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Nestled in the heart of Québec City, Restaurant Sinsemilla is a culinary gem that invites diners into a world of innovative flavors and a relaxed atmosphere. Located at 665 Rue Saint-Jean, this intimate eatery is renowned for its creative approach to fine dining, where each dish tells a story and every bite is a delightful surprise. With a menu that changes monthly, Sinsemilla showcases the best of locally sourced ingredients, making it a must-visit for food enthusiasts and adventurous palates alike.

At Sinsemilla, dining is not just a meal; it’s an experience. The standout dishes include the comforting chicken with mushrooms, which bursts with flavor and warmth, and the unique steak accompanied by a fried beef ball that tantalizes the taste buds. Each dish is meticulously crafted, showcasing the chef's dedication to creativity and quality. The dessert menu is equally impressive, featuring a macadamia nut cake that offers a delightful crunch, leaving guests craving more.

A rotating monthly menu that highlights local ingredients.

Intimate setting perfect for special occasions or date nights.

Expertly crafted cocktails that complement the culinary offerings.

The name "Sinsemilla" itself hints at the restaurant's playful and experimental spirit, often drawing inspiration from the cannabis culture. This unique theme is reflected in the chef's adventurous approach to flavor combinations, which can sometimes surprise diners in delightful ways. The intimate space allows for personalized service, with the chef often coming out to introduce each dish, creating a connection between the kitchen and the table.

Conveniently situated in the vibrant La Cité-Limoilou neighborhood, Restaurant Sinsemilla is surrounded by a plethora of attractions. After indulging in a memorable meal, guests can explore the historic streets of Old Québec, visit the iconic Château Frontenac, or stroll along the picturesque Dufferin Boardwalk. The area is rich in culture and history, making it an ideal destination for both locals and travelers.

What is Sinsemilla known for?  Sinsemilla is celebrated for its innovative dishes that change monthly, focusing on local ingredients and unique flavor combinations.

Is there a dress code?  The atmosphere is relaxed, making it suitable for casual dining, though many guests opt for smart casual attire for special occasions.

Do I need a reservation?  Yes, due to its popularity and limited seating, making a reservation is highly recommended.

Whether you're a local or visiting Québec City, Restaurant Sinsemilla promises a dining experience that is both memorable and unique. Come savor the creativity of our kitchen and enjoy a meal that is sure to delight your senses. Book your table today and embark on a culinary journey that you won't soon forget!

Down-home venue with a creative local menu featuring oysters, meat plates & seafood, plus cocktails.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURnN2FPcVJREAE&d=17924085&t=1

places/ChIJKZz-HgGXuEwR4nWe4N6V8Ds/reviews/ChZDSUhNMG9nS0VJQ0FnTURnN2FPcVJREAE

Some of the best fine cuisine and service in Quebec!  The 6 course menu was a masterpiece in design, presentation, and taste. It was equally paired with exquisite expertise in customer service.  Highly recommend for a special occasion or date night!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzbC1fZTJ3RRAB&d=17924085&t=1

places/ChIJKZz-HgGXuEwR4nWe4N6V8Ds/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzbC1fZTJ3RRAB

Had an amazing meal at Sinsemilla! The atmosphere is relaxed, but the food truly stands out. The chicken with mushrooms was comforting and full of flavor, and the steak with a fried beef ball was a unique, delicious combo. Dessert was a cake with macadamia nuts— mind-blowingly interesting, with the perfect crunch. Highly recommend for a memorable dining experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURHcnJqVzhRRRAB&d=17924085&t=1

places/ChIJKZz-HgGXuEwR4nWe4N6V8Ds/reviews/ChdDSUhNMG9nS0VJQ0FnSURHcnJqVzhRRRAB

February 15th, visit #2 - three years after our last. Still the highlight of our trip to Quebec!! We had a six course menu - completely different and as awesome and amazing as our last one :) Pictures don’t do it justice. These guys are geniuses. Each dish must have required extensive experimentation to deliver unique combinations of flavors, colors, and textures.

January 9th, 2022. The highlight of our trip to Quebec and alone worth (multiple) repeat visits to the city. This is a place for food lovers. The high priest of the kitchen came out to introduce every dish. We went through the entire menu and repeated the desert. The veggie section delighted even the hardcore meat lovers. Drinks were equally amazing. Incredible creativity. Keep in mind that the setting is very simple, it’s not a fancy looking place. The service and the atmosphere were amazing. Can’t thank them enough. It is a tiny place and reservations are needed.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURUdWNfVy13RRAB&d=17924085&t=1

places/ChIJKZz-HgGXuEwR4nWe4N6V8Ds/reviews/ChdDSUhNMG9nS0VJQ0FnSURUdWNfVy13RRAB

Incredible dinner experience, menu changes every month as chef creates new locally sourced dishes. We have been three times and each time blows our minds. Enjoy!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURweHVXV2J3EAE&d=17924085&t=1

places/ChIJKZz-HgGXuEwR4nWe4N6V8Ds/reviews/ChZDSUhNMG9nS0VJQ0FnSURweHVXV2J3EAE

A strange small restaurant with a small menu located in the city center. The name of the restaurant and dishes refers to the topic of cannabis use. The cook tries to experiment and sometimes it turns out well, sometimes raises questions. I didn’t like three types of fresh oysters with different additives. In one case, a large amount of vinegar with onion simply kills the whole taste and burns the mouth, in the second option, in addition to a large amount of ice, it is not possible to feel some taste in principle, the third option is not a good combination of flavors. Apparently, they tried to make fire and ice oysters, but it didn’t work out very well.

I liked the rest of the dishes, but the choice is not big. The size of the dishes is more like snacks than basic dishes. You need to take at least 2 dishes to eat.

We tried strawberry dessert.  Another strange dish with a strange selection of ingredients . With cocktails and wine, the bill turned out to be large.

Experience Fine Dining at Restaurant Sinsemilla, Québec City

Savor vibrant flavors at Restaurant Sinsemilla in Québec City! Experience unique dishes and captivating ambiance. Book your table now!

Restaurant Sinsemilla - Unique Dining in Québec City

Québec Municipality

Restaurant Sinsemilla

Capitale-Nationale

Discover Quebec City's hidden gem! Indulge in a unique menu featuring local ingredients, exquisite cocktails, and a cozy atmosphere. Book your table now!

Savory Delights at Restaurant Sinsemilla, Quebec City

Plan your visit to Restaurant Sinsemilla with our essential tips! Learn about their menu highlights, reservation info, and nearby attractions.

Top Tips for Dining at Restaurant Sinsemilla, QC

Explore Restaurant Sinsemilla in Quebec City! Enjoy a creative menu, local flavors, and an inviting atmosphere. Perfect for special occasions!

Experience Fine Dining at Restaurant Sinsemilla, Québec City

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