Nestled in the charming Manoa neighborhood of Honolulu, Fendu Boulangerie offers an inviting taste of Europe with its authentic French-style pastries, freshly baked breads, and delightful sandwiches. This bakery has become a beloved spot for locals and travelers seeking thoughtfully crafted treats that combine traditional techniques with tropical flavors.
Fendu Boulangerie's bakery case dazzles with a wide selection of aromatic breads, crisp croissants, and delicate pastries. Highlights include the lychee danish with its light, flaky crust; the lilikoi cheesecake that offers a tropical twist on a New York classic; and fluffy mango and cranberry scones with a perfectly crisp exterior. Don't miss the refreshing panna cotta topped with fresh fruit or the artistic guava rose-shaped cheesecake, both customer favorites.
Bread lovers rejoice — Fendu's multigrain bread earns rave reviews for its freshness and keeps well for days, making it a perfect take-home treat. The bakery also offers savory breakfast and lunch sandwiches, crafted with care and fresh ingredients, providing delicious options for any time of day.
Located at 2752 Woodlawn Drive, Fendu Boulangerie welcomes guests daily from 7:30 AM to 3:00 PM. The bakery blends French baking tradition with a laid-back Hawaiian vibe. With free parking nearby and pet-friendly outdoor seating, it’s a comfortable spot to enjoy a morning coffee or an afternoon sweet treat.
Sustainability note — Some customers appreciate the quality but hope the bakery will reduce its use of individual plastic containers to minimize waste, reflecting a growing community desire for environmentally friendly practices.
- What are the operating hours of Fendu Boulangerie? Fendu Boulangerie operates from 7:30 AM to 3:00 PM, Monday through Sunday.
- Is there parking available at Fendu Boulangerie? Yes, there is ample free parking available near the entrance.
- Does Fendu Boulangerie offer vegan options? While the bakery offers a variety of pastries and breads, specific vegan options may be limited. It's advisable to inquire directly for vegan-friendly items.
- Can I bring my pet to Fendu Boulangerie? Yes, Fendu Boulangerie is pet-friendly and allows dogs in the outdoor seating area.
- Does Fendu Boulangerie accept credit cards? Yes, they accept various credit cards, including Visa, Mastercard, American Express, and Discover.
Fendu Boulangerie enjoys a positive reputation among locals and visitors alike for its authentic European pastries and fresh baked breads. Many praise the bakery's creative flavor combinations and the light, crisp textures that showcase skilled craftsmanship. The welcoming service and cozy atmosphere further enhance the experience.
While some guests mention that prices can be on the higher side, most agree that the quality and attention to detail justify the investment. Customers also wish the bakery would adopt more sustainable packaging practices to reduce plastic waste, reflecting a growing environmental consciousness in the community.
Founded in 2009 by chef Niel Koep, Fendu Boulangerie is a beloved bakery located in the Manoa Marketplace of Honolulu, Hawaii. This charming establishment specializes in European-style baked goods, crafted with fresh, natural ingredients. Over the years, it has garnered a loyal following for its authentic breads, pastries, and desserts, becoming a staple in the local community.
- 2009: Fendu Boulangerie was established in Manoa Marketplace, Honolulu, HI.
- 2012: The bakery expanded its menu to include breakfast pastries, paninis, and pizzas.
- 2014: Fendu Boulangerie was named Best Bakery in the Critic’s Choice category by the Illima Awards.
- 2016: The bakery introduced new items like the Smoked Turkey Breast Pizza and Dark Chocolate Financier.
- 2017: Fendu Boulangerie began offering daily specials and expanded its bread selection.
Fendu Boulangerie has become a vital part of the Manoa community, reflecting the local culture through its menu and offerings. The bakery sources ingredients from local farmers and suppliers, ensuring freshness while supporting the community. Its commitment to quality and sustainability resonates with residents, making it a cherished destination for both locals and visitors.
The heart of Fendu Boulangerie is its founder, Niel Koep, whose passion for baking and commitment to quality has shaped the bakery's identity. Alongside a dedicated team, Niel has cultivated an environment that encourages creativity and excellence, ensuring that every pastry and loaf of bread is made with care and precision.
Over the years, Fendu Boulangerie has adapted to the changing tastes and preferences of its customers. The introduction of new menu items and seasonal specials reflects a keen awareness of culinary trends while maintaining the bakery's core values of quality and authenticity. This evolution has allowed Fendu to remain relevant and beloved in the competitive food scene of Honolulu.
Fendu Boulangerie stands as a testament to the rich culinary heritage of Hawaii, blending traditional baking techniques with local flavors. As it continues to thrive, the bakery remains committed to its mission of providing high-quality baked goods while fostering a sense of community and connection among its patrons.
Nestled in the serene Manoa area of Honolulu, Fendu Boulangerie offers a delightful escape for lovers of authentic European-style baked goods. This charming bakery is known for its freshly baked breads, croissants, and a diverse array of French-influenced pastries crafted daily using high-quality ingredients. Whether you're craving a light breakfast or a satisfying lunch, their offerings include a variety of sandwiches that perfectly complement their aromatic breads.
Fendu Boulangerie stands out not only for its quality fare but also for the welcoming atmosphere created by friendly and attentive staff. Guests appreciate the pet-friendly outdoor seating area where you can enjoy your pastry alongside your furry friend. If you're driving, you'll find ample free parking, a convenience not always guaranteed in Honolulu.
- Authentic European-style pastries and breads freshly baked daily with care.
- Friendly and attentive service that makes every visit pleasant.
- Pet-friendly outdoor seating perfect for enjoying fresh air with your companion.
- Ample free parking a rare convenience in the area.
- Variety of breakfast and lunch sandwiches offering satisfying options beyond pastries.
While Fendu Boulangerie impresses with quality and atmosphere, there are a few practical notes to keep in mind. Prices at this bakery are on the higher side compared to some local competitors, which may influence your choice if you’re budget-conscious. Additionally, many items are popular and can sell out quickly, especially during peak hours, so arriving early is advisable.
Another point of feedback from patrons is the excessive use of individual plastic containers for packaging, which raises environmental concerns. Furthermore, seating space is somewhat limited during busy times, so if you prefer to dine in, you might experience a wait or consider taking your treats to go.
- Higher prices compared to some local bakeries
- Excessive use of individual plastic containers leading to waste
- Limited seating during peak hours
- Some items may sell out quickly due to popularity
