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Miami Beach

Diners praise the innovative fusion of French and Asian cuisines, the intimate setting, and the attentive service. The tasting menu offers a delightful culinary journey with each course thoughtfully presented.

Experience exquisite dining at Tambourine Room by Tristan Brandt in Miami Beach.

Nestled in the vibrant North Beach neighborhood of Miami Beach, the Tambourine Room by Tristan Brandt offers an exceptional culinary journey that flawlessly blends French and Asian influences. Located at 6801 Collins Avenue inside the Carillon Miami Wellness Resort, this Michelin-starred gem presents an intimate dining atmosphere with only 18 seats, perfect for food enthusiasts seeking an exclusive experience.

A curated tasting menu that captivates the senses

The highlight at Tambourine Room is undoubtedly its ingenious tasting menu, featuring seven meticulously crafted courses priced at $265 per person. Each dish is a masterpiece, artfully presented and bursting with complex flavors that showcase the chef’s passion for fusion cuisine. Dishes such as Tuna with Jalapeño and Miso, and Wagyu Beef infused with truffle and onion, demonstrate the innovative sophistication that defines this culinary hotspot.

An intimate atmosphere with impeccable service

With seating limited to just 18 guests, the restaurant fosters a cozy and exclusive ambiance. Diners consistently praise the attentive and knowledgeable service, where staff like Vladimir go above and beyond to ensure a memorable dining experience. Whether you're celebrating a special occasion or indulging in a sophisticated evening out, this setting invites you to savor each moment and flavor.

 - Guests should dress in upscale attire to match the elegant ambiance.

 - Required and can be conveniently made via Resy to secure your spot.

 - Available as an upgrade option, expertly chosen to complement each course.

 - The restaurant may have limited capacity to accommodate special diets; direct contact is advised.

Guests rave about the Tambourine Room’s innovative tasting menu and the exceptional attention to detail provided by the staff. Many diners describe the experience as both intimate and memorable, praising standout dishes like the shrimp and halibut courses as true culinary masterpieces. While some note the premium pricing and the restaurant’s single seating policy, the overwhelming consensus is that this dining destination is a must-visit for those seeking an adventurous fusion of French and Asian flavors in Miami Beach.

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Overview of Tambourine Room by Tristan Brandt

Located at 6801 Collins Ave in Miami Beach, the Tambourine Room by Tristan Brandt is a Michelin-starred restaurant that offers an exquisite dining experience. Known for its elegant ambiance and exceptional service, this culinary destination has quickly become a favorite among locals and visitors alike. The restaurant features a unique six-course tasting menu that showcases the creativity and skill of Chef Tristan Brandt, making it a must-visit for food enthusiasts.

The Tambourine Room offers a remarkable six-course tasting menu that is a feast for the senses. Each dish is meticulously crafted, showcasing seasonal ingredients and innovative techniques. Guests can expect to indulge in flavors that are both bold and refined, making every bite a memorable experience. The wine pairings are thoughtfully curated to elevate the dining experience further.

Signature dishes include shrimp, halibut, and a stunning pineapple-hazelnut dessert.

The presentation of each dish is a work of art, ensuring a visually stunning dining experience.

Expertly chosen wine pairings complement each course, enhancing the overall flavor profile.

The Tambourine Room is located within a luxurious hotel, providing guests with easy access to upscale amenities. Valet parking is available, ensuring a seamless arrival experience. The intimate setting features a single seating at 7 PM, allowing for a personalized dining experience where all guests are served simultaneously. This unique approach enhances the communal aspect of fine dining.

Situated in the vibrant North Beach neighborhood of Miami Beach, the Tambourine Room is surrounded by a rich cultural atmosphere. Guests can explore nearby attractions such as the stunning beaches, art deco architecture, and lively nightlife. The restaurant's location makes it an ideal spot for those looking to enjoy a luxurious dining experience followed by a stroll along the beach or a visit to local galleries.

What is the dress code at Tambourine Room?  A: Smart casual attire is recommended for guests.

Is there a vegetarian option on the menu?  A: The tasting menu primarily features meat and seafood dishes.

Do I need a reservation?  A: Yes, reservations are highly recommended due to limited seating.

