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Chicago

Big Jones in Chicago's Andersonville neighborhood is celebrated for its authentic Southern cuisine, warm hospitality, and inviting atmosphere. Patrons frequently commend the restaurant's commitment to sourcing ingredients from over 40 local farms and artisan producers in the South, ensuring fresh and flavorful dishes. The menu offers a diverse range of options, including vegan and vegetarian choices, catering to various dietary preferences. The ambiance is described as family-friendly and romantic, making it suitable for both casual meals and special occasions. The restaurant's happy hour specials, featuring $6 draft beers and artisan wines, are particularly popular among guests. Additionally, the availability of outdoor seating enhances the dining experience, allowing patrons to enjoy their meals in a pleasant environment. Overall, Big Jones is highly regarded for its dedication to quality, community engagement, and a memorable dining experience.

Big Jones Chicago Andersonville Southern Cuisine Experience in Illinois USA 

Nestled in the vibrant Andersonville neighborhood of Chicago, 

 offers an unforgettable journey into coastal Southern cuisine. This bright, minimalist space invites food lovers to indulge in authentic flavors and a thoughtfully curated whiskey and bourbon menu that complements every bite.

A Culinary Celebration of Southern Flavors

Big Jones is renowned for its masterful execution of Southern classics like fried chicken skin that melts in your mouth, the best duck dish you’ll ever savor, and indulgent macaroni and cheese that takes comfort food to new heights. The menu also features standout dishes such as Gumbo Ya Ya and Shrimp and Grits, delivering bold, authentic tastes that keep guests coming back.

Guests rave about the warm, inviting atmosphere at Big Jones where attentive, knowledgeable servers make every dining experience feel like a big warm hug. Whether you’re celebrating a special occasion or enjoying a casual meal, the friendly staff ensures you feel right at home.

Big Jones welcomes groups and families with a menu that includes breakfast, brunch, lunch, and dinner options along with delicious desserts and fantastic cocktails. The establishment offers a kid-friendly menu and is wheelchair accessible, ensuring everyone can enjoy the rich Southern flavors in comfort.

 Yes, Big Jones provides vegetarian options, and many dishes can be modified to suit dietary preferences.

 Parking can be limited in the Andersonville neighborhood; it's recommended to use public transportation or ride-sharing services.

 Yes, reservations can be made through OpenTable or by contacting the restaurant directly.

 Yes, the restaurant is wheelchair accessible.

 Yes, takeout is available for those who prefer to enjoy Big Jones' cuisine at home.

The sentiment around Big Jones is overwhelmingly positive, with guests continuously praising its authentic Southern flavors, cozy ambiance, and attentive service. This Andersonville gem is known for a menu that feels like a warm embrace, featuring delicious beignets, fried chicken, and unique local favorites. The friendly staff and charming decor enhance an already exceptional dining experience, making Big Jones a must-visit destination for anyone craving Southern comfort food in Chicago.

North America

United States

Located at 5347 N Clark St in the vibrant Andersonville neighborhood of Chicago, Big Jones is a must-visit restaurant that specializes in Coastal Southern cuisine. This charming establishment offers a unique dining experience, featuring a diverse menu that includes everything from fried chicken to delectable brunch options. With a focus on fresh ingredients and traditional recipes, Big Jones has quickly become a favorite among locals and visitors alike.

Big Jones is renowned for its inviting atmosphere and exceptional service. The restaurant serves a variety of meals throughout the day, including breakfast, brunch, lunch, and dinner. Guests can indulge in a selection of dishes that highlight Southern flavors, such as:

Fried chicken with crispy skin and flavorful seasoning.

Yaya gumbo, a hearty dish packed with rich flavors.

Sweet potato biscuits that are a must-try.

Mac n cheese that has received rave reviews.

A variety of desserts to satisfy your sweet tooth.

Situated in the heart of Andersonville, Big Jones is surrounded by a plethora of local shops, cafes, and cultural attractions. This neighborhood is known for its rich history and vibrant community, making it an ideal spot for a day out in Chicago. After enjoying a meal at Big Jones, visitors can explore nearby landmarks such as:

The Swedish American Museum, showcasing the area's heritage.

Local boutiques and shops offering unique finds.

Parks and green spaces perfect for a leisurely stroll.

