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Chicago

Diners frequently commend Momotaro for its exquisite Japanese cuisine, attentive service, and vibrant ambiance. Signature dishes like the beef tsukune sliders and scallop motoyaki are often highlighted. However, some guests mention that the restaurant can be noisy during peak hours, and reservations are recommended to ensure a seamless dining experience.

Discover Momotaro: Chicago's Modern Japanese Culinary Gem in Fulton Market District 

Nestled in the heart of Chicago's trendy Fulton Market District, Momotaro offers an immersive dining experience that masterfully blends modern Japanese cuisine with a chic, urban vibe. This restaurant is a top pick for food lovers seeking authentic sushi and robata-grilled delicacies in a setting that buzzes with a lively yet inviting energy. Whether you're a local or a visitor, Momotaro’s polished atmosphere and innovative dishes make it a must-visit destination for an unforgettable evening.

Momotaro is renowned for its exceptionally fresh sushi selections and expertly grilled robata items, all crafted with meticulous attention to detail. Guests rave about the chef’s seasonal nigiri selections and the vibrant sashimi plates, which showcase the highest quality fish that impress even the most discerning palates. The menu also features standout dishes like the Wagyu steak and innovative Bao buns, promising a feast for both traditionalists and adventurous eaters alike.

An inviting ambiance complements the culinary delights, with a main dining area that exudes modern elegance, a Tokyo-inspired underground izakaya for intimate gatherings, and a private upstairs space perfect for groups. While the vibrant crowd and lively chatter create an energetic atmosphere, the attentive service ensures a comfortable and memorable dining experience.

Fresh, high-quality sushi and robata dishes

 perfect for celebrations and social dinners.

Convenient features such as valet parking, reservations, and gluten-free menu options

Frequently Asked Questions about Momotaro

What are the operating hours of Momotaro?

 Momotaro operates Monday through Thursday and Sunday from 5:00 PM to 10:00 PM, and Friday and Saturday from 4:30 PM to 11:00 PM.

 Yes, Momotaro provides a separate gluten-free menu with various dishes and gluten-free soy sauce.

 Valet parking is available outside the restaurant's entrance on Lake and Green.

 Yes, reservations can be made through OpenTable or by contacting the restaurant directly.

Momotaro enjoys a positive reputation among Chicago diners who consistently praise its outstanding Japanese cuisine, attentive and friendly service, and inviting atmosphere. Many reviews highlight the quality and freshness of the sushi and robata dishes, noting the restaurant as a top choice for special occasions and casual nights out alike. While some guests mention the lively noise level during peak hours, the overall experience is described as memorable and well worth the visit, especially for those seeking a modern and authentic taste of Japan in the city.

North America

United States

Nestled in the vibrant Fulton Market District of Chicago, Momotaro is a modern Japanese restaurant that seamlessly blends traditional flavors with contemporary flair. This culinary gem, located at 820 W Lake St, offers a unique dining experience that captivates both locals and travelers alike. With its warm ambiance and expertly crafted dishes, Momotaro is not just a place to eat; it’s a celebration of Japanese cuisine. The restaurant features a downstairs izakaya, reminiscent of Tokyo's lively dining scene, where guests can enjoy a variety of small plates and drinks in a cozy setting.

Momotaro is renowned for its fresh sushi and robata grill, making it a must-visit for food enthusiasts. The restaurant's commitment to quality is evident in every dish, from the chef's seasonal nigiri selection to the mouthwatering wagyu steak, which is perfectly seared and served with a rich sauce that complements its tenderness.

At Momotaro, the menu is a delightful journey through Japan’s culinary landscape. Signature dishes include the chef's special sashimi plate, featuring the freshest fish that melts in your mouth, and the hot stone bowl fried rice, which is a crowd favorite. Each bite is a testament to the chef's dedication to authenticity and flavor.

 The vibrant atmosphere is enhanced by a carefully curated selection of sake and cocktails, making it a perfect spot for both casual dining and special occasions. Guests often rave about the attentive service, which adds to the overall experience.

Situated in the heart of the Fulton Market District, Momotaro is surrounded by a plethora of attractions. Guests can explore the nearby Chicago Riverwalk, indulge in shopping at the historic Merchandise Mart, or visit the iconic Willis Tower. The vibrant neighborhood is also home to various art galleries and boutiques, making it an ideal destination for a full day of exploration.

