Name: Restaurant Auction House
Address: 1 Cornmarket, Louth LN11 9PY, UK, Louth, LN11 9PY, GB
Telephone: 01507 311805
Price range: $$

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Louth

Patrons frequently praise the exceptional quality of food, attentive service, and the relaxed yet refined atmosphere. The Chef's Selection Tasting Menu is particularly highlighted for its innovative and flavorful dishes. Some reviewers note that the upstairs seating area can be a bit noisy due to acoustics, but the overall experience is highly recommended.

Nestled in the heart of Louth, Lincolnshire, the Restaurant Auction House offers an unforgettable dining experience that blends modern sophistication with local charm. Situated at 1 Cornmarket, this eatery has swiftly become a favorite among food lovers and travelers seeking exceptional cuisine in a welcoming setting.

The restaurant is the brainchild of Chef Gareth Bartram, formerly head chef at a Michelin-starred venue, bringing refined techniques and creative flair to every dish. Guests are invited to indulge in the Chef's Selection Tasting Menu, a six-course adventure showcasing the finest seasonal produce and culinary artistry. Whether you prefer à la carte or the curated tasting, each plate is thoughtfully composed to delight the senses.

This two-floor establishment offers an intimate yet lively ambiance. Attentive staff enhance the experience with detailed descriptions of each dish and warm hospitality. Diners appreciate the balance of professionalism and friendliness, making it ideal for special occasions or casual indulgence. Outdoor seating is available for those who enjoy al fresco dining, rounding out the versatile setting.

From fresh oysters to perfectly balanced vegetarian and vegan options, the menu caters to diverse palates. The kitchen prides itself on using excellent ingredients sourced locally where possible, presenting dishes that are full of flavor and beautifully crafted. Accompany your meal with selections from an extensive wine list or enjoy expertly mixed cocktails for a complete dining experience.

 with multi-course tasting menus and à la carte choices.

 available to suit different dietary preferences.

 perfect for sunny days and relaxed gatherings.

What is the Chef's Selection Tasting Menu?

 A six-course tasting menu crafted by Chef Gareth Bartram, featuring a selection of dishes that showcase the best of seasonal produce and culinary creativity.

Do they offer vegetarian or vegan options?

 Yes, the restaurant provides both vegetarian and vegan-friendly dishes to accommodate various dietary preferences.

 While the restaurant is located in a town center, there are public parking facilities available within walking distance.

 Yes, reservations can be made through the restaurant's official website or by calling them directly.

 The restaurant is situated in a historic building with stairs leading to the upper level; please contact them in advance to discuss accessibility needs.

Positive reviews flood in from both locals and visitors alike, praising the Restaurant Auction House for its impeccable food quality, attentive and knowledgeable staff, and the inviting atmosphere that makes every meal special. The chef’s tasting menu is especially loved for its creativity and balance, making this a must-visit destination in Louth.

Europe

United Kingdom

Restaurant Auction House, located at 1 Cornmarket in Louth, England, offers a unique dining experience that combines modern culinary techniques with a warm, inviting atmosphere. Established by a chef with a Michelin star background, this restaurant has quickly become a beloved spot for locals and visitors alike. The design features a contemporary yet cozy interior, making it perfect for both intimate dinners and lively gatherings. The restaurant prides itself on using high-quality ingredients sourced from local suppliers, ensuring that every dish is fresh and flavorful.

The menu at Restaurant Auction House is a testament to the chef's creativity and dedication to quality. Diners can choose from a variety of dishes that highlight seasonal ingredients and innovative flavor combinations. The restaurant offers a chef's choice tasting menu, which features six expertly crafted courses, allowing guests to experience a range of culinary delights. Popular dishes include fresh oysters, succulent lamb, and a delightful strawberries and cream dessert that leaves a lasting impression. Each dish is presented with care and accompanied by a thoughtfully curated wine list.

