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Hook

Marle, located within Heckfield Place, has received a range of feedback. Some guests appreciate the elegant setting and the emphasis on sustainability, while others have expressed dissatisfaction with service and food quality.

Discover Marle: A Green Michelin Star Gem in Hook, Hampshire United Kingdom Located at Heckfield Place, Marle is a standout restaurant celebrated for its commitment to sustainability, fresh farm-to-table ingredients, and elegant yet inviting atmosphere.

Nestled in the scenic beauty of Hampshire, Marle offers a culinary experience that delights all five senses. This Green Michelin Star restaurant draws heavily from its own estate farm, crafting a menu that emphasizes natural goodness without the burden of heavy sauces or overly rich combinations. The cuisine is flavorful yet light, showcasing the best of seasonal and sustainable produce. Guests enjoy the sun-kissed terrace views that complement the well-appointed dining space, creating an ambiance that is both refined and relaxed.

Marle is especially praised for its superb execution of dishes that let the natural flavors shine. Signature highlights include the exquisitely cooked trout, celebrated as one of the best fish dishes, and the unforgettable fried green tomato sharing plate. The kitchen’s dedication to presenting dishes with sensational plating and using local, sustainable ingredients creates an experience that food lovers and sustainability advocates can both appreciate. The restaurant also offers an extensive wine list and creative cocktails, including a standout lemon margarita.

The atmosphere at Marle balances elegance with a welcoming, friendly vibe. Diners often remark on the courteous and attentive young staff who ensure a comfortable dining pace without feeling rushed. The green house seating area is a favored spot, providing a cozy connection to nature. While the service is mostly polished, some guests have noted small areas for improvement such as the initial greeting and wine service. Nonetheless, the overall sentiment remains highly positive, underlining Marle as a must-visit destination in the region.

Marle’s commitment to sustainability is at the heart of its appeal. With many ingredients sourced directly from the estate’s farm and local producers, the restaurant embodies a farm-to-table philosophy that resonates with eco-conscious foodies and locals alike. This dedication enriches the foodie community by ensuring menus reflect seasonal abundance and environmental responsibility, setting Marle apart as a leader in sustainable fine dining.

 include breakfast, lunch, dinner, coffee, dessert, and cocktails with vegetarian and vegan-friendly menu items.

 are well considered with wheelchair access, ample parking, outdoor seating, and acceptance of debit, credit, and NFC payments.

 and offers a relaxed dress code of smart casual to complement the elegant yet approachable vibe.

 Yes, there is ample parking available on-site.

Does Marle accommodate dietary restrictions?

 Yes, Marle offers vegan, vegetarian, and gluten-free options.

 Yes, the restaurant is wheelchair accessible.

Whether you're a local or a traveler seeking a refined and sustainable dining experience in Hampshire, Marle at Heckfield Place offers a unique blend of freshness, flavor, and thoughtful hospitality. Its dedication to quality and community makes it a standout choice for those who appreciate the intersection of culinary excellence and environmental responsibility.

Europe

United Kingdom

Nestled in the picturesque Hampshire countryside, Marle is a Green Michelin Star restaurant that emphasizes sustainability and fresh, local ingredients. Established within the grounds of Heckfield Place, this restaurant offers a unique dining experience that celebrates the natural beauty of its surroundings. The atmosphere is inviting, with a blend of modern elegance and rustic charm, making it a perfect spot for both casual diners and special occasions. The chef's commitment to using produce from the property's own farm ensures that each dish is not only flavorful but also environmentally conscious.

Marle's menu is a testament to the chef's creativity and dedication to seasonal ingredients. Each dish is thoughtfully crafted, highlighting the natural flavors without overwhelming sauces or heavy combinations. Guests can expect a range of delightful options, from light and fragrant fare to heartier selections. The ambiance is enhanced by the stunning views of the surrounding landscape, making each meal a feast for the senses.

Trout main - celebrated as one of the best fish dishes, perfectly cooked and simply presented.

Fried green tomato sharing plate - a delicious appetizer that showcases the chef's flair for flavor.