 Momotaro is celebrated for its exceptional sushi and robata grill offerings, as well as its vibrant izakaya atmosphere.

 The restaurant offers a unique blend of traditional and modern Japanese cuisine, making it a must-visit for food lovers.

 Momotaro is conveniently located near the Chicago Riverwalk, Merchandise Mart, and Willis Tower, making it easy to explore the area.

Whether you’re a sushi aficionado or a curious newcomer to Japanese cuisine, Momotaro promises an unforgettable dining experience. With its innovative dishes, inviting atmosphere, and prime location, it’s the perfect spot to indulge in the flavors of Japan. Make your reservation today and immerse yourself in the culinary delights that await!

Modern Japanese restaurant for sushi and robata, with a downstairs, Tokyo-influenced izakaya.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfNnFDWmVnEAE&d=17924085&t=1

places/ChIJG4IdAdAsDogR1tSvuEq-QGU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfNnFDWmVnEAE

Come here to celebrate anniversary with my boyfriend! The service and vibe is wonderful. We love wagyu steak so much, but the sauce on zucchini is a little bit salty.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIbmZMLXBnRRAB&d=17924085&t=1

places/ChIJG4IdAdAsDogR1tSvuEq-QGU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIbmZMLXBnRRAB

We came with my daughter and her best friend while visiting Chicago.  The food was excellent!  We loved the chef special sashimi plate.  The fish was most fresh we had tasted and we eat sushi everywhere we go.  The fry rice in the hot stone bowl was the best.  Our server was very good and suggested the sake we really enjoyed.  This is a restaurant we would come often if we live here in Chicago.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQMnNQSG9nRRAB&d=17924085&t=1

places/ChIJG4IdAdAsDogR1tSvuEq-QGU/reviews/ChdDSUhNMG9nS0VJQ0FnSURQMnNQSG9nRRAB

Crazy good. The place was loud and crowded, but the food was worth it. We tried different things, such as the chefs seasonal nigiri selection, and it was delicious. Also, the beef Bao Bun was amazing. Loved it. We tried different sushi rolls such as Karai Tuna. Momomaki, Shio Koji Sake, and the Aburi Beni Toro with was a nagiri roll. Very good. Fresh, good quality fish. The only thing I didn't like was the seats because you are sitting pretty much next to random strangers, and I didn't like that. Food is worth it. Make a reservation.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmOGQ3R2FREAE&d=17924085&t=1

places/ChIJG4IdAdAsDogR1tSvuEq-QGU/reviews/ChZDSUhNMG9nS0VJQ0FnSURmOGQ3R2FREAE

One of my top five favorite restaurants in Chicago! Never once has it failed to impress me. I love the food, the vibe, and everything!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNicF9pYnVRRRAB&d=17924085&t=1

places/ChIJG4IdAdAsDogR1tSvuEq-QGU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNicF9pYnVRRRAB

Arrived on time for the reservation but had to wait an additional 10 minutes for a table.
The food wasn’t as good as during our first visit years ago. 10-15 minute waits between dishes. Drinks were average. The server was often absent.
Provided to-go boxes without a bag, waited another 5 minutes for one.
Lovely and cozy atmosphere. Food was well presented.

Momotaro: Luxury Japanese Dining in Chicago's Fulton Market

Opened in 2015, Momotaro is a modern Japanese restaurant located in Chicago's West Loop, offering a diverse menu that blends traditional and contemporary Japanese cuisine.

Momotaro: A Modern Japanese Gem in Chicago's Fulton Market District 

Nestled in the vibrant Fulton Market District, Momotaro has established itself as a shining beacon of contemporary Japanese dining in Chicago. Since opening its doors in 2015, this restaurant has captivated food enthusiasts with a bold combination of traditional Japanese culinary techniques and sleek, modern design aesthetics. Conceived by the acclaimed design firm AvroKO, Momotaro's sophisticated ambiance invites guests into a refined main dining room, a subterranean izakaya inspired by Tokyo's nightlife, and an elegant private space upstairs for exclusive gatherings.

A Journey Through Excellence and Recognition

Momotaro's rise in Chicago's competitive dining scene has been nothing short of remarkable. Just a year after its inception, in 2016, it earned the prestigious title of Restaurant of the Year from both Chicago Magazine and Chicago Social, a testament to its elevated dining experience and innovative menu. This acclaim was further solidified in 2017 when the Michelin Guide recognized Momotaro for its exceptional approach to Japanese cuisine, securing its place among the city's top culinary destinations.