Whether you're looking for a delicious meal or a cozy spot to unwind, Big Jones in Chicago's Andersonville neighborhood is the perfect destination. With its commitment to quality food and a welcoming atmosphere, it's no wonder this restaurant has become a beloved part of the local dining scene.

Coastal Southern cuisine plus a large whiskey & bourbon menu served in a bright, minimalist space.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2aEkyRmxRRRAB&d=17924085&t=1

places/ChIJbffEpojRD4gRCMjrcCJbV_4/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2aEkyRmxRRRAB

Boyfriend and I went here after reserving for Saturday night, 7:30pm. It was a nice atmosphere:
- music: good volume, not distracting, good choices
- server: attentive, knowledgeable, pleasant

The fried chicken skin was amazing. This was the best duck dish I've ever had. The Mac n cheese was insane. I loved the cornbread and yaya gumbo. 10/10

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYdGFySVR3EAE&d=17924085&t=1

places/ChIJbffEpojRD4gRCMjrcCJbV_4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYdGFySVR3EAE

The ambiance, food, and drinks were all absolutely on point. I would definitely recommend the pimento cheese which came with the most delicious pickled watermelon and okra. Also the sweet potato biscuits are to die for- you should order them even if you think you can only take one bite. Coming here felt like getting a big warm hug both because of the food and the really wonderful and friendly service. You should go!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuX2JLNHN3RRAB&d=17924085&t=1

places/ChIJbffEpojRD4gRCMjrcCJbV_4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuX2JLNHN3RRAB

I have been here three times and have loved each visit. There are a few vegetarian items, so each time I’ve gotten the tomato and goat cheese omelet.  The goat cheese is rich and perfect, and I love the side of cheese grits.  I also always love to get an order of fresh buttermilk biscuits.  Big Jones never disappoints.  My only suggestion would be to expand the coffee menu to include espresso drinks.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2eTdIeUh3EAE&d=17924085&t=1

places/ChIJbffEpojRD4gRCMjrcCJbV_4/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2eTdIeUh3EAE

Amazing food! Great brunch/breakfast options, so great that we can't wait to go back and try their dinner menu. Great customer service as well.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfalpMLW13RRAB&d=17924085&t=1

places/ChIJbffEpojRD4gRCMjrcCJbV_4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfalpMLW13RRAB

Stephanie and LeMarcus took GREAT care of us. Came here for my friend’s birthday and they gave him a card! The food and dessert were delicious! You HAVE to try the Catfish!

Savor Coastal Southern Cuisine at Big Jones, Chicago IL

Big Jones, established in 2008, is a renowned Southern restaurant located in Chicago's Andersonville neighborhood. It has received accolades from publications such as Food & Wine, Garden & Gun, Eater, Bon Appetit, Midwest Living, Southern Living, the Chicago Tribune, Chicago Reader, and Chicago Magazine.

Discover the rich history of Big Jones in Chicago's Andersonville neighborhood.

Nestled in the heart of Andersonville, Chicago, Big Jones has been a beloved destination for lovers of Southern cuisine since its inception.

 Established in 2008, this restaurant has carved out a unique niche, blending authentic Southern flavors with a local, seasonal ingredient focus that resonates deeply with Chicago's vibrant food scene.

Big Jones opened its doors in 2008 as a Southern-inspired restaurant, quickly becoming a cornerstone of Andersonville's culinary landscape. Its commitment to delivering genuine Southern dishes, crafted with care and quality ingredients, has earned it a loyal following over the years.

 Big Jones opens in Andersonville, Chicago, offering Southern-inspired cuisine.

 Chef Paul Fehribach appears on 'Beat Bobby Flay' and wins with a breakfast sandwich featured on the brunch menu.

 Big Jones celebrates its 12th anniversary, continuing to serve the community with authentic Southern dishes.

More than just a restaurant, Big Jones has become a culinary beacon for those seeking a genuine taste of the South in Chicago. The kitchen's dedication to using local and seasonal ingredients ensures every dish bursts with vibrant flavors that honor Southern heritage while embracing Midwest freshness.

 in traditional Southern recipes with a modern twist.

 that enhance the freshness and quality of every meal.

 that makes every guest feel like family.