Signature cocktails - expertly crafted drinks that complement the seasonal menu.

Located in Hook, Hampshire, Marle is surrounded by the lush landscapes of the English countryside. This tranquil setting not only enhances the dining experience but also provides a gateway to explore local attractions. Nearby, visitors can enjoy the historic charm of the village, take leisurely walks through nature reserves, or visit local farms that contribute to the restaurant's menu. The combination of exquisite dining and beautiful surroundings makes Marle a destination worth visiting.

Q: Is Marle family-friendly? A: No, the restaurant is not designed for children.

Q: Do I need a reservation? A: Yes, reservations are recommended to secure a table.

Q: Are there vegetarian options? A: Yes, Marle offers a variety of vegetarian dishes.

Experience the culinary artistry at Marle in Hook, Hampshire. With its commitment to sustainability and a menu that celebrates local produce, Marle invites you to savor each moment. Make a reservation today and indulge in a dining experience that delights the senses.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNULXNhbUhREAE&d=17924085&t=1

places/ChIJGapk4zKddkgRZ0prnFA8xO4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNULXNhbUhREAE

This Green Michelin Star restaurant is an absolute delight to the 5 senses!

With a menu that owes a large portion of it’s fresh ingredients to the farm on the property, the chef has designed a menu that offers deliciously flavorful cuisine that is unburdened with heavy sauces and overly rich combinations.

We thoroughly enjoyed the light, fragrant fare, packed with natural goodness.

Of course, the well appointed restaurant and terrace with sun kissed views of the natural landscape only added to the charm of the experience.

We’re already looking forward to our next visit!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNSdjVMZGxBRRAB&d=17924085&t=1

places/ChIJGapk4zKddkgRZ0prnFA8xO4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNSdjVMZGxBRRAB

Superb meal at Marle.

Was interested by the focus on sustainable and natural produce. The cooking was perfection, all dishes extremely well put together. Presentation was sensational.

I found the atmosphere of the restaurant to be a great blend of pristine service accompanied by a friendly and welcoming attitude. Certainly not stuffy at all.

Highlight dish was the trout main which is probably the best fish dish I've ever eaten. It was cooked just right and not over-dressed, the quality of the fish spoke for itself.

Best potatoes ever! Simply scrumptious.

Can not recommend Marle highly enough.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM1c3ViYm93RRAB&d=17924085&t=1

places/ChIJGapk4zKddkgRZ0prnFA8xO4/reviews/ChdDSUhNMG9nS0VJQ0FnSUM1c3ViYm93RRAB

My husband and I dined at Marle on Sunday evening and thoroughly enjoyed ourselves. We weren't rushed in anyway despite having arrived at 18:30 and it was nice to see other diners in the restaurant. The food was exceptionally tasty and we really enjoyed our meal. Our waiters were friendly and the runners were very keen to help and kept asking if we needed anything else. There are a few things though that could have made the experience that much better.
There was no one at the door to greet us when we arrived and service felt extremely casual.
Our waiter for the evening was a really friendly young man but felt he was quite hesitant. We were not going to order a bottle of wine rather a few glasses but had to wait with empty drinks glasses for quite some time until our mains arrived at the table before an order was taken and then waited a while before they arrived. We only saw the Sommelier once in the whole evening. When we ordered our waiter wasn't comfortable with the wines by the glass on the list, all in all it felt a little lacking.
The fried green tomato "sharing plate" was so delicious but plating was clumsy and was just 4 slices on a plate with a spoonful of aioli, not appealing to the eye.
My main course of the squid, albeit excellent and so tender wasn't what was described on the menu. I really don't have an issue with that but if any changes were made it would have been nice to know i.e. no peppers and also no aioli. Again plating of both mains was quite clumsy, rushed.
The only other feedback I have is that on the trio of ice creams I felt like the Fior di Latte ice cream had been defrosted and refrozen or not churned properly, as opposed to rich and creamy it was very icy and very sweet. The other 2 flavours were great and a perfect way to end our meal.
My husband commented that you can tell the produce is excellent because the flavours were so good. We loved the surroundings and being sat in the "green house" part of the restaurant.
Please don't get me wrong it was a lovely evening and we were very happy when we left it's just the small things that you notice that could really change the experience from a 4 to a 5.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURodjRQWTNBRRAB&d=17924085&t=1

