Overview of the menu
Fendu Boulangerie, located in the charming Manoa neighborhood of Honolulu, offers a delightful array of French-inspired baked goods and savory sandwiches. With a commitment to quality and freshness, this inviting bakery specializes in artisanal breads, flaky pastries, and gourmet sandwiches that reflect a blend of traditional French techniques and local Hawaiian flavors. The culinary philosophy here revolves around using high-quality ingredients, ensuring that each item is crafted with care and attention to detail.
Signature dishes
- Gourmet Grilled Cheese Panini - A melty delight featuring fresh mozzarella, gouda, Vermont cheddar, and Parmesan Reggiano on French sandwich bread.
- Basil Pesto Chicken Panini - Juicy chicken tenderloins paired with basil mac nut pesto, bacon, and goat cheese on a rustic bun.
- Croque Monsieur Panini - A classic French sandwich with black forest ham, Mornay sauce, brie, and Gruyere on French loaf bread.
Beverages and pairings
Fendu Boulangerie also excels in its beverage offerings, featuring a selection of artisanal coffees and refreshing non-alcoholic drinks. The Kai Spice, a unique blend of flavors, is a standout choice at $9.60, perfect for pairing with any of the savory paninis or sweet pastries.
Dietary options
Fendu Boulangerie is accommodating to various dietary needs, offering vegetarian and gluten-free options. The menu is designed to cater to those with specific allergies, ensuring that everyone can enjoy a delicious meal without worry.
Chef recommendations
Seasonal highlights include the lychee danish and the guava rose-shaped cheesecake, both praised for their light textures and vibrant flavors. The panna cotta with fresh fruit is a refreshing choice that balances sweetness perfectly.
Experience the menu
Visit Fendu Boulangerie in Honolulu to indulge in a delightful culinary experience that combines French tradition with local flavors. Whether you're stopping by for a quick coffee or a leisurely lunch, this bakery promises to satisfy your cravings.