Tucked away along the vibrant North Clark Street, Big Jones is more than just a restaurant; it serves as a culinary homage to Southern comfort food and the rich tapestry of American cuisine. Set in the charming neighborhood of Andersonville, this eatery beckons to locals and travelers alike with its warm, inviting atmosphere and tantalizing aromas wafting from the kitchen. The menu is an eclectic blend of traditional Southern dishes, highlighting the use of locally sourced ingredients and time-honored recipes. Beyond the exceptional cuisine, Big Jones is also known for its impressive selection of craft cocktails and fine spirits, making it an ideal spot for an evening rendezvous or a leisurely weekend brunch.

Big Jones

Explore the diverse and flavorful menu at Big Jones, featuring Southern-inspired dishes for brunch, lunch, and dinner.

Sally Lunn Toast

Skillet Cornbread

Beignets

Buttermilk Biscuits

Popovers

Pimiento Cheese Kolache

Strawberry Oatmeal Scone

Cajun Pancakes

Dutch Apple

Rhubarb & Mango French Toast

Tres Leches Pancakes

Strawberry Banana Pancakes

C.Y.O.P.O. Omelet

Mushroom & Leek Omelet

House-cured Bacon Omelet

Omelet Bayou Teche

Nashville Hot Chicken Sandwich

Fried Chicken (Half)

Fried Chicken (Dark Meat)

Fried Chicken (Light Meat)

#BeatBobbyFlay Biscuit Sandwich

Shrimp & Grits

Biscuits & Gravy

Crispy Catfish a la Big Jones

A Simple Southern Breakfast

Corn Griddle Cakes

Eggs Bayou Lafourche

Big Jones Benedict

Chicken Fried Steak & Eggs

Roasted Mushrooms & Grits

Bourbon Bread Pudding

Chocolate Pots de Crème

Calas, ca. 1890

Rhubarb Black Walnut Tart

Strawberry Shortcake

Big Jones Menu

Big Jones menu overview in Andersonville Chicago IL US USA 60640 

Nestled in the vibrant Andersonville neighborhood of Chicago, Big Jones offers a delectable journey through Coastal Southern cuisine. This charming spot is renowned for its bright, minimalist ambiance and a thoughtfully curated menu that highlights fresh, local ingredients and bold flavors. Whether you're visiting for brunch, lunch, or dinner, each dish promises an authentic taste of Southern hospitality with a modern twist.

Begin your culinary adventure with Big Jones' enticing starters, each crafted with care and rich Southern flair. The Cajun Pancakes melt with thin custardy crepes, homemade strawberry preserves, powdered sugar, and whipped sorghum butter, offering a sweet and savory blend. For a heartier kick, the Dutch Apple serves a cast iron-baked German-style pancake with local apples, powdered sugar, and a luscious homemade rum caramel. Indulge in the Apple Stack French Toast layered with homebaked buttermilk bread, dreamsicle custard, homemade Cortland apple butter, crème anglaise, toasted oat streusel, and whipped cream. Or savor the Tres Leches Pancakes, fluffy flapjacks infused with Mexican cinnamon and three milks, topped with dulce de leche, Klug Farm raspberries, blueberries, and homemade pecan granola. The Pumpkin Pancakes are a seasonal delight, made with Anson Mills Carolina Gold rice flour, local pumpkin, pumpkin cream filling, and a spiced pecan granola topping.

Big Jones’ mains reflect the best of Southern comfort food, executed with finesse and premium ingredients. Dive into the Mushroom & Leek Omelet, a rich combination of Farmer's Hen House eggs, Four Star Mushroom duxelles, melted leeks, and Prairie Fruits Farm chèvre. The House-cured Bacon Omelet combines farm eggs, smoky house-cured bacon, griddled onion, and Jarlsberg cheese for a savory delight. The Omelet Bayou Teche dazzles with Louisiana crawfish tails, andouille sausage, cream cheese, and Béarnaise sauce. Classic Shrimp & Grits features Texas coast Gulf shrimp, Tasso ham, shiitake mushroom gravy, and creamy Anson Mills grits. Don’t miss the Biscuits & Gravy with char-grilled house-cured andouille sausage, sweet potato biscuits, redeye gravy, and two fried eggs. The Crispy Catfish a la Big Jones showcases Alabama catfish with corn and rice flour breading, creamy grits, sea island red peas, and tasso ham beurre monte. The menu also includes the Simple Southern Breakfast, Corn Griddle Cakes with sharp cheddar and tomato gravy, Eggs Bayou Lafourche with poached eggs and crawfish cakes, and the Big Jones Benedict with house-cured ham and popovers.