Indulge in an unforgettable dining experience at Tambourine Room by Tristan Brandt. Whether celebrating a special occasion or simply seeking a culinary adventure, this Michelin-starred restaurant promises to delight your senses. Make your reservation today and discover the exquisite flavors of Miami Beach.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmdjV5VDhnRRAB&d=17924085&t=1

places/ChIJdQEhRsmz2YgRKkCcRapLA2c/reviews/ChdDSUhNMG9nS0VJQ0FnSURmdjV5VDhnRRAB

We had the immense pleasure of celebrating my wife's birthday at Tambourine, and it was an extraordinary experience! From the moment we arrived, the service was impeccable, thanks to our fantastic server, Vladimir. His attention to detail and genuine warmth made us feel truly cherished throughout the evening.  We were very lucky to have a personal experience as we the only ones there for the evening and that in itself was incredible.

The six-course tasting menu was nothing short of phenomenal. Each dish was a stunning work of art, beautifully presented and bursting with flavor. The wine pairings were expertly chosen, perfectly complementing every course and elevating the entire dining experience to new heights.

We will be talking about the shrimp, halibut and desserts for a very long time; truly culinary masterpieces!

Tambourine is a culinary jewel in Miami, and we can't recommend it highly enough. Whether you're celebrating a special occasion or simply looking to indulge in some of the finest dining, this Michelin-starred restaurant is an absolute must-visit!  In fact, this place deserves a second Michelin star.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmenM3SFZREAE&d=17924085&t=1

places/ChIJdQEhRsmz2YgRKkCcRapLA2c/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmenM3SFZREAE

This is another one Michelin star restaurant that deserves two stars for the food and service (they will never get it, as they don't have their own bathroom facilities, as is common for hotel restaurants). We've eaten here twice now. The most recent meal was fantastic. The squab in particular was the best I've ever had, by a wide margin. The halibut was exquisite as well. I highly recommend eating here.

Note that it's a single seating every evening at 7pm, and all the tables are served each dish simultaneously, so they are less able to accommodate dietary restrictions than most other fine dining restaurants.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2ekp5eEJnEAE&d=17924085&t=1

places/ChIJdQEhRsmz2YgRKkCcRapLA2c/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2ekp5eEJnEAE

I always love the chance to try any Michelin restaurant! First time at the Tambourine Room and was served a 5-course tasting menu.

Staff was lovely, and each drink pairing I really enjoyed.

The presentation on each dish was a work of art especially the mussel along with the Hawaiian Shrimp course. This seafood course may have been my favorite as it was very unique.

There was a large party in attendance who were very loud but I understood they were just having a good time.

Also, not shown they served a rye bread with a brown butter that was VERY GOOD!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNkdUluOHFRRRAB&d=17924085&t=1

places/ChIJdQEhRsmz2YgRKkCcRapLA2c/reviews/ChdDSUhNMG9nS0VJQ0FnSUNkdUluOHFRRRAB

3-course menu (which is only 3 courses by virtue of there being three primary courses - we actually had several more than three).

TR has carefully cultivated an entire experience around their tastings, and it was a success for my visit.

Food quality is impeccable. Presentation excellent. Flavor is very carefully crafted and typically had a complex array of different flavors to savor. Wine pairings were great. Wait staff was flawless and constantly attentive in just the right amounts.

Food highlights were the tuna, duck, duck dumpling, and the pineapple/hazelnut dessert which was incredible.

It's on the pricey side for a 3-course Michelin star - you can go to Stubborn Seed and pay about the same for a much larger-course meal of similar quality - but overall it was a fantastic experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUaFBuQ1FREAE&d=17924085&t=1

places/ChIJdQEhRsmz2YgRKkCcRapLA2c/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUaFBuQ1FREAE

My partner and I ate here and had a wonderful time. The food was quite nice and high quality. Each dish was unique, with different textures and combinations of tastes. The staff are also very nice.
The beef tartare/caviar addon was not worth it. I would not recommend it. The course is already more than enough food on its own.
While the food was quite pleasant, it is definitely overpriced, and I would not go again.

I looked at some of the bad reviews for this restaurant, and some of them are slightly warranted. (foam and puree and sauce on literally every dish, bad lighting that constantly flickers…) But overall, it was a good experience and if you have the money to burn, I would recommend it.
I have been to a fair share of high end restaurants, however, and Tambourine Room definitely is overpriced though.

