Signature Highlights
Hoppers stands out with its exquisite array of dishes that burst with authentic Sri Lankan flavors. Among the must-try offerings are the Egg Hopper, a crispy-edged bowl filled with a perfectly cooked runny egg, and the spicy Chilli Garlic Broccoli, which offers a delightful crunch and fiery kick. The restaurant's signature cocktails, infused with exotic spices and fresh ingredients, complement the bold flavors of the cuisine, creating a truly immersive experience.
Behind the Scenes
Hoppers was inspired by the vibrant street food culture of Sri Lanka and South India, bringing traditional recipes to a modern London setting. The restaurant's chefs are passionate about preserving authentic flavors while innovating with contemporary presentation and techniques. An interesting fact is that the name 'Hoppers' refers to the bowl-shaped pancakes that are a staple in Sri Lankan cuisine, symbolizing the restaurant's dedication to authentic culinary roots.