Under the expert guidance of Executive Chef Gene Kato, Momotaro continually pushes the boundaries of Japanese dining. The menu artfully balances sushi, robata grilled dishes, and chef’s specials that evolve with the seasons. Chef Kato's dedication to freshness and quality shines through every dish, offering a unique and dynamic experience that keeps guests returning. This evolving menu perfectly complements the restaurant's elegant spaces, creating a full sensory celebration that appeals to both traditionalists and adventurous diners alike.

Why Momotaro Stands Out in Chicago's Culinary Scene

 – Situated in the trendy Fulton Market District, Momotaro benefits from and contributes to the area's dynamic food culture.

 – AvroKO's design blends traditional Japanese aesthetics with a modern touch, creating an inviting atmosphere for all occasions.

 – The evolving menu under Chef Gene Kato showcases fresh, seasonal ingredients with a creative fusion of flavors.

 – Recognized by Chicago Magazine, Chicago Social, and the Michelin Guide, Momotaro is a must-visit destination for Japanese cuisine lovers in Chicago.

In the heart of Chicago’s vibrant Fulton Market District, Momotaro is a modern Japanese restaurant offering sushi and robata, complemented by a Tokyo-influenced izakaya downstairs. The elegant atmosphere and expertly crafted dishes create an unforgettable dining experience.

Momotaro

Dine In

Takeout

Delivery

Restroom

Live Music

Allows Dogs

Good for Groups

Curbside Pickup

Serves Beer

Serves Wine

Serves Cocktails

Serves Coffee

Serves Dinner

Serves Dessert

In the heart of Chicago’s vibrant Fulton Market District, Momotaro is a modern Japanese restaurant offering sushi and robata, complemented by a Tokyo-influenced izakaya. The elegant atmosphere and expertly crafted dishes create an unforgettable dining experience.

A diverse selection of Japanese dishes, including starters, mains, and desserts, crafted with fresh ingredients and traditional techniques.

Ninjin Sarada

Maguro

Broccoli Goma-ae

Zucchini Dengaku

Momo to Buri

Jidori Kimo

Kabocha Harusame Noodles

Edamame

Miso Soup

Tako Su

Scallop Motoyaki

Spaghetti

Tsukune Dango

Mapo Tofu

Yakitori Don

Chahan

Japanese Short Grain Steamed Rice

Momotaro Menu

Momotaro, located in the vibrant Fulton Market District of Chicago, presents a modern take on Japanese cuisine, focusing on sushi and robata grilling. The culinary philosophy emphasizes fresh, high-quality ingredients crafted with traditional techniques, creating a menu that reflects both innovation and authenticity. The restaurant's atmosphere is lively yet inviting, making it a perfect spot for both casual dining and special occasions.

Ninjin Sarada - A refreshing carrot salad with ginger and citrus dressing.

Maguro - Bluefin tuna served with garlic shoyu and puffed buckwheat.

Zucchini Dengaku - Grilled zucchini glazed with miso and topped with furikake.

At Momotaro, the beverage menu complements the culinary offerings with a selection of sake, craft cocktails, and fine wines. The mixologists create unique cocktails that pair perfectly with the dishes, enhancing the overall dining experience. Guests can enjoy a refreshing sake flight or a signature cocktail like the Yuzu Mojito, which balances sweetness and tartness beautifully.

Momotaro caters to various dietary preferences, offering vegetarian, vegan, and gluten-free options. The menu is designed to accommodate allergens, ensuring that all guests can enjoy a delightful meal without worry. Dishes like the Broccoli Goma-ae and Miso Soup are popular choices among those seeking plant-based options.

For a truly memorable experience, the chef recommends the seasonal nigiri selection, showcasing the freshest fish available. Additionally, the Beef Bao Bun has garnered rave reviews for its tender meat and flavorful sauce. These dishes exemplify the restaurant's commitment to quality and creativity.

Join us at Momotaro in Chicago for an unforgettable dining experience that celebrates the essence of Japanese cuisine. Whether you're indulging in sushi or exploring the robata grill, each dish promises to delight your senses. Reserve your table today and savor the flavors that await you.

Discover Momotaro in Chicago's vibrant Fulton Market District. Indulge in exquisite cuisine and lively atmosphere today!