Fine Dining at Tambourine Room, Miami Beach's Michelin Star Gem

Opened in December 2022, Tambourine Room by Tristan Brandt is a fine dining restaurant located within the Carillon Miami Wellness Resort. It has been recognized with a Michelin star for two consecutive years, 2023 and 2024.

The captivating journey of the tambourine room in miami beach's culinary scene.

Nestled along the iconic Collins Avenue in Miami Beach's vibrant North Beach neighborhood, the Tambourine Room boasts a fascinating history that reflects both elegance and innovation in dining. 

Originally opened in 1958 as a cocktail lounge,

 it served as a lively space for cocktails and conversation, capturing the social spirit of Miami Beach's mid-century era. For decades, it remained a favored spot where locals and visitors gathered to unwind and connect.

A transformative renaissance under chef tristan brandt

The year 2022 marked a pivotal moment for the Tambourine Room as acclaimed Chef Tristan Brandt breathed new life into the venue. Reimagining the space as an intimate fine dining restaurant, he introduced a sophisticated tasting menu that artfully blends modern French techniques with Asian-inspired flavors. This visionary approach not only elevated the culinary offering but also positioned the restaurant as a beacon of creativity and refinement along Miami Beach's dynamic food scene.

Michelin recognition and continued excellence

The exceptional quality and innovation of Tambourine Room's cuisine did not go unnoticed. In 2023, just a year after its transformation, it proudly received its first Michelin star—an accolade that confirms its stature among the elite dining establishments worldwide. The restaurant's commitment to excellence was further validated in 2024 when it successfully maintained this prestigious honor, solidifying its reputation as a must-visit destination for discerning food lovers seeking an unforgettable gourmet experience in Miami.

Beyond accolades, the Tambourine Room offers guests an immersive dining experience characterized by meticulously crafted dishes and an atmosphere of exclusivity. Known for single-seating evenings that foster a shared culinary journey, it delivers a personalized touch through expertly paired wines and a menu that surprises with its depth and artistry.

 Tambourine Room opens as a cocktail lounge in Miami Beach.

 Chef Tristan Brandt transforms the space into a fine dining restaurant with a modern French and Asian-influenced tasting menu.

 Tambourine Room receives its first Michelin star.

 Restaurant maintains its Michelin star for the second consecutive year.

Restroom

Valet Parking

The Tambourine Room by Tristan Brandt, nestled in the vibrant heart of North Beach, beckons travelers with an intoxicating blend of culinary artistry and coastal allure. Just steps away from the sun-kissed shores of Miami Beach, this culinary gem is a gateway to an unforgettable dining experience in the dynamic landscape of South Florida. With a menu curated by renowned Chef Tristan Brandt, each dish is a masterpiece, marrying fresh, local ingredients with innovative techniques that elevate traditional flavors. Dine at the Tambourine Room, where every moment is infused with the vibrant spirit of Miami Beach, making it a must-visit for food enthusiasts and wanderers alike.

Tambourine Room by Tristan Brandt

A curated selection of modern French dishes with Asian influences, featuring seasonal ingredients.

Tuna | Jalapeño | Miso

Beef Tartare with Caviar

Seasonal Tasting Menu

At Tambourine Room by Tristan Brandt, the culinary philosophy is rooted in modern French cuisine infused with Asian influences. The restaurant emphasizes seasonal ingredients, creating a dynamic tasting menu that showcases the artistry and creativity of its dishes. Each course is thoughtfully crafted, ensuring a memorable dining experience that reflects the vibrant flavors of Miami Beach.

Tuna | Jalapeño | Miso: A delicate dish featuring fresh tuna, complemented by the heat of jalapeño and the umami of miso.

Beef Tartare with Caviar: A luxurious take on a classic, featuring tender beef tartare topped with caviar and served with sourdough chips.

The beverage program at Tambourine Room is meticulously curated, offering a selection of fine wines that perfectly complement each dish. Guests can expect expertly chosen pairings that elevate the flavors of the tasting menu. The attentive staff is well-versed in mixology, ensuring that every sip enhances the dining experience.

While the restaurant primarily focuses on its tasting menu, it is important to note that dietary restrictions may be challenging to accommodate due to the single seating format. However, the staff is committed to providing the best possible experience and will work with guests to address any specific needs.