places/ChIJGapk4zKddkgRZ0prnFA8xO4/reviews/ChdDSUhNMG9nS0VJQ0FnSURodjRQWTNBRRAB

Restaurant w excellent ingredients and good cooking. We entered the restaurant and  we marveled at the view over an valley. Young staff are courteous and tried to be helpful. The cocktail, lemon margarita, was excellent. We ordered the two sharing plates on the menu, fried vegetable and coppa. Dishes are well presented and cooked w excellent ingredients. The wine list is quite comprehensive, though I would say the good one are probably about 20% overpriced, compared to restaurants of similar caliber. Overall, we are really pleased with restaurant and are looking forward to revisiting

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQbllHbzhnRRAB&d=17924085&t=1

places/ChIJGapk4zKddkgRZ0prnFA8xO4/reviews/ChdDSUhNMG9nS0VJQ0FnSURQbllHbzhnRRAB

Been a frequent visitor of Heckfield for the last few years, and have loved their breakfast. Very disappointing to see a cheeky introduction where they have limited options from the ‘kitchen’ section to 1 dish only. As the dishes are plated almost tapas size, it’s definitely not the same value for money it has been previously. £32 for otherwise pastries/ cakes/ porridge and only 1 kitchen item is really expensive! Please change this back to how it was!

Dine at Marle: Michelin Star Restaurant in Hook, Hampshire

Marle is situated within the historic Heckfield Place, a Georgian country house hotel.

Marle at Heckfield Place: A Storied Culinary Gem in Hampshire United Kingdom 

Nestled within the historic Heckfield Place estate in Hampshire, England, Marle restaurant embodies a perfect blend of heritage and modern sustainability. Located in a grand Georgian country house with over 250 years of rich history, Marle offers guests more than just a dining experience — it is a journey through time and taste amid stunning natural surroundings.

A Legacy of Sustainability and Local Flavor

Marle’s commitment to eco-conscious dining was formally recognized in 2022 when it received the prestigious Michelin Green Star. This accolade highlights the restaurant's dedication to sustainable practices, including sourcing a significant portion of its fresh ingredients from its own farm on the Heckfield Place property as well as from local producers throughout Hampshire. This farm-to-table philosophy ensures the freshest, highest-quality produce while supporting regional agriculture.

Since 2023, Marle has continued to craft menus that honor the land and its bounty, serving dishes that are light, fragrant, and packed with natural goodness. Guests frequently praise the restaurant’s ability to let the true flavors of the ingredients shine without overcomplicated sauces or heavy preparations. This approach reflects the kitchen’s respect for both the environment and traditional culinary methods rooted in the estate’s historic setting.

Marle offers a serene setting overlooking the lush Hampshire countryside, with both indoor seating and a sun-kissed terrace that amplifies the connection to nature. The welcoming atmosphere is complemented by attentive yet unpretentious service, making it an ideal spot for food lovers seeking refined yet approachable dining.

 - Situated in a Georgian country house with a 250-year legacy.

 - Recognition for outstanding commitment to eco-friendly dining practices.

 - Ingredients sourced from the estate’s own farm and local producers to ensure freshness and quality.

 - A harmonious balance of refined service and friendly hospitality in a picturesque setting.

Dine In

Outdoor Seating

Restroom

Good for Groups

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Serves Coffee

Serves Cocktails

Marle in Hook, Hampshire, is an elegant restaurant offering a sophisticated dining experience with a focus on local produce and seasonal flavors. The stunning architecture and serene surroundings create a perfect backdrop for a memorable meal.

Marle

A selection of dishes showcasing the seasonal and locally sourced ingredients at Marle.

