Antique Taco Wicker Park menu overview

Nestled in the vibrant heart of Chicago's West Town, Antique Taco Wicker Park offers a thoughtfully curated menu spotlighting gourmet tacos and Mexican appetizers. Each dish bursts with fresh, local ingredients, ensuring every bite delivers authentic flavors and creative twists to delight food enthusiasts and taco lovers alike.

starters

Kick off your meal with an enticing selection of starters perfect for sharing or savoring solo. Dive into the crispy, indulgent Chorizo Chili Cheese Curds, featuring tempura battered curds topped with spicy chorizo chili, fresh scallions, and pickled jalapenos. The Creamed Elote showcases sweet corn blended with crema, queso fresco, and a dusting of Tajin for a flavorful, creamy bite. Don't miss the classic Queso Dip made with a luscious tres queso blend and fresh fresnos, or the housemade Corn Chips that come with free refills — a crunchy, savory companion to any dish. For a fresh and zesty option, the Guacamole combines ripe avocado, cilantro, onion, lime, and jalapeno, while the House Salsa offers a vibrant mix of tomato, chiles, garlic, onion, and cilantro.

mains

The star of Antique Taco's menu is undoubtedly its array of gourmet tacos, each crafted with unique combinations that bring bold flavors and textures to every bite. Highlights include the Steak and Shrimp Taco, featuring tender steak and succulent shrimp with roasted tomato salsa, arugula, queso fresco, onion, and cilantro. The Crispy Fish Taco offers tempura battered Alaskan cod paired with sriracha tartar, smoked cabbage, scallions, and sesame seeds for a spicy, crunchy delight. Pork lovers will enjoy the Pork Carnitas Taco with Catalpa Grove Farm pork, tamarind BBQ, spinach, bacon, avocado, queso fresco, and onion.

Vegetarian-friendly options shine with the Potato and Poblano Taco, featuring seared Iron Creek Farms potatoes, poblano peppers, tres queso, chipotle crema, house-made potato skins, and scallions. The Garlic Shrimp Taco combines seared white shrimp with elote-style cauliflower, basil avocado salsa, and crispy fried kale for a zesty, fresh profile. For those who enjoy some heat balanced with sweet notes, the Sweet and Spicy Chicken Taco pairs Miller Amish chicken with honey yogurt, jalapenos, cucumbers, pink onion, and mint. Classic taco lovers will appreciate the Crunchy Taco with ground beef, black beans, crema, cabbage, cilantro, and a cheddar powder finish, while the Steak Taco features steak, roasted tomato salsa, onion, arugula, queso fresco, and cilantro.

For a heartier option, the Fried Chicken Burrito is packed with fried Miller Amish chicken, tres queso, arugula, housemade potato chips, habanero hot sauce, honey, black beans, onions, chicken bit crema, and scallions, making it a perfect satisfying meal. The Antique Taco Salad is a fresh, vibrant choice with kale, pomegranate vinaigrette, red pepper, spicy peanuts with cranberries mix, red onion, queso fresco, sesame, and crunchy tortilla strips.

desserts

Complete your dining experience with tempting desserts like the Chocolate Abuelita Pop Tart, a warm, rich treat filled with chocolate and perfectly paired with vanilla ice cream that melts into the filling for a luscious finish.

drinks

Quench your thirst with house-made cocktails including refreshing margaritas made from freshly pressed juices. For spice enthusiasts, the signature Habanero Hot Sauce adds a fiery kick that complements the menu’s flavors. The spot also offers a selection of beers to accompany your meal.

specials and atmosphere

Antique Taco’s seasonal specials often showcase experimental recipes such as seafood flautas and Mediterranean-inspired chicken tacos, inviting diners to explore bold new flavors. The cozy yet stylish ambiance includes extra patio picnic seating during warmer months, perfect for pet owners and people-watchers alike. Generous free refills on housemade corn chips enhance the casual, welcoming vibe, making this West Town gem a must-visit for those seeking an elevated yet approachable Mexican dining experience.

Recommended dishes - Shrimp taco with habanero/carrot salsa, Sweet and Spicy Chicken Taco, and the Pork Carnitas Taco stand out as customer favorites for their bold, fresh flavors.
Dining experience - Enjoy a casual counter-serve setting with outdoor patio seating, ideal for groups, families, or quick bites with friends.
Unique Ingredients - From Catalpa Grove Farm pork to Iron Creek Farms potatoes and house-made salsas, the menu highlights local, quality ingredients.

4.5

1360 N Milwaukee Ave, Chicago, IL 60622, USA

(773) 687-8697

Closing soon - Closing 9:00 PM

Monday

Closed

Tuesday

11:00–21:00

Wednesday

11:00–21:00

Thursday

11:00–21:00