Overview of the menu
Chi Spacca, located at 6610 Melrose Ave, Los Angeles, CA, offers a meaty, upscale Italian dining experience that emphasizes high-quality meats and seafood. The culinary philosophy is rooted in traditional Italian techniques, with a focus on rich flavors and fresh ingredients. This vibrant establishment is helmed by a trio of renowned chefs, creating a menu that reflects their passion for authentic Italian cuisine.
Signature dishes
- Focaccia di Recco - A delightful starter featuring stracchino cheese and extra virgin olive oil.
- Porcini Rubbed Short Ribs - Tender short ribs seasoned with porcini rub, served with scallion and salsa verde.
- Bistecca Fiorentina 50 oz - A magnificent Flannery Dry-Aged Porterhouse, perfect for sharing.
- Butterscotch Budino - A sweet finish with butterscotch, caramel, and rosemary pinenut cookies.
Beverages and pairings
Chi Spacca boasts an impressive selection of wines and cocktails that perfectly complement its meaty dishes. The knowledgeable staff can recommend pairings, ensuring each bite is enhanced by the right sip. From robust reds to refreshing whites, the beverage menu caters to all preferences.
Dietary options
Chi Spacca offers a variety of dietary options, including vegetarian dishes. However, it is primarily a meat-centric restaurant, making it less suitable for strict vegans or those with gluten allergies. Guests are encouraged to inquire about specific allergens when ordering.
Chef recommendations
For a truly memorable dining experience, the chefs recommend the Porcini Rubbed Short Ribs and the Bistecca Fiorentina. These dishes showcase the restaurant's commitment to quality and flavor, making them standout choices for any meat lover.
Experience the menu
Join us at Chi Spacca in Los Angeles for an unforgettable culinary experience that celebrates the best of Italian cuisine. Whether you're celebrating a special occasion or simply indulging in a hearty meal, our menu promises to delight your senses.