The chef's seasonal highlights include exquisite seafood dishes that showcase the freshest catches. Notable mentions are the halibut and shrimp, which have garnered rave reviews for their presentation and flavor. Each dish is a testament to the chef's dedication to quality and innovation.

Indulge in an unforgettable dining experience at Tambourine Room by Tristan Brandt in Miami Beach. Whether celebrating a special occasion or seeking a culinary adventure, this Michelin-starred restaurant promises to delight your senses.

Savor exquisite cuisine at Tambourine Room by Tristan Brandt in North Beach, Miami. Experience culinary artistry and vibrant flavors today!

Tambourine Room: Top Restaurant in Miami Beach

Miami-Dade County

A curated selection of wines to complement the six-course tasting menu.

Wine Pairing

Nestled on the vibrant Collins Avenue in Miami Beach's North Beach neighborhood, Tambourine Room by Tristan Brandt is a culinary gem that promises an unforgettable journey through modern French cuisine with an Asian twist. This Michelin-starred restaurant captivates food enthusiasts and travelers alike with its innovative 7-course tasting menu that masterfully blends seasonal ingredients and bold flavors.

A culinary masterpiece: the 7-course tasting menu

At the heart of Tambourine Room's allure is its signature 7-course tasting menu priced at $265, a true feast for the senses. Each dish is thoughtfully crafted, showcasing the chef’s expertise in marrying French culinary techniques with vibrant Asian flavors. Highlights include the delicate Tuna with Jalapeño and Miso, the sumptuous Scallop paired with Cauliflower and Curry, and the indulgent Wagyu Beef accompanied by Onion and Truffle. Every plate is a visual and gastronomic delight, promising a sophisticated and memorable dining experience.

Exquisite wine pairings and elegant additions

Enhance your meal with Tambourine Room's expertly curated wine pairing option for $135, designed to perfectly complement each course in the tasting menu, elevating the flavors to new heights. For those seeking an extra touch of luxury, the pasta with truffle and parmesan is a must-try signature enhancement available for $95, offering an irresistible blend of earthy truffle aroma and creamy parmesan richness.

An intimate and impeccable dining atmosphere

Tambourine Room provides a single seating each evening at 7 pm, cultivating an exclusive ambiance that allows guests to fully immerse themselves in the culinary artistry and attentive service. The staff earns high praise for their warmth, precision, and ability to create a personalized experience, making every visit feel special. While the venue does not offer outdoor seating or live music, its refined and cozy environment is perfect for celebrating special occasions or indulging in a sophisticated night out in Miami Beach.

 - Conveniently located at 6801 Collins Ave, Miami Beach, FL 33141, within the North Beach neighborhood.

 - Required, with a single seating at 7 pm to ensure a focused and exclusive dining experience.

 - Valet parking is available; paid street parking options nearby.

 - Accepts credit cards; no cash-only restrictions.

 - Intimate, elegant setting not suited for children or casual dining.

Located at 6801 Collins Ave, Miami Beach, FL, Tambourine Room by Tristan Brandt is a Michelin-starred restaurant that offers an intimate dining experience. With a unique French-Asian fusion menu, this culinary jewel has been captivating diners with its innovative dishes and exceptional service.

Perfect for special occasions, romantic dinners, or culinary enthusiasts seeking a unique dining experience.

Reservations are highly recommended due to limited seating. The restaurant serves a fixed tasting menu with a single seating at 7 PM, making it essential to plan ahead.

Tambourine Room by Tristan Brandt is a culinary experience that combines exquisite flavors with attentive service in a cozy setting. While it may be on the pricier side, the quality of the food and the overall experience make it a worthwhile visit for those looking to indulge in fine dining.

Florida

Experience award-winning French-Asian fusion at Tambourine Room in North Beach, Miami Beach. Enjoy intimate dining, seasonal menus, and exceptional service.

Tambourine Room Miami Beach - Michelin-Star French-Asian Cuisine

Discover Tambourine Room by Tristan Brandt in North Beach, Miami Beach, offering intimate Michelin-starred meals, seasonal tastings, and exceptional ambiance.

Tambourine Room Miami Beach - Fine Dining & Exclusive Tasting Menus

Learn about Tambourine Room's history, from opening in 2022 to earning its second Michelin star in 2024, featuring French-Asian cuisine at the Carillon Miami Wellness Resort.

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