Momotaro: Top Chicago Restaurant in Fulton Market

Cook County

A Tokyo-influenced izakaya offering a variety of small plates and drinks in a lively atmosphere.

Izakaya Bar

An upstairs private dining area styled to resemble a mid-century corporate boardroom, available for special events.

Private Dining Room

Momotaro Chicago: modern Japanese dining & izakaya vibes in Fulton Market District.

Nestled in the heart of Chicago's bustling Fulton Market District, Momotaro offers an unparalleled experience combining sleek, modern Japanese cuisine with an authentic Tokyo-inspired izakaya atmosphere. Known for its exquisite sushi and robata grill offerings, this spot draws food lovers and trend-conscious travelers alike who crave fresh, high-quality fish and innovative dishes crafted with precision. Whether you're celebrating a special occasion or just in the mood for a memorable dinner, Momotaro delivers a vibrant ambiance paired with impeccable service.

Exceptional menu highlights and guest favorites

Momotaro's culinary delights include the famed wagyu steak, celebrated for its melt-in-your-mouth richness, and an array of expertly prepared sushi rolls like Karai Tuna, Momomaki, and the Aburi Beni Toro. The chef’s seasonal nigiri selection is a must-try for sushi aficionados, showcasing the freshest fish flown in daily. Don’t miss the hot stone bowl fried rice, a crowd-pleaser praised for its bold flavors and perfect texture. The menu is thoughtfully crafted to balance traditional Japanese techniques with contemporary twists, satisfying even the most discerning palates.

Unique dining experiences and private event options

Beyond the main dining room, Momotaro offers exclusive private dining spaces perfect for corporate luncheons, cocktail receptions, or intimate dinners. The Executive Suite, Izakaya Lounge, and Hanami Room provide stylish, versatile settings to elevate any gathering. These rooms are designed to maintain the restaurant’s chic yet cozy vibe, making them ideal for groups looking to enjoy exceptional Japanese fare in a more secluded atmosphere.

Convenient takeout and happy hour specials

For those who prefer to enjoy Momotaro’s flavors at home, the restaurant offers takeout and delivery options, including a popular Takeout Happy Hour available Mondays through Thursdays from 4:30 to 6:00 PM. During this time, exclusive deals on Momotaro favorites are offered when ordering through DoorDash, making it easier than ever to indulge in premium sushi and robata dishes without stepping out.

Why Momotaro stands out in Chicago’s dining scene

Momotaro is celebrated not only for its culinary excellence but also for its lively, welcoming atmosphere that captures the spirit of a Tokyo izakaya. Guests repeatedly praise the fresh fish quality, vibrant energy, and the attentive service that makes every visit special. Although the seating is cozy and can create a bustling environment, it adds to the authentic experience of communal dining and sharing. Additionally, the restaurant’s commitment to offering a full bar with craft cocktails, premium sake, beer, and wine enhances the dining adventure.

 - Conveniently located at 820 W Lake Street in Chicago’s Fulton Market District, with valet and paid street parking options.

 - To secure a seat at this popular spot, especially on weekends or for private dining rooms.

 - Accepts credit and debit cards as well as NFC mobile payments for convenience.

Located in the vibrant Fulton Market District of Chicago, Momotaro is a modern Japanese restaurant that specializes in sushi and robata. With its Tokyo-inspired izakaya atmosphere, this establishment offers a unique dining experience that combines exquisite flavors and a lively ambiance. The restaurant is known for its fresh ingredients and diverse menu, catering to various dietary preferences. Ideal for both casual diners and special occasions, Momotaro has quickly become a favorite among locals and visitors alike.

The restaurant's vibrant atmosphere is complemented by attentive and knowledgeable staff, ensuring a memorable dining experience. Whether you're celebrating a special occasion or simply enjoying a night out, Momotaro promises to deliver an unforgettable meal.

• Exquisite Japanese cuisine with fresh ingredients

• Diverse menu catering to various dietary preferences

• Reservations are recommended due to popularity

• Reservations are highly recommended to avoid long waits.

• The restaurant offers valet parking for convenience.

Momotaro stands out as a premier dining destination in Chicago, offering a delightful blend of authentic Japanese cuisine and a lively atmosphere. While it can get busy, the exceptional food and service make it worth the visit. Whether you're indulging in their fresh sushi or enjoying a private dining experience, Momotaro is sure to impress.