Restaurant Auction House offers a range of amenities to enhance your dining experience. The restaurant features both indoor and outdoor seating, allowing guests to enjoy their meals in a comfortable setting. Reservations are recommended, especially for the chef's choice tasting menu, which showcases the best of what the kitchen has to offer. The attentive staff is well-versed in the menu and can provide detailed descriptions of each dish, ensuring that diners have a memorable experience.

Situated in the charming town of Louth, Restaurant Auction House is surrounded by a rich tapestry of culture and history. Louth is known for its beautiful Georgian architecture and vibrant local markets, making it a delightful destination for visitors. Nearby attractions include the historic St. James' Church and the picturesque Hubbard's Hills, perfect for a leisurely stroll after a satisfying meal. The restaurant's location makes it an ideal stop for those exploring the area.

A: Yes, especially for the chef's choice tasting menu.

A: Yes, the restaurant offers outdoor seating.

Experience the culinary excellence of Restaurant Auction House in Louth, where every meal is a celebration of flavor and creativity. Whether you're a local or just passing through, make sure to stop by and indulge in a dining experience that you won't soon forget.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzdTdLWnZnRRAB&d=17924085&t=1

places/ChIJCaZBdIt_eEgRc7aCq_2vY-Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzdTdLWnZnRRAB

Absolutely marvellous restaurant.  Lovely atmosphere.  Staff were attentive and knowledgeable of the menu. We were told exactly what was in our dish.  We had the xhefs menu , six courses. Nice wine list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyLTVMT1dnEAE&d=17924085&t=1

places/ChIJCaZBdIt_eEgRc7aCq_2vY-Q/reviews/ChZDSUhNMG9nS0VJQ0FnSURyLTVMT1dnEAE

Great food made from excellent ingredients accompanied by wonderful service.
We opted for the chefs choice of six dishes, one of us being pescatarian, and everything was delicious from fresh oysters through to strawberries and cream... I am under selling it ....every dish was well balanced and full of flavour.
Service was not only with a smile, attentive but not over the top, but also providing a full description of each and every course and the elements it contained.  A lovely meal, and we will be back when we are next in the area.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNHB6R3J3RRAB&d=17924085&t=1

places/ChIJCaZBdIt_eEgRc7aCq_2vY-Q/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNHB6R3J3RRAB

Just had a birthday lunch at this new restaurant and it exceeded our expectations. The food, drinks, service and ambience were all first class and the best we've experienced in Louth in the past seven years. The only negative was the pop music from the speaker above our table was a bit loud for conversation, but the waitress turned it down accordingly and checked with us if it was ok, so she turned a negative into a positive. This is not a restaurant that skimps on quality, so it's pricier than other restaurants around, but it is very good value for money given the overall experience and very high quality of the food offerings.

"Menu du Jour" for two, covers all the options, so we tried everything between us.  Already booked a return visit with friends. Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6bGRxVUh3EAE&d=17924085&t=1

places/ChIJCaZBdIt_eEgRc7aCq_2vY-Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6bGRxVUh3EAE

New venture for the chef and family. Food very good as you'd expect from a chef who was formally head chef at a Michelin star restaurant.
Covers are split over two floors.
Choice to select your own dishes "al a carte" or go for the "chefs choice" which is a tasting menu.
Definitely worth a visit and no doubt will be listed in all the food guide books very soon

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNya3J6ekxREAE&d=17924085&t=1

places/ChIJCaZBdIt_eEgRc7aCq_2vY-Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUNya3J6ekxREAE

I’ve previously dined at Winteringham Fields so I was very excited to try top notch dining in a slightly more relaxed and informal setting by a chef with a Michelin background. I wasn’t disappointed, excellent food at a reasonable price.

Upstairs seating is up a steep and narrow set of stairs so will not be suitable for those with mobility issues- however there is also downstairs seating so please specify downstairs seating when making a reservation if accessibility is important to you.

Experience Luxury Dining at Auction House, Louth

Restaurant Auction House, located in Louth, UK, is helmed by Chef Gareth Bartram, formerly of the Michelin-starred Winteringham Fields. The restaurant offers a dynamic dining experience with a menu that evolves based on seasonal produce and the Chef's creative inspirations.

