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North America

United States

Nestled in the heart of Downtown Los Angeles, HATCH is a culinary gem that redefines the yakitori experience. This modern eatery combines sleek design with a menu that celebrates the art of Japanese grilling, offering a vibrant atmosphere perfect for food enthusiasts and casual diners alike. With its inviting ambiance and a focus on high-quality ingredients, HATCH is not just a restaurant; it’s a destination for those seeking a unique dining adventure.

At HATCH, the menu is a celebration of flavors, with standout dishes that will tantalize your taste buds. One must-try is the bone marrow served with grilled mochi bread, a rich and indulgent delight that perfectly balances the savory marrow with the slight sweetness of the mochi. The shiso vinegar adds a refreshing touch, cutting through the richness and leaving you craving more. Another highlight is the squid ink karaage, featuring tender chicken thighs that are brined for 48 hours and dusted with aonori, creating a crispy exterior that bursts with flavor.

The culinary team at HATCH is dedicated to creating dishes that not only please the palate but also engage the senses. The ambiance is enhanced by the chef's counter seating, where diners can watch the artistry of yakitori preparation unfold before their eyes. This immersive experience adds a layer of excitement to your meal, making it a feast for both the eyes and the taste buds.

Conveniently located at 700 W 7th St Suite G600, HATCH is surrounded by the vibrant energy of Downtown Los Angeles. After your meal, take a stroll to nearby attractions such as the iconic Walt Disney Concert Hall or the bustling Grand Central Market, where you can continue your culinary exploration. The area is rich with art, culture, and nightlife, making it the perfect spot to start or end your evening.

Bone marrow with grilled mochi bread: A rich, savory delight that is a must-try.

Squid ink karaage: Crispy, flavorful chicken thighs that are sure to impress.

Chef's counter seating: An immersive dining experience where you can watch the chefs at work.

What is HATCH known for? HATCH is celebrated for its innovative yakitori dishes and modern take on Japanese izakaya fare.

Why visit HATCH? With its unique menu, chef's counter experience, and vibrant atmosphere, HATCH offers a dining experience that is both memorable and enjoyable.

What's nearby? HATCH is close to attractions like the Walt Disney Concert Hall and Grand Central Market, perfect for a full day of exploration.

Whether you're a local or just visiting Los Angeles, HATCH invites you to indulge in a unique culinary experience that blends tradition with innovation. Don’t miss out on the chance to savor our signature dishes and enjoy the lively atmosphere. Visit us today and discover why HATCH is a must-try destination in Downtown LA!

An elevated dining room with chef's counter seating, gourmet Japanese izakaya fare & yakitori.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNRaGM3ZHl3RRAB&d=17924085&t=1

places/ChIJlw6Cp7bHwoARNs7p_-LeK_4/reviews/ChdDSUhNMG9nS0VJQ0FnTUNRaGM3ZHl3RRAB

Absolutely LOVE coming here and NEVER get tired of the food. It is one of the best restaurants I’ve tried in LA and that’s coming from a BIG FOODIE TAURUS ;) Miguel our server never fails to treat us amazingly and always gives the best service I could ever ask for. THANK YOU MIGUEL, you’re a big reason why I can’t stop coming back here. Cash and Giovanni are amazing as well with service and drinks. Always top tier. 10/10 !!! Come here you won’t regret it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNReHV5WVJnEAE&d=17924085&t=1

places/ChIJlw6Cp7bHwoARNs7p_-LeK_4/reviews/ChZDSUhNMG9nS0VJQ0FnTUNReHV5WVJnEAE

Nice location and interior design.  Very comfortable and the service was very good.  We had the fixed price lunch which is very good and a reasonable bargain at $25.  Cocktails are good as well.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQeHBfYzZnRRAB&d=17924085&t=1

places/ChIJlw6Cp7bHwoARNs7p_-LeK_4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQeHBfYzZnRRAB

The unassuming exterior gives little clue that it’s a yakitori spot within. Step inside, and you’re greeted by a modern space that flirts with Japanese roots—sleek, clean, and minimalist with a collection of beckoning hand cats perched thoughtfully atop the bar. It straddles modern and traditional, never fully committing to either, leaving the space feeling a bit in limbo.

I started with shishito peppers, which were fine but unremarkable. They lacked the smoky char or simple seasoning. Then came the chicken meatball yakitori—solid but didn’t quite soar. The meatball was tender, and the dip added a velvety richness, but it left me wishing for a punchier flavor—a missed opportunity. The wagyu burger & fry yakitori was a clever take on comfort food, a skewer meets slider hybrid, though it leaned more towards novelty than something amazing.

The black softshell crab taco with apple slaw was a bizarre combination and a clear miss. While the crab itself was decent, the apple herb slaw tipped the scales into a realm of oddity—it’s a concept that needs serious rethinking stat. The squid ink karaage brought things back on track. These jet-black, 48-hour brined chicken thighs, dusted with aonori, delivered a surprisingly satisfying bite without a hint of burnt flavor. Paired with the black garlic ranch dip was a nice finishing touch.

The star of the night? The bone marrow, served alongside grilled mochi bread to swipe through the luscious, salty marrow. The shiso vinegar cut through the richness, making it indulgent without being overwhelming. If you come here for one thing it is this.

For dessert the binchotan brownie paired with green tea ice cream sounded super promising, but the execution was just...fine. While the flavors worked, it lacked the wow factor needed to end the meal on a high note. I didn’t even finish it.

Service at HATCH was efficient but lacked the warmth or polish to make it memorable. The overall experience was a mixed bag of hits and misses, with moments of promise offset by missed opportunities.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRdVBpb2J3EAE&d=17924085&t=1

places/ChIJlw6Cp7bHwoARNs7p_-LeK_4/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRdVBpb2J3EAE

Pretty decent yakitori spot. Think its a little overhyped.  Ordered a couple of skewers. Nothing too memorable.  Perhaps it's the skewers I selected.
Ordered Mexican jumbo shrimp, hamachi, mushrooms, shishito Peppers, blackened fried crab roll, and  broccoli.
Not certain I like this place enough to return.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbDZiSjhnRRAB&d=17924085&t=1

places/ChIJlw6Cp7bHwoARNs7p_-LeK_4/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbDZiSjhnRRAB

Tasty food and cocktails. Nice plating / presentation. Corn tempura tower and miso beer spare ribs were my favorite dishes. We sat at the Chef's counter, and it was spacious.

Discover HATCH: Gourmet Yakitori in Downtown LA

Discover HATCH in Downtown LA – a vibrant bar and restaurant offering irresistible flavors and lively ambiance. Savor unforgettable moments! Visit us now!

HATCH Bar & Restaurant in Downtown LA – Vibrant Dining

Los Angeles County

HATCH

California

Discover HATCH in Downtown LA for a unique yakitori experience. Enjoy gourmet Japanese dishes, craft cocktails, and an elevated atmosphere. Book your table now!

HATCH: Luxury Yakitori Dining in Downtown LA

Dive into HATCH's exquisite menu featuring a mix of traditional and modern Japanese flavors. Located in Downtown LA, it's a must-visit for food lovers!

Explore HATCH's Unique Dishes in Los Angeles

Learn more about HATCH, the premier yakitori destination in LA. Enjoy a unique blend of flavors and a modern setting in Downtown Los Angeles. Join us!

Discover HATCH: Gourmet Yakitori in Downtown LA

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