 Fischer Farms eye of round, Nichols Farm vegetable ratatouille, two eggs.

 Maitake and lion’s mane mushrooms, buttery wine sauce, Anson Mills grits, sunny John’s Fowl Farm duck egg.

 Four pieces of fried chicken served with red beans and rice, sweet potato puree, and sweet chili sauce.

Big Jones rounds off the meal with indulgent desserts that echo Southern traditions with a refined touch. The rich flavors and comforting textures make each bite a perfect finale or a sweet midday treat.

drinks and specials to complement your meal

To accompany your meal, Big Jones boasts a comprehensive whiskey and bourbon menu, perfect for savoring the nuances of Coastal Southern spirits. Additionally, the restaurant serves beer, wine, coffee, and craft cocktails that complement their dishes impeccably. Specials often feature seasonal ingredients, ensuring fresh and vibrant dining experiences throughout the year.

Savor Southern-inspired delights at Big Jones in Chicago's vibrant Andersonville! Indulge in bold flavors and a cozy atmosphere. Book your table today!

Big Jones: Southern Cuisine in Andersonville, Chicago

Cook County

Enjoy $6 draft beers and artisan by-the-glass draft white wines, along with special snacks and indulgences, Monday through Friday from 4:30 - 6:00 p.m.

Happy Hour

Big Jones offers catering services for events large and small, with many catering trays available for pickup or delivery. Customized events can be arranged by filling out an inquiry form.

Catering Services

Discover Big Jones: Southern Flavors in Chicago's Andersonville Neighborhood 

Nestled in the vibrant Andersonville neighborhood of Chicago, Big Jones offers an irresistible taste of Coastal Southern cuisine that delights both locals and visitors. This lively spot is a haven for food lovers seeking authentic Southern dishes paired with an impressive whiskey and bourbon selection. Whether you're craving brunch classics or a hearty dinner, Big Jones crafts each plate with passion and a modern twist.

Big Jones shines with its Southern-inspired menu, featuring beloved classics made from scratch. Start your day with their weekend brunch, where fluffy beignets, crispy fried chicken, and zesty Bloody Marys set the perfect tone. When evening falls, dive into dishes like rich gumbo, creamy shrimp and grits, and the much-praised fried chicken skin — a delicacy that consistently wows guests.

Big Jones isn't just about food; it's about an atmosphere that feels like a warm Southern hug right in the heart of Chicago. Attentive and knowledgeable service complements the well-curated music playlist, creating an inviting and relaxed environment. The bright, minimalist interior makes it perfect for everything from casual brunches to celebratory dinners with friends and family.

 including fried chicken, beignets, and Bloody Marys that draw in crowds every weekend.

 like gumbo, shrimp and grits, and the unforgettable fried chicken skin that keeps guests coming back.

 letting you savor Big Jones’ Southern flavors from the comfort of your own home.

Big Jones caters to a variety of guests with its welcoming vibe and thoughtful amenities. The restaurant offers dine-in seating with a bright and airy atmosphere, plus outdoor seating for those who enjoy fresh air. It's family-friendly and accessible, with a children’s menu and facilities that make dining comfortable for all ages. Payment options are convenient with acceptance of credit and debit cards, and parking is available with paid street options nearby.

Big Jones is a standout destination for anyone craving authentic Southern cuisine in Chicago, served with heart and a modern touch.

Whether it's a weekend brunch with friends, a cozy dinner date, or a convenient takeout meal, Big Jones promises an unforgettable Southern dining experience right in Chicago's Andersonville neighborhood. Reserve your table or order to-go and discover why this spot has earned glowing reviews for both its food and friendly service.

Illinois

Experience Southern-inspired dishes at Big Jones, Chicago's renowned restaurant in Andersonville with outdoor seating, catering, and daily hours.

Big Jones in Chicago's Andersonville - Authentic Southern Cuisine

Enjoy a diverse menu of Southern dishes at Big Jones, Chicago. Perfect for family, romantic evenings, with happy hour, outdoor seating & reservations.

Big Jones Chicago - Family-Friendly & Romantic Dining

Opening hours for Big Jones, Chicago. Find opening hours for Big Jones, 5347 N Clark St, Chicago on novacircle.com.

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