Overview of the menu
At Petit Lafitte Hotel in Playa del Carmen, the culinary philosophy revolves around celebrating traditional Mexican flavors with a modern twist. The menu showcases fresh, locally sourced ingredients, emphasizing the vibrant tastes of the region. Guests can expect a delightful mix of classic dishes and innovative creations, all served in a relaxed beachside setting.
Signature dishes
- Molletes: A delicious starter featuring bolillo bread topped with refried beans, cheese, and salsa.
- Poc Chuc: A flavorful main dish of pork loin marinated in orange juice and spices, served with rice and black beans.
- Fresh Fish Dinner: A seasonal offering featuring the catch of the day, grilled with garlic and herbs.
Beverages and pairings
The beverage menu at Petit Lafitte complements the culinary offerings beautifully. Guests can enjoy a variety of cocktails, including refreshing margaritas and tropical fruit blends. The wine list features selections from local vineyards, enhancing the dining experience with perfect pairings for each dish.
Dietary options
Petit Lafitte is committed to accommodating various dietary preferences. The menu includes vegetarian and vegan options, ensuring that all guests can enjoy a satisfying meal. Gluten-free dishes are also available, and the staff is knowledgeable about allergens, making it a safe choice for those with dietary restrictions.
Chef recommendations
For a true taste of the region, the chef highly recommends the Paella, a vibrant dish packed with seafood and saffron. Another must-try is the Tacos, featuring grilled meat or fish, which are a local favorite and perfect for a casual meal.
Experience the menu
Join us at Petit Lafitte in Playa del Carmen to savor these exquisite dishes and experience the warm hospitality that makes this destination truly special. Whether you're here for a romantic getaway or a family vacation, the culinary delights await you.
