Overview of the menu
Pomet, located in Oakland, California, offers a seasonally changing menu that highlights fresh, locally sourced ingredients. The culinary philosophy blends Californian and Asian influences, resulting in dishes that are thoughtfully prepared and bursting with flavor. The restaurant prides itself on its commitment to sustainability, earning a Michelin Green Star for its focus on organic produce and ethical sourcing.
Signature dishes
- Ugly Mushroom Caramelle: A delightful main dish featuring shiitake mushrooms, honeynut squash, and miso butter.
- Pappardelle with Gochujang Duck Ragu: This dish combines pappardelle pasta with a spicy duck ragu and piave cheese.
- Crispy Turnip Tots: A unique starter made with turnips and served with shio koji mayo.
- Korean Fried Liberty Duck Leg: A crispy duck leg glazed with soy honey and served with seasonal pickles.
- Salt & Pepper Wolfe Ranch Quail: A standout dish known for its crispy texture and succulent flavor.
Beverages and pairings
Pomet features a curated selection of beverages that perfectly complement its dishes. Guests can enjoy a variety of wines, including local selections, as well as craft cocktails that highlight seasonal ingredients. The house pomegranate kombucha is a refreshing choice, while the sake flight showcases locally crafted varieties.
Dietary options
Pomet caters to various dietary needs, offering vegetarian and gluten-free options. The menu is designed to accommodate allergens, ensuring a pleasant dining experience for all guests. The staff is knowledgeable and can assist in selecting dishes that meet specific dietary requirements.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Morel Mushroom Spinach Lasagna, which features layers of shaved asparagus and seasonal ramps. This dish exemplifies the restaurant's commitment to seasonal ingredients and innovative flavor combinations.
Experience the menu
Join us at Pomet in Oakland for an unforgettable dining experience that celebrates the best of local flavors and seasonal ingredients. Make your reservation today and discover why Pomet is a standout in the culinary scene.
