Discover the unique culinary journey at ILIS in Greenpoint Brooklyn New York USA.

Nestled in the vibrant neighborhood of Greenpoint, Brooklyn, ILIS stands out as a destination for adventurous food lovers seeking a blend of innovation and sustainability in New York City's bustling culinary scene. This restaurant is not just about dining; it's an immersive experience where creativity meets thoughtful sourcing, ensuring each dish tells a story of flavor and care.

A culinary adventure with innovative tasting menus

ILIS offers two distinctive tasting experiences: the Market Menu featuring four carefully selected ingredients for $225 per guest, and the more expansive Field Guide Menu priced at $325 per guest with the option to add extra courses. Diners can elevate their meal with expertly curated beverage pairings, including a wine selection for the Field Guide Menu available at $195 per person. This attention to detail ensures that every bite and sip harmonizes perfectly.

Open kitchen concept adds an engaging layer to your dining experience, letting you witness the passion and precision of chefs crafting each course in real time. The space's rustic-chic, airy design creates a welcoming yet sophisticated vibe that resonates well with Brooklyn’s eclectic crowd.

What to expect from your visit to ILIS

An immersive dining affair where each ingredient is thoughtfully sourced and dishes push the boundaries of conventional flavors.
Attentive and knowledgeable staff who enrich your visit by sharing their passion and expertise, although pacing may vary during different courses.
A sophisticated bar and lounge with 14 seats for walk-in guests, offering an à la carte menu and a selection of cocktails, beer, wine, and coffee to complement your evening.

While many patrons celebrate the imaginative and beautifully presented dishes, some have noted that the experience can be mixed regarding flavor consistency and value. Nevertheless, ILIS's commitment to creating a memorable atmosphere with its open kitchen and stylish décor continues to attract food enthusiasts eager to explore distinctive tastes.

Frequently asked questions about ILIS

What are the operating hours of ILIS? ILIS operates Tuesday to Saturday, serving dinner from 5:30 PM. Closing hours are 10 PM Tuesday through Thursday and 11 PM on Fridays and Saturdays. The restaurant is closed Sundays and Mondays.
Does ILIS accommodate dietary restrictions? ILIS cannot accommodate citrus allergies or severe gluten allergies. Guests are advised to notify the restaurant of any dietary restrictions when making a reservation.
Is there a bar area for walk-in guests? Yes, ILIS features a full bar with 14 seats available for walk-in guests and offers a special à la carte menu in the bar and lounge areas.
What is the price range of the tasting menus? The Market Menu costs $225 per guest, while the Field Guide Menu is $325 per guest. Guests can add additional courses at $25 each.
Does ILIS offer beverage pairings? Yes, beverage pairings are available with tasting menus, including a wine pairing for the Field Guide Menu priced at $195 per person.

The Rich History of ILIS in Brooklyn, NY 11222 USA.

Situated at 150 Green Street in the vibrant neighborhood of Greenpoint, ILIS is not just another restaurant; it embodies a culinary philosophy rooted in sustainability and innovation. Founded by Chef Mads Refslund, who is known for his tenure at the world-renowned Noma, ILIS emphasizes a unique dining experience that seamlessly blends Nordic-inspired cuisine with local ingredients.

A Timeline of Events at ILIS

2023: ILIS opened its doors in Brooklyn, offering a unique dining experience with a focus on sustainability and Nordic-inspired cuisine.
2024: The restaurant received recognition from the Michelin Guide for its innovative approach to fine dining.

Culinary Philosophy and Offerings

ILIS proudly offers two main tasting menus: the Market Menu and the Field Guide Menu. These menus are meticulously crafted to showcase local and seasonal ingredients, ensuring that every dish not only reflects the essence of the region but also tells a story of sustainability and culinary creativity.

The Dining Experience

ILIS promises a dining experience that transcends mere sustenance; it is an adventure that engages the senses. The ambiance is carefully curated to create a welcoming atmosphere, making it a perfect spot for both special occasions and casual outings. With an open kitchen design, diners are invited to witness the magic of culinary creation unfold before them.

The service at ILIS is equally impressive, with knowledgeable staff who are eager to share their passion for the carefully curated menu and wine pairings. Each dish is presented with a narrative that enhances the dining experience, ensuring that patrons leave with unforgettable memories.

Conclusion

ILIS stands as a testament to what modern dining can achieve when creativity and sustainability converge. With its roots in a rich culinary heritage, it continues to attract food enthusiasts and casual diners alike, offering a truly unique experience in the heart of Brooklyn.

ILIS Restaurant in Greenpoint Brooklyn New York USA Dining Experience Review and Overview of Pros and Cons Unique Culinary Journey in Brooklyn NY 11222 USA Green Street Location Fine Dining Innovative Cuisine Michelin Guide Mention Dining at ILIS Brooklyn

ILIS is a distinctive dining destination nestled in the vibrant Greenpoint neighborhood of Brooklyn, New York. Known for its innovative and sustainable cuisine, this restaurant offers a unique culinary journey that beautifully highlights local and seasonal ingredients. Diners are drawn to the open kitchen concept, which turns the meal into an engaging performance, allowing guests to witness the chefs' artistry firsthand.

Innovative Cuisine and Dining Experience

At ILIS, the focus on sustainability and creativity shines through a thoughtfully curated tasting menu that offers guests either a selection of four ingredients or a 12-course experience. This approach allows diners to explore a variety of flavors and textures, expertly crafted with an eye for detail and presentation. The restaurant’s commitment to sourcing local produce ensures freshness and a connection to New York’s rich agricultural landscape.

Attentive service is another highlight, with knowledgeable chefs and staff eager to share insights and recommendations, enhancing the overall dining adventure.

Strengths of ILIS

Innovative and sustainable cuisine that pushes culinary boundaries while respecting the environment.
Unique dining experience with an open kitchen that allows guests to engage directly with the culinary process.
Attentive and friendly service that makes every guest feel welcomed and informed.
Emphasis on local and seasonal ingredients that highlight New York's rich food culture.
Recognition from the Michelin Guide validating its status as a premier dining spot in Brooklyn.

Considerations and Areas for Improvement

While ILIS impresses many with its culinary creativity and atmosphere, some diners have noted a few areas where the experience may fall short. The high price point of the tasting menus may not always align with every guest’s expectations of value, especially when certain dishes lack a memorable punch or consistency in flavor. This has been a point of contention for some, reflecting the challenge of balancing avant-garde cooking with universally appealing tastes.

Additionally, the restaurant’s focus on tasting menus limits the availability of a broader menu, which might not accommodate all dietary restrictions or preferences. Some patrons have found this restrictive, particularly those looking for more familiar or customizable options.

High price point may not justify the experience for some diners.
Inconsistency in dish flavors reported by some patrons can detract from the overall enjoyment.
Limited menu options due to focus on tasting menus may not suit all diners.
Not accommodating to certain dietary restrictions

Final Thoughts

ILIS stands out in Brooklyn’s dynamic restaurant scene as a place for adventurous diners seeking a thoughtfully crafted, sustainable meal in a stylish setting. Though the price and format may challenge some guests’ expectations, the overall experience is enriched by the dedication to local ingredients, creative dishes, and engaging service. For those who appreciate culinary exploration and value a unique dining atmosphere, ILIS offers a compelling destination that is both memorable and rewarding.

4.0

American

150 Green St, Brooklyn, NY 11222, USA

(917) 274-7154

Closed - Opens 5:30 PM

Monday

Closed

Tuesday

17:30–22:00

Wednesday

17:30–22:00

Thursday