Grilled Purple Sprouting Broccoli

Carpaccio of Beef Fillet

Cod with Winter Greens

Confit Duck Leg

Chickpea Pancake

Hazelnut Tart

Lemon Posset

Sample Menu

At Marle, located in the picturesque Heckfield Place in Hook, Hampshire, the culinary philosophy revolves around sustainability and the celebration of local produce. This Green Michelin Star restaurant emphasizes fresh ingredients sourced primarily from its own farm, crafting dishes that are both flavorful and light. The menu is designed to highlight the natural essence of each ingredient, steering clear of heavy sauces and overly rich combinations. Guests can expect a dining experience that tantalizes the senses, enhanced by the serene views of the surrounding landscape.

Grilled Purple Sprouting Broccoli - A fresh starter with caesar dressing and crispy leeks.

Carpaccio of Beef Fillet - Tender beef fillet served with baby artichokes and salsa verde.

Cod with Winter Greens - A main dish featuring cod paired with seasonal greens and sauce béarnaise.

Confit Duck Leg - A flavorful dish served with shaved fennel, endive, and blood orange.

Chickpea Pancake - A vegetarian option with roasted farm vegetables and kasundi.

Hazelnut Tart - A delightful dessert paired with crème fraîche.

Lemon Posset - A refreshing dessert with winter berry compote and rye shortbread.

Marle offers a carefully curated selection of beverages to complement its dishes. The wine list features a variety of local and international selections, ensuring a perfect pairing for every meal. Signature cocktails, such as the refreshing lemon margarita, are crafted with precision, enhancing the dining experience. The knowledgeable staff is always ready to recommend the ideal drink to elevate your meal.

Marle is committed to accommodating various dietary preferences. The menu includes vegetarian and vegan options, ensuring that all guests can enjoy a delightful meal. Gluten-free dishes are also available, and the staff is well-informed about allergens, making it easy for diners to make safe choices.

For a truly memorable experience, the chef recommends the trout main dish, praised for its perfect cooking and exquisite flavor. Seasonal highlights often include fresh vegetables from the farm, showcasing the best of what nature has to offer. Each dish is crafted with care, ensuring that every bite is a celebration of local produce.

Join us at Marle in Hook, Hampshire, for an unforgettable dining experience that celebrates the essence of local flavors. With a commitment to sustainability and a menu that delights the senses, Marle invites you to savor each moment. Reserve your table today to explore the culinary artistry that awaits.

Indulge in gourmet cuisine at Marle, Hook's top restaurant. Experience vibrant flavors in a stunning Hampshire setting. Book your table now!

Fine Dining at Marle, Hook - Hampshire's Culinary Gem

Hook Municipality

A selection of starters, mains, and desserts available from 12:00 to 15:00.

Lunch Menu

An à la carte menu featuring seasonal dishes from 17:30 to 22:00.

Dinner Menu

A traditional Sunday roast with all the trimmings.

Sunday Lunch

A special menu focusing on plant-based dishes, served on Tuesdays, Thursdays, and Saturdays.

Earth Menu

Discover Marle at Heckfield Place, Hook, UK: A Green Michelin Star Culinary Gem in Hampshire's Countryside Inspired by Farm-Fresh Ingredients and Seasonal Menus With Stunning Views and Warm Hospitality.

Nestled in the serene Hampshire countryside at Heckfield Place, Marle offers an exceptional dining experience for food enthusiasts seeking refined, sustainable cuisine. This Green Michelin Star restaurant is celebrated for its dedication to using fresh, locally sourced ingredients, many of which come directly from the estate's own farm. Guests can look forward to menus that emphasize natural flavors and seasonal produce, resulting in dishes that are both light and deeply satisfying.

Seasonal and Sustainable Menus to Savor at Marle

Marle's culinary offerings are crafted with care and a keen respect for the environment, translating into menus that celebrate the estate's bounty throughout the year. The à la carte menu showcases a rotating selection of dishes made from the freshest seasonal ingredients, ensuring every visit brings new and exciting flavors. The breakfast menu features an enticing array of dishes prepared with locally sourced produce, perfect for starting your day with wholesome and flavorful options.

 at Marle presents a delightful modern twist on a classic favorite, highlighting seasonal ingredients that perfectly capture the essence of English country dining.