Since its opening in 2024, Restaurant Auction House has quickly become a culinary highlight in Louth, offering a fine dining experience in a relaxed atmosphere.

• 2024: Restaurant Auction House opened in Louth, UK, offering a fine dining experience in a relaxed atmosphere.

• 2024: Chef Gareth Bartram, formerly of Winteringham Fields, launched the restaurant with his wife Lucy.

The community of Louth has played a pivotal role in shaping Restaurant Auction House. The local emphasis on quality ingredients and culinary excellence resonates throughout the menu, reflecting the region's rich agricultural heritage.

Chef Gareth Bartram, known for his tenure at Winteringham Fields, brings a wealth of experience and passion to the kitchen. His wife, Lucy, plays a crucial role in the restaurant's operations, ensuring that every guest feels welcomed and valued.

Since its inception, Restaurant Auction House has adapted to the changing culinary landscape, embracing seasonal produce and innovative techniques. The menu is a testament to the chef's creativity, offering a unique dining experience that evolves with each season.

As Restaurant Auction House continues to thrive, it remains committed to honoring its roots while pushing culinary boundaries. This dedication to quality and innovation ensures that it will remain a cherished part of Louth's dining scene for years to come.

Engulfed in the charm of Louth, the Auction House restaurant stands as a gastronomic jewel amidst the rustic allure of Lincolnshire. Here, culinary artistry intertwines with the rich history of the market town, inviting guests to savor contemporary dishes crafted from locally sourced ingredients. The menu is a delightful exploration, reflecting the seasons and the surrounding countryside, with dishes that celebrate the art of British cooking infused with international influences. Located at 1 Cornmarket, the restaurant is ideally positioned for a culinary journey after a stroll through the town's enchanting streets.

Restaurant Auction House

A selection of dishes showcasing the finest produce, offering a dynamic dining experience with a mix of snacks, small plates, large plates, sides, and desserts.

Salt & Vinegar Kale Crisps

Lindisfarne Oyster

Crispy Fried Pickled Gherkins

Toasted Rosemary Focaccia

Salmon Belly Tacos

BBQ Pork Belly Skewers

BBQ Leeks

Chicken Liver Parfait

Crispy Fried Potato Terrine

Baked Plum Tomatoes

Grilled Catch of the Day

BBQ Pork T-Bone

Roast Rump & Spiced Breast of Lamb

Caesar Salad

Roasted Carrots

Buttered Jersey Royals

Cotehill Blue Cheese

Affogato

Lemon Olive Oil Cake

Basque Cheesecake

Sample Menu

At Restaurant Auction House, located at 1 Cornmarket in Louth, the culinary philosophy revolves around showcasing the finest local produce with a focus on seasonal ingredients. The menu is a vibrant mix of contemporary British cuisine, influenced by classic techniques and modern flair. Diners can expect a dynamic dining experience that emphasizes flavor, creativity, and sustainability.

Salt & Vinegar Kale Crisps: A crunchy starter that perfectly balances salty and tangy flavors.

BBQ Pork T-Bone: A succulent cut served with celeriac puree and pickled mustard seeds.

Grilled Catch of the Day: Freshly sourced fish, expertly grilled and served with dill oil.

The beverage menu at Restaurant Auction House is thoughtfully curated to complement the exquisite dishes. A selection of fine wines, local ales, and handcrafted cocktails are available, ensuring the perfect pairing for every meal. The knowledgeable staff is eager to recommend pairings that enhance the dining experience.

Restaurant Auction House caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed with inclusivity in mind, ensuring that all guests can enjoy a delightful meal without compromising their dietary needs.

The chef highly recommends the Menu du Jour, a carefully crafted tasting menu that showcases seasonal highlights and the best of local produce. Each dish is a testament to the chef's expertise and passion for culinary excellence.

Join us at Restaurant Auction House in Louth for an unforgettable dining experience that celebrates the best of British cuisine. Whether you are looking for a casual meal or a special occasion, our menu promises to delight your palate.