Illinois

Vi älskar Momataro. Det är lite på den dyra sidan men maten kvalitet hög och de har en bra Service. Matens kvalitet och Service är också mycket konsekvent. Platsen har en riktigt trevlig atmosfär som gör detta övergripande en bra plats.

Små tallrikar, bra avsmakningsmeny. Ingen billig kväll. Det krispiga stekta riset var en bra delbar förrätt. Bra Service, vi gillade att sitta på övervåningen - undangömt lite.

Mycket bra japanska i Chicago. Fantastisk meny och bra team som serverar borden. Rimliga priser med tanke på kvaliteten!

Om du någonsin varit den ensamma veganen på en förstklassig japansk restaurang, vet du rutinen: le artigt mot sjöborren, fråga förhoppningsvis om tempuran och ge upp till en skål med ris med en sida av medlidande. Men inte på Momotaro. 

Från det ögonblick du kommer in är det tydligt att denna plats har smak – bokstavlig och arkitektonisk. Belysningen är stämningsfull på bästa sätt, som om något dramatiskt är på väg att hända. Och det gör det. På tallriken. 

Låt oss börja med Zucchini Dengaku, som bör komma med en varningsetikett: Kan orsaka Existentiell Glädje. Den anländer förkolnad och teatralisk, glaserad i en miso som smakar som om den tyst har planerat perfektion. Och då — precis när man tror att man förstår det — slår det en med en furikakeblomstring så oväntat smart att den lika gärna kan ha ett författarrum bakom sig. 

Varje tugga säger: ”Jag är inte din genomsnittliga zucchini.” Det är inte här för att spela en stödjande roll. Det är huvudrollen. Och ärligt talat, det vet den. 

Resten av menyn ringer inte in den heller. De inlagda grönsakerna är slagkraftiga, tofun är värdig, och till och med riset bär sig själv som det gick till skolan. Köket verkar fungera på en kärna tro: grönsaker förtjänar drama. Och jag är här för det. 

Kort sagt, Momotaro är den typ av plats där en vegetarian inte behöver redigera ner sig. De kan anlända hungriga, flytta, och eventuellt skriva en Yelp-recension som lyder mer som en monolog. 

Rekommenderas starkt. Speciellt om du tycker att grönsaker ska ha karaktärsbågar.

Vi hade varit i Momotaro många gånger, med vanligtvis stora erfarenheter, så vi var glada att återvända med en vän. 

Tyvärr, på en måndag kväll, hade vi en ganska fruktansvärd upplevelse. 

Mat - klokt: Bara medelmåttig. Vi beställde flera sushirullar att dela. Vi är vana vid att sushin på Momotaro är slut - av - detta - världsgoda - den här kvällen, det smakade som en riktigt dyr version av det billiga sushistället längre ner på gatan. Rollerna var också så dåligt sammansatta att de fortsatte att falla isär så fort du plockade upp dem, dumpa deras innehåll över hela linjen. Det var uppenbart att de hade samlats i en hast. 

Service - klokt: Helt fruktansvärt. Vår server tog EVIGT att komma fram, drinkar tog lång tid att komma, de som lämnade mat liksom smällde det på bordet och gick iväg, och vår server tittade inte till oss. Vi fick flagga ner honom för notan. 

Atmosfär - klokt: Stora problem. Belysningen var så svag på baksidan av restaurangen att många kunder klagade på att se menyn - - det var vanligt att använda ficklampa funktion på telefonen. Om många kunder måste göra detta, är det för mörkt. Och ljudnivån var så outhärdligt hög att (a) vår server inte kunde höras (och inte försökte vara) , och (be) vi var alla hesa efter middagen, från att behöva skrika för att fortsätta ett enkelt samtal. 

Tyvärr, en av Chicagos bästa restauranger verkar ha beslutat att spela för Instagram publiken - - det var uppenbart att beskyddare var där för att "se och bli sedd" och personal för att tillgodose den känslan kontra att driva en fin japansk restaurang, som hade varit fallet tidigare.

Hela den här middagen kommer att ruinera dig för vad din lokala sushi än är - oavsett hur högt värderat. Här är det konst och varje tugga mer nyanserad och läcker än den förra. Och... missa inte desserten! Teamet här är så talangfullt att du vill ha hela upplevelsen.