An Inviting Atmosphere With Scenic Views and Thoughtful Service

Beyond the exquisite food, Marle delights guests with its beautiful setting overlooking sun-kissed valleys and natural landscapes. The restaurant’s well-appointed interior and outdoor terrace create a perfect backdrop for a relaxed yet refined dining experience. Attentive and friendly staff enhance the welcoming atmosphere, ensuring each guest feels comfortable and valued from the moment they arrive.

Creative Cocktails and Exceptional Drinks Selection

Marle's cocktail menu is a highlight for those seeking a unique drink experience. Crafted with herbs and fruits grown on the estate, each cocktail reflects the restaurant’s commitment to using fresh, natural ingredients. From zesty lemon margaritas to inventive herb-infused creations, the cocktail selection perfectly complements the flavors of the dishes and elevates the overall dining journey.

Plan Your Visit to Marle at Heckfield Place

Whether you’re looking for a leisurely breakfast, a sophisticated dinner, or a relaxed Sunday lunch with friends or family, Marle offers an ideal setting with menus that celebrate the best of English seasonal produce. The restaurant welcomes reservations and provides outdoor seating to enjoy the stunning views. Convenient free street parking and multiple payment options including contactless make your visit hassle-free.

 featuring fresh ingredients sourced from the estate’s own farm.

 including breakfast, à la carte, and Sunday lunch options that highlight seasonal English produce.

 made with estate-grown herbs and fruits, perfect for pairing with your meal or enjoying on their own.

 that let you soak up the peaceful Hampshire countryside while you dine.

 that strikes the perfect balance between professionalism and warmth.

Nestled within the picturesque grounds of Heckfield Place in Hook, England, Marle is a culinary gem that has quickly earned a Michelin Green Star for its commitment to sustainability and local sourcing. The restaurant seamlessly combines a breathtaking historical setting with innovative cuisine, heavily inspired by the abundant ingredients harvested from its own farm. With an atmosphere that engages all five senses, Marle stands as a must-visit destination for foodies and travelers alike.

Emphasis on sustainability and local sourcing

Elegant setting within a historic Georgian manor

Awarded a Michelin Green Star for sustainability

Offers private dining and outdoor seating options

Mixed reviews regarding service and food quality

Some guests felt unwelcome, especially non-residents

Discretionary service charge added to the bill

Marle is perfect for those seeking a unique dining experience in a serene countryside setting. Whether you are a discerning foodie looking for innovative cuisine, a couple celebrating a special occasion, or a group of friends looking to enjoy a casual meal with a touch of elegance, Marle caters to all. The emphasis on local, seasonal produce makes it an ideal spot for health-conscious diners as well.

Reservations are recommended due to the restaurant's popularity, especially on weekends. Guests will find a range of dining options including indoor seating and a greenhouse-style terrace that enhances the dining experience with views of the estate's beautiful grounds. Be prepared for a potentially longer wait during peak times, and bear in mind that the service charge is discretionary.

Marle stands out as a beacon of culinary excellence within the stunning backdrop of Heckfield Place. With its strong emphasis on sustainability, the restaurant not only delights diners with its flavorsome dishes but also encourages a deeper appreciation for the environment. While there are some areas for improvement in service, the overall experience is one that promises to be memorable, encouraging both patrons and nature to thrive harmoniously. Whether you're a local or a traveler, a visit to Marle is sure to be a remarkable addition to your journey in Hampshire.

Hampshire

Experience exquisite cuisine at Marle, Heckfield Place, Hook. Enjoy farm-to-table dishes, stunning countryside views, and exceptional service.

Marle at Heckfield Place: Luxury Dining & Serene Location in Hook

Discover Marle’s seasonal menus, sustainable practices, and private dining at Heckfield Place. Book now for an unforgettable culinary journey in Hampshire.

Explore Marle’s Menu, Events & More at Heckfield Place, Hook

Learn about Marle's history, eco-friendly initiatives, and the elegant setting within Heckfield Place, Hampshire’s historic Georgian manor.