Savor exquisite dishes at Restaurant Auction House in Louth. Enjoy a delightful dining experience in Lincolnshire’s charming hub. Book your table today!

Savor Cuisine at Restaurant Auction House, Louth UK

Louth Municipality

A six-course tasting menu offering a curated selection of dishes crafted by Chef Gareth Bartram.

Chef's Selection Tasting Menu

A selection of wines chosen to complement the Chef's Selection Tasting Menu.

Wine Pairing

Restaurant Auction House in Louth: A Culinary Gem in Lincolnshire's Heartland 

Nestled at 1 Cornmarket in the charming town of Louth, Lincolnshire, Restaurant Auction House is an exceptional dining destination for food lovers seeking an elevated yet approachable gastronomic experience. This vibrant eatery combines the skill of a Michelin-star background chef with a welcoming atmosphere, making it a must-visit spot for both locals and travelers.

At Restaurant Auction House, diners can indulge in the 

, a carefully curated six-course journey showcasing the freshest seasonal ingredients and culinary innovation for just £30. Alternatively, guests can explore the 

 which offers a variety of small and large plates that allow for a personalized dining experience.

Exceptional service and inviting ambiance

From the moment you step inside, the attentive and knowledgeable staff enhance every aspect of your visit with detailed descriptions of each course and thoughtful service. The restaurant's dual-floor layout offers both intimate and lively seating options, including outdoor spaces perfect for sunny days. While the upstairs seating involves a steep staircase that may not be suitable for everyone, downstairs accommodations ensure accessibility for all guests.

A diverse offering for all meal occasions

Restaurant Auction House caters to every craving with options ranging from breakfast and brunch to lunch and dinner. Coffee, cocktails, beer, and wine are all available to complement your meal, making it a versatile hotspot for social dining or a refined solo escape. While not a venue for children or sports viewing, it's perfect for adult gatherings and special occasions.

 showcasing seasonal produce and culinary creativity.

 allowing for a tailored dining experience with small and large plates.

 including breakfast, brunch, lunch, and dinner with vegetarian options.

 featuring coffee, cocktails, beer, and wine to enhance your meal.

 with attentive staff and a lovely dual-floor dining space including outdoor seating.

Located at 1 Cornmarket in Louth, England, Restaurant Auction House is a culinary delight that has quickly gained a reputation for its exceptional dining experience. With a focus on innovative dishes crafted from local and seasonal ingredients, this restaurant offers a relaxed yet refined atmosphere perfect for food enthusiasts. The establishment is known for its attentive service and a menu that features a variety of flavorful options, including a chef's choice tasting menu. Whether you're looking for a special occasion or a casual meal, this restaurant promises an unforgettable experience.

Upstairs seating area can be noisy due to acoustics

Restaurant Auction House is perfect for food lovers, couples celebrating special occasions, and anyone seeking a memorable dining experience. Its innovative menu and exceptional service make it a great choice for both casual dinners and formal gatherings.

Reservations are recommended, especially during peak hours. The restaurant offers both a la carte and tasting menu options, allowing guests to choose their dining experience. Note that the upstairs seating may not be suitable for those with mobility issues, so it's advisable to request downstairs seating if necessary.

Restaurant Auction House stands out in Louth for its commitment to quality and service. With a menu that highlights local flavors and a dining experience that balances sophistication with comfort, it is a must-try for anyone in the area. The combination of exceptional food, friendly service, and a welcoming atmosphere ensures that every visit is memorable.

Lincolnshire

Experience exceptional cuisine at Restaurant Auction House in Louth, UK, featuring seasonal menus and a Michelin-inspired tasting experience.

Louth UK Fine Dining - Restaurant Auction House in Cornmarket

Savour innovative dishes at Restaurant Auction House, Louth. Book your table now for an unforgettable culinary journey with wine pairings and seasonal specials.

Discover Louth's Best - Restaurant Auction House Dining & Menus

Learn about Restaurant Auction House in Louth, UK, led by renowned Chef Gareth Bartram, offering a relaxed yet refined dining experience with a focus on local produce.