Stoppade av för en sen måltid och drinkar i deras underjordiska bar / restaurang som tycktes försöka en snygg / underjordisk vibe. Personalen är uppmärksam, välkomnande och tillmötesgående. Vi försökte en flygning av skull som var en cool behandling eftersom du vanligtvis måste förbinda dig till bara ett märke / smak på andra restauranger. Gick in för att beställa ytterligare cocktails som alla var unika försök. Den ena rullen vi hade var en tonfiskchili och den gjorde ingen besvikelse. Prissättningen för en runda drinkar, en rulle och en skull flygning uppgick till $ 85. Jag är från CA, jag är van vid riktigt bra sushi och den här platsen kunde hålla sin egen.

Jag tog min man hit för sin födelsedag och jag är glad att jag valde att gå hit. Vi älskar sushi och vi älskar att prova sushi överallt. Du kan inte gå fel med något du väljer på den här menyn. Jag är mycket glad över att vi hade en servitör som rekommenderade oss drycker och sushirätter eftersom menyn kan bli mycket överväldigande att titta på det med de japanska namnen. Men det ger bra beskrivning och tillräckligt med val att göra. Jag kommer att säga att menyn är dyr och du kan enkelt spendera över en räkning för middag så var beredd att betala ut lite kontanter för denna plats. Men det är mycket väl värt att gå och upplevelsen är oförglömlig. Rekommenderas starkt för alla som älskar sushi och asiatisk mat. Det kommer inte att svika.

Fantastiska japanska köket, trevlig atmosfär. Varje maträtt var en upplevelse i sig själv. Våra favoriter var enhälligt Scallop Motoyaki och Aburi Otoro. Chahan Rice var också en framstående. Tjänsten var toppklass. Rekommendera denna restaurang.

Utmärkt service och förstklassig mat.
Stort vinutbud också.
Liten tillräckligt plats för dig att boka för en funktion.

Vi kom hit mer på ett infall eftersom vi behövde lite mat innan vi reserverade på Aviary. Vi blåste helt bort av den fantastiska servicen, fenomenal mat och utsökt cocktail! Vi planerade initialt inte att få en cocktail eftersom vi hade planer för dem efter, men vi var tvungna att pröva Oyabun. Ärligt talat tyckte vi att detta smakade bättre än någon av de drycker vi hade på Aviary. Sushi var fantastisk och jag drömmer fortfarande om den spaghettin. Vi planerar definitivt att komma tillbaka hit när vi är i Chicago igen.

Vi har nyligen besökt som en stor grupp och åtnjöt mestadels sushi-erbjudanden. I jämförelse med många andra sushirestauranger skulle jag säga att det var genomsnittligt. De använder till synes höjda namn för sushi för att ta ut högre priser för grundläggande rullar. Personalen var mycket kunnig och uppmärksam.

Fullständig avslöjande, denna översyn var för två år sedan. . . Jag bryr mig verkligen inte om denna plats. Jag hata det inte heller jag älskade det.

Jag dog för att hitta en plats som Kai Zan där rullarna är innovativa och läckra och var villiga att betala priset. Jag trodde att denna plats skulle vara det men det var dyr och inte så bra.
tjänsten var bra till mycket bra
atmosfären var modern och dim, bra för en datum natt
Om du vill ha sushi / sahimi / maki spendera du sedan dina pengar i Kai Zan eller kanske Juno. Kanske borde vi ha beställt varma föremål.

Inte en fan, inte en återvändande kund men jag kommer inte hindra dig från att gå till denna plats:)

Fyra av oss hade japansk middag till skillnad från vad vi någonsin har haft, varje maträtt var utmärkt, men ingenting som vi har haft i andra, även de bästa japanska restaurangerna, Stronly recummend reservation för att njuta av en spännande kulinarisk upplevelse.

Vi kom hit till middag medan du besöker staden på affärsresa, och måste säga att maten var underbar, men pojken är det dyrt! Standout diskar inkluderade fettblå mage sushi / sashimi och tontoro (Berkshire fläsk jowl). Om du har råd med det, är det definitivt värt ett besök.

Experience authentic Japanese cuisine at Momotaro in Chicago's Fulton Market District, renowned for sushi, robata, and vibrant atmosphere. Book now!

Overview of the menu

Signature dishes

Beverages and pairings

Dietary options

Chef recommendations

Experience the menu

Bad Hunter

Bar Mar by José Andrés

SUSHI DOKKU Japanese Restaurant