SELECTED RESTAURANT

Pomet

Oakland, United States

Discover Pomet: Oakland's Premier Farm-to-Table Experience at Piedmont Avenue Dining Gem.

Nestled in the heart of Oakland’s vibrant Piedmont Avenue, Pomet offers a unique farm-to-table dining experience that truly captures the essence of Californian cuisine. Owned by Aomboon Deasy of K&J Orchards, this culinary hotspot proudly sources fresh, seasonal ingredients directly from its own farm and trusted local purveyors. The result is a menu that bursts with authentic flavors and inventive dishes, designed to delight both foodies and sustainability enthusiasts alike.

Exceptional dining with a warm, elegant ambiance

Step inside Pomet and you'll be greeted by an atmosphere that is both elegant and inviting, striking the perfect balance for an intimate dining experience. The staff's friendly, attentive service enhances the visit, making diners feel genuinely welcomed and well cared for. Whether you’re savoring the crispy duck leg starter with its perfectly crispy skin and velvety meat or the tender short rib served with spicy mustard lettuce wraps, each plate showcases thoughtful, expert preparation meant for sharing and exploration.

Locally sourced flavors that celebrate California

Pomet’s menu stands out for its authentic farm-to-table approach, prioritizing freshness and sustainability. Highlights include the California Kanpachi seasoned with Meyer lemon kasha and Monterey seaweed, and the salt and pepper Wolfe Ranch quail, both of which showcase local ingredients elevated with creative culinary techniques. Diners rave about thoughtful starters like the Buddha’s Palm Kombucha and unique desserts such as the Double Chocolate Salted Caramel Bar paired perfectly with premium teas.

Pomet community sentiment and dining insights

Esteemed for its commitment to sustainability and fresh, organic ingredients, Pomet has garnered glowing reviews praising its innovative dishes and warm, down-to-earth vibe. Guests appreciate the attentive, knowledgeable staff and the restaurant’s genuine farm-to-table authenticity. Whether celebrating a special occasion or enjoying a casual evening, Pomet delivers a memorable experience that keeps patrons coming back.
  • Reservation fee Pomet charges a $25 per person reservation fee, which is applied toward your dining bill. Be sure to cancel at least 24 hours ahead for a refund.
  • Operating hours Pomet is open Wednesday through Sunday from 5:00 PM to 9:00 PM, and closed Mondays and Tuesdays.
  • Takeout and delivery Currently, Pomet does not offer takeout or delivery options, focusing instead on an exceptional dine-in experience.

Historical overview of pomet in oakland california

Located on Piedmont Avenue in Oakland, California, Pomet is a culinary gem that opened its doors in March 2022. Founded by Aomboon Deasy of K&J Orchards, this restaurant quickly made a name for itself with a strong dedication to sustainability and innovative cuisine that delights discerning food lovers.

the beginnings in 2022

Pomet officially opened in March 2022, bringing a fresh new voice to Oakland’s vibrant dining scene. From the start, the restaurant combined a warm, inviting atmosphere with a menu that highlighted locally sourced ingredients, reflecting the founder’s roots in sustainable farming and fresh produce from K&J Orchards.

rapid recognition and accolades in 2023

In an impressively short period, Pomet earned widespread acclaim. By 2023, it was ranked #2 on Yelp's list of top new restaurants in the United States. This ranking highlighted the restaurant’s growing reputation for exceptional quality and memorable dining experiences.
Further cementing its status as a leader in sustainable dining, Pomet received the prestigious Michelin Green Star in 2023. This award recognized its commitment to environmentally conscious practices and sustainable sourcing, setting it apart in the competitive culinary landscape.

a commitment to sustainability and innovation

Pomet’s unique approach combines farm-to-table authenticity with creative culinary techniques. The menu reflects seasonal availability and the freshest local ingredients, often showcasing produce from K&J Orchards. This makes dining at Pomet not just a meal, but an immersive experience celebrating Northern California’s rich agricultural heritage.
  • 2022: Pomet opened its doors in March, introducing a fresh, sustainable dining concept to Oakland.
  • 2023: Ranked #2 on Yelp's top new U.S. restaurants and awarded the Michelin Green Star for sustainability.

Pomet at a glance

Located at 4029 Piedmont Ave, Oakland, CA, Pomet is a Michelin Green Star restaurant that emphasizes sustainability and locally sourced ingredients. Its intimate ambiance and innovative dishes make it a standout destination for food enthusiasts.

Pros

  • Exceptional service
  • Innovative and flavorful dishes
  • Intimate and elegant ambiance
  • Commitment to sustainability
  • Use of fresh, locally sourced ingredients

Cons

  • Limited menu options due to seasonal changes
  • Higher price point compared to some local restaurants

Ideal for

Pomet is perfect for intimate dinners, special occasions, and food enthusiasts eager to explore innovative dishes. Its ambiance suits both casual gatherings and celebratory meals.

Things to know before visiting

  • Reservations are recommended due to limited seating.
  • Parking options include paid lots and street parking.
  • The restaurant is dog-friendly, allowing pets in outdoor seating areas.

Overall impression

Pomet offers a unique dining experience that combines sustainability with culinary creativity. With its intimate setting and exceptional service, it stands out as a top choice for anyone looking to indulge in innovative dishes in Oakland.

4.7

Open now - Closing 9:00 PM

Monday

Closed

Tuesday

Closed

Wednesday

17:00–21:00

Thursday

17:00–21:00

Friday

17:00–21:00

Saturday

17:00–21:00

Sunday

17:00–